Mar 6th
6–9pm EST
Meets 5 Times
42 classes have spots left
Home Cooking New York @ 158 Grand St, New York, NY
Master the art of vegetarian cooking with this hands-on, skills-based series that will teach you essential preparation techniques and creative recipes using vegetables, legumes, grains, and eggs. Ideal for vegetarians and anyone looking to expand their plant-based cooking repertoire.
Wednesday Mar 6th, 6–9pm Eastern Time
(5 sessions)
Home Cooking New York @ 158 Grand St, New York, NY
Sharpen your culinary skills and enhance your kitchen knowledge with this hands-on cooking class at Home Cooking New York. Learn essential techniques such as knife skills, cooking meat to perfection, making flavorful pan sauces, roasting vegetables, blanching green vegetables, and cooking leafy greens. Join us for an immersive cooking experience that will elevate your culinary expertise.
Thursday Dec 14th, 12–2:30pm Eastern Time
Home Cooking New York @ 158 Grand St, New York, NY
We are obsessed with the flavors of Persian cooking, which teems with an abundance of fresh herbs, sour and sweet ingredients, and fragrances that make you heady (saffron, rose petals!). Join us as we explore some of the ingredients and cooking techniques that make the dishes of Iran, with their brilliant hues and seasonings, so marvelous to cook and eat. Kuku Sabzi (baked eggy dish with a million herbs) Chicken Fesenjan (a rich walnut + pomegranate...
Tuesday Jan 30th, 6–10:30pm Eastern Time
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Explore private group events and team building activities ranging from cooking to art, escape rooms, trivia, and more
Explore Cooking & Baking Private Group EventsCocuSocial Cooking Classes @ 815 6th Ave (Avenue of the Americas), New York, NY
Escape to the vibrant streets of Barcelona with an authentic Spanish dining experience, hosted by CocuSocial Cooking Classes. Learn the art of crafting three classic tapas dishes from a Chef Instructor with Spanish and Puerto Rican heritage. Indulge in the flavors of chorizo in wine sauce, tortilla Espanola, and gambas al ajillo, while enjoying the company of fellow food enthusiasts.
Saturday Dec 9th, 1–3pm Eastern Time
Home Cooking New York @ 158 Grand St, New York, NY
Learn the secrets to cooking vegetables like a pro in this informative cooking class. Discover how to properly prepare and cook a variety of vegetables, from blanching to roasting, and master new recipes that will make your taste buds sing. Expand your culinary skills and add more veggies to your daily meals.
Tuesday Jan 16th, 6–10:30pm Eastern Time
The Brooklyn Kitchen @ 63 N 3rd St , Brooklyn, NY
Learn the art of filling and folding dumplings while exploring a variety of flavors and cooking techniques in this hands-on cooking class at The Brooklyn Kitchen. Discover how to shop for and select the best ingredients, master safe kitchen practices, and create delicious veggie potstickers, pork gyoza, and chicken Sichuan dumplings. Allergen warning: The course contains soy, sesame, wheat, and egg. Substitutions are available upon request.
Thursday Nov 30th, 7–9pm Eastern Time
Abigail's Kitchen @ 193 Henry St, New York, NY
Discover the mouthwatering flavors of Asia in this culinary adventure where you'll learn to craft authentic dumplings from scratch. From Japanese gyoza to Szechuan lamb dumplings, prepare to tantalize your taste buds with every bite. Don't miss out on this opportunity to delve into the art of dumpling-making!
Saturday Dec 9th, 12–3pm Eastern Time
CocuSocial Cooking Classes @ 338 W 36th St, New York, NY
Roll up your sleeves and get ready to learn the craft of making authentic dumplings from scratch! In this hands-on and interactive class, you will be guided step-by-step through refining your knife skills, making dumpling fillings, and learning the art of folding wonton wrappers into various traditional shapes. Your chef instructor will also demonstrate how to make dumpling dough from scratch so you can practice making it on your own at home....
Sunday Dec 10th, 6–8:30pm Eastern Time
Taste Buds Kitchen @ 109 W 27th St, New York, NY
Channel your inner Julia Child and learn how to create classic and comforting dishes inspired by one of the world's favorite chefs. From savory Beef Bourguignon to mouthwatering chocolate truffles, this hands-on cooking class is a must for any food lover. Grab a friend and get ready to impress with your culinary skills!
Monday Dec 4th, 8:30–10:30pm Eastern Time
Karen Lee Cooking @ 142 W End Ave, New York, NY
Learn the secrets to creating perfectly sautéed fish and chicken with a mahogany brown crust, as well as cooking nutrient-rich and delicious vegetables in this hands-on cooking course. Discover how to prepare mouthwatering dishes like Sauteed Red Snapper with Avocado Salsa, Roasted Organic Chicken with Fresh Herbs, and more at Karen Lee Cooking.
Saturday Jan 20th, 4–8pm Eastern Time
Bitter & Esters @ 700 Washington Ave, Brooklyn, NY
Writing beer recipes can be daunting, especially for new brewers. From malts and hops to yeast and adjuncts, every decision can affect the final flavor of the brew. In this class, students will learn the basics of writing a beer recipe. We cover everything from the first steps of dreaming up its delicious flavors all the way through to a practical workshop using some free online recipe calculation tools. If you’re looking to take more control...
Saturday Jan 20th, 12–2:30pm Eastern Time
CocuSocial Cooking Classes @ 221 E 44th St, New York, NY
Do you ever wish you could learn to recreate the recipes from your favorite Chinese takeout joint? You are in luck - Chef Nigel will show you how to recreate the sweet, spicy, and savory dish that is General Tso's! Class will start with a little bit of background on the dish and how it came to be so popular! Guests have the option to be on team chicken or tofu, depending on your protein preference. You will work in small groups to create all of...
Wednesday Dec 20th, 6:30–8:30pm Eastern Time
The Brooklyn Kitchen @ 63 N 3rd St , Brooklyn, NY
Learn essential knife techniques and safe kitchen practices at The Brooklyn Kitchen. This hands-on class covers everything from selecting and storing ingredients to honing and sharpening your knives. Plus, this is a chance to enjoy a delicious snack while you sharpen your culinary skills.
Sunday Dec 3rd, 11am–1pm Eastern Time
Home Cooking New York @ 158 Grand St, New York, NY
Master the art of knife skills with Home Cooking New York. Learn how to choose, store, sharpen, hold, and use this essential kitchen tool. Plus, take home a sharpening stone and enjoy a delicious meal made from your expertly chopped ingredients.
Sunday Jan 7th, 12–2:30pm Eastern Time
Dickson's Farmstand Meats @ 75 9th Ave, New York, NY
Do you hunt and find yourself with extra meat to be used? Are you sick of buying mystery sausage from the grocery store? Do you have general disposition for meat in tube form? If you answered yes to any or all of these questions, this class is made for you! Hang out with our butchers as they everything you need to know to make great sausage at home. After a brief demonstration of the sausage making process from start to finish, you and your classmates...
Thursday Jan 11th, 7–8:30pm Eastern Time
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