Food Tours Classes in NYC, New York

Taste some of Spain's most authentic foods and wines, and discover the true “tapeo” experience. Itinerary: ​During this 2 hour tour, we'll visit 3 locations within a 5 -10 minute walk in SoHo, Nolita and Little Italy. Ranging from classic shops to newly opened restaurants, all of these locations share one thing in common, they're owned and...

On our fun and informative hour long public tour, you'll learn about the fascinating history of American distilling, as well as how our award winning craft whiskey is made and barrel aged onsite. The tour concludes with a tasting of four whiskies. All tour visitors have free access to the boozeum. Notes: Please plan to arrive 15 minutes before....

Join us as we tour NYC's largest and most beloved farmers market: the Union Square Greenmarket. We'll wander through the farm stands, sampling and shopping for local produce and farm-made products to fill our shopping basket. Along the way, we'll discuss:  What makes something "local" Why "organic" is not the most important label at the market ...

On our fun and informative hour long public tour, you'll learn about the fascinating history of American distilling, as well as how our award winning craft whiskey is made and barrel aged onsite. The tour concludes with a tasting of four whiskies. All tour visitors have free access to the boozeum. Notes: Please plan to arrive 15 minutes before....

Who doesn't like chocolate? Who doesn't love New York?! Come join your expert chocoholic tour guide for a delightful stroll through some of the New York's most decadent dessert boutiques and chocolatiers on the world famous Chocolate Tour of New York! From classic truffles to salty caramels, from dark chocolate almond bark to the most exquisite chocolate...

Treat your taste buds as you eat your way through one of Queens most historic and vibrant neighborhoods with our flagship Long Island City Food Tour. Explore its old industrial past, learn about its artistic present, and witness its vibrant future while savoring its unique culinary treats. We’ll taste a burger with a recipe that goes back 100 years,...

​Taste 6+ wines from our selection of Hoboken restaurants. Delicious bites included! PAIR Wine Tours are an excellent way to visit several restaurants in one afternoon. Your sommelier/tour guide will lead your group to three restaurants or two restaurants and one wine shop in a popular neighborhood. Enjoy culturally distinct restaurants with at...

​Taste 6+ wines from our selection of Hell's Kitchen restaurants. Delicious bites included! PAIR Wine Tours are an excellent way to visit several restaurants in one afternoon. Your sommelier/tour guide will lead your group to three restaurants or two restaurants and one wine shop in a popular neighborhood. Enjoy culturally distinct restaurants with...

Whether it is your first time at Eataly, or you simply want to learn more about us, we invite you to come on a Walking Tour of Eataly NYC Flatiron. Join us to learn about our Italian heritage and products, taste some deliziosa items along the way, and be a part of the Eatalian family by the time you leave! During this specialized tour, you...

​Taste 6+ wines from our selection of Lower East Side restaurants. Delicious bites included! PAIR Wine Tours are an excellent way to visit several restaurants in one afternoon. Your sommelier/tour guide will lead your group to three restaurants or two restaurants and one wine shop in a popular neighborhood. Enjoy culturally distinct restaurants...

Experience a small, bustling slice of Samarkand in Brooklyn as you visit Damira’s favorite grocery stores and butcher shops in Kensington's Little Uzbekistan. Learn all about Bukharan Jewish bread at Damira's favorite Borough Park bakery, and cap it all off with a well-deserved snack at a grand banquet hall. Our tours make 3-4 stops at a combination...

Explore Bay Ridge’s 5th avenue, a colorful main drag whose shops and restaurants tell the neighborhood’s long and rich immigrant story.  Visit Jeanette's favorite meat, produce, and specialty markets before grabbing a well-deserved snack at a bustling restaurant where everything from the hospitality to the Dabke (Levantine line dancing) is...

Italy is celebrated for its infinite varieties of fresh and dry pasta, each with its own unique history, texture, and place on the table. We love the air-dried, bronze-extruded pasta that originated in southern Campania; by the same token, the north’s fresh egg pasta is exquisite. At Eataly, we eat pasta – a delicious, versatile ingredient –...

Each month, the Masters of Social Gastronomy take on a curious food topic and break down the history, science, and stories behind it. Up this month: MEAT ANALOGS! Sarah Lohman will give you a run-down of vegetarianism in the west. From Benjamin Franklin’s ”Tow-fu” to Dr. Kellogg’s commercial “Protose,” we’ll explore just how...

Take a trip to Corona’s close-knit “Little Argentina,” a corner of Queens which has been the anchor of New York’s Argentinian community for upwards of 40 years. Meet Mirta for pastries at the corner bakery and explore her favorite local supermarket for South American specialty goods before sitting down for a full parrillada meal at a restaurant...