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Cooking Techniques Classes New York

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Cooking Techniques Classes Coming up in New York

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Knife Skills 101

at Home Cooking New York - SoHo
158 Grand St #206, New York, New York 10013

Everything you ever needed to know about choosing, storing, sharpening, holding, and using the most important tool in the kitchen. We will have 8-inch chef's knives for you to practice on, but you are also welcome to bring your own knife. And so you have something to cook with all your expertly chopped ingredients, we'll also make: Vegetable Minestrone...

Now:
$90
Was:
$100

Saturday Jul 1st, 12pm

(743)

Knife Skills

at Natural Gourmet Institute - Flatiron
48 West 21st Street 2nd Floor, New York, New York 10010

Learning to use a sharp knife properly and safely is essential to good cooking. You’ll prepare your meals in half the time as you effectively master knife techniques for mincing, dicing, slicing and more. You’ll learn how to select and care for your knives as well as how to sharpen and hone them along with your skills. A satisfying, seasonal vegan...

Saturday Jul 8th, 10:30am

(230)

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Knife Skills

at The Brooklyn Kitchen - Greenwood
254 36TH ST, Brooklyn, New York 11232

Slicing, dicing, mincing, chiffonade: these words stare at you from your recipe, inspiring fear and guilt as you think to yourself "What does that even mean?! What size is diced? Screw it, let's order take out..."   Knfe Skills is the class you need to start cooking like a grown ass adult. Our kitchen pros provide hands-on instruction, teaching...

Monday Jul 10th, 6:30pm

Other dates (12)
(298)

Dumpling Cooking

at CocuSocial Cooking Classes - Midtown East
206 E 52nd St Garden Grille and Bar, New York, New York 10022

Discover a world of incredible dumpling flavors! In this fun, hands-on cooking events, you will learn the basics of wrapping dumplings to different shapes including triangular, wonton and pleated crescent. The instructor will show a demonstration of making the dough. Since it takes few hours for the dough to rest, we will use wrappers bought from store...

Wednesday Jul 5th, 6pm

Other dates (3)
(171)

Knife Skills 1

at The Institute of Culinary Education - Financial District
Brookfield Place, 225 Liberty Street, New York, New York 10281

Knowing how to use knives skillfully is the foundation of all cooking, and should not be scary or frustrating. Many home and even professional cooks don't always wield a knife correctly, however, which increases food preparation time and makes the process harder - and less safe - than it should be. Simply put, good knives are the foundation of a well-equipped...

Thursday Jul 6th, 10am

Other dates (7)
(495)

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Six Basic Cooking Techniques

at Home Cooking New York - Little Italy
158 Grand St Studio 206, New York, New York 10013

After you’ve tackled these fundamental cooking techniques, there is no limit to the variation of meals you can make. Knife Skills (everything you need to know) Browning Meats (perfect skillet steak) Making Pan Sauces (red wine-shallot pan sauce) Roasting Vegetables (roasted potatoes and seasonal vegetables) Blanching Green Vegetables (string...

Saturday Jul 22nd, 12pm

Other dates (3)
(743)

Handmade Pasta Twist (Adult / BYOB)

at Taste Buds Kitchen - Chelsea
109 W 27th St 10th Fl, New York, New York 10001

Pasta, Pasta, Pasta! Do you know how to make fresh pasta by hand? We can’t wait to teach you. Join us as we create our signature pasta dough and an oh-so-cool twist on the original. Learn the tips and tricks to becoming a pasta aficionado as we master kneading, rolling and shaping pasta like the pros into fresh Spaghetti and hand-rolled Garganelli....

Sunday Jun 25th, 8pm

Other dates (15)
(1052)

How to Make Really Good Sauces

at Home Cooking New York - Little Italy
158 Grand St Studio 206, New York, New York 10013

We will explore all the different ways to create flavorful sauces for different types of food, from classic “mother” sauces and pan sauces to vegetable and herb purées. Sauces for Vegetables (beurre blanc)  Sauces for Fish (lemon and herb sauces: lemon-caper pan sauce; fresh green herb sauce) Sauces for Steak (wine sauces:...

Sunday Jul 30th, 12pm

(743)

Linked In: Sausage Making 101

at Dickson's Farmstand Meats - Chelsea
75 9th Ave, New York, New York 10011

Do you hunt and find yourself with extra meat to be used? Are you sick of buying mystery sausage from the grocery store? Do you have general disposition for meat in tube form? If you answered yes to any or all of these questions, this class is made for you! Hang out with Fred as he teaches you everything you need to know to make great sausage at home....

Thursday Jul 20th, 7pm

Other dates (2)
(101)

Romantic Dinner for Two

at Home Cooking New York - Little Italy
158 Grand St Studio 206, New York, New York 10013

Spend the night with your honey and learn some valuable kitchen skills together along the way. Menu Special Champagne Cocktail (chef's choice) Hanger Steak with Wild Mushroom Ragout Individual Pommes Anna String Beans Vinaigrette Dark Chocolate Mousse with Fleur de Sel Whipped Cream

Friday Aug 18th, 6pm

(743)

Fresh Pasta Making

at The Brooklyn Kitchen - Greenwood
254 36TH ST, Brooklyn, New York 11232

Ditch the box and get a little messy making the freshest noodles outside of Nonni's kitchen One of our most popular classes! Every student will get hands-on experience making pasta dough from scratch, as well as rolling, cutting, and filling fresh noodles and ravioli. Learn first-hand how much more silky and decadent fresh pasta is than the stuff...

Tuesday Jul 11th, 6:30pm

Other dates (5)
(298)

Whole Hog Butchery

at Dickson's Farmstand Meats - Chelsea
75 9th Ave, New York, New York 10011

For the lover of all things pork! In Whole Hog Butchery, Fred & Giancarlo will break down a whole hog and describe the differences in butchering techniques for fresh cuts compared to cuts and muscles commonly used in charcuterie and salumi. Throughout the class Fred will explain the various age old techniques used in making charcuterie and preserving...

Thursday Aug 24th, 7pm

(101)

Espresso 1: Technique

at JOE Coffee - Chelsea
131 W 21st St, New York, New York 10011

In this hands-on espresso class, learn the theory behind extraction, see a demonstration of espresso preparation technique, and practice pulling shots of espresso to control brew variables. No experience necessary.

Saturday Jul 8th, 10am

(112)

Pizza Making

at CocuSocial Cooking Classes - Midtown
1033 6th Ave The Bryant Park Lounge, New York, New York 10018

During this fun and engaging class, you will learn how to make pizza from scratch, from choosing the best flours and selecting classic ingredients to learning modern pizza techniques and making pizza crust. You will also learn the history of Pizza including its early beginnings, regional Italian pizza differences and taste the pizza at the end!  ...

Saturday Jul 8th, 5pm

Other dates (4)
(171)

Wontons & Dumplings

at Brooklyn Brainery - Prospect Heights
190 Underhill Ave, Brooklyn, New York 11238

In this class, we’ll learn the basics of wrapping and how to make both Chinese dumplings and wontons. Love dumplings and eager to make them at home? Join us in this 2 hour dumpling extravaganza! Then we will move on to the cooking process, to learn a sure-fire method for pan-frying dumplings to crispy perfection. As for the wontons, so you can...

Wednesday Jun 28th, 5pm

Other dates (3)
(518)
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