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Mixology Classes NYC

66 classes


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Mixology Classes Coming up in New York

Public Mixology

at Liquid Lab NYC - Midtown East, New York

Liquid Lab NYC’s public mixology classes are a great way to learn the finer art of mixology in a fun and social environment. Whether you are a bartender looking to hone your craft or an at-home cocktail enthusiast looking to expand your repertoire, our classes are perfect for any skill level. We will be discussing cocktail culture and tasting along...

Saturday Nov 5th, 4pm


Mixology: Learn to Create Tea-infused Cocktails

at Sanctuary T - SoHo, New York

Tired of the same old vodka tonic? Try a tea-infused cocktail instead!  Course Highlights: While discovering the fundamentals behind basic mixology, flavor building, and drink making, learn how tea can contribute various flavors to create a truly unique, easy-to-make cocktail.  You will take part in a hands-on approach to these inventive...

Monday Nov 7th, 5:30pm

Other dates (4)

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Mixology Basics

at The Institute of Culinary Education - Financial District, New York

Take a crash course in the essentials of cocktail mixology, then recreate these classic drinks at home and at parties. We'll cover mixing, muddling, martinis, making your own sour mix, and more! Our instructors will lead you as you practice making (and consuming) cocktails including: Mint Julep, Gimlet, Margarita, and Gin & Tonic.

Friday Nov 18th, 6:30pm

Other dates (2)


at The Brooklyn Kitchen - Williamsburg, New York

Join Tom Macy, cocktail creator, writer, consultant, maven and head bartender at Clover Club in Carroll Gardens, Brooklyn for this classic cocktails class. We'll stir (and taste!) our way through at least ten drinks, picking up the necessary technique and vocabulary to recreate your concoctions at home. Menu:  Light snacks to pair with the b...

Saturday Nov 12th, 2pm


Warming Holiday Cocktails

at Haven's Kitchen - Chelsea, New York

We love the cozy warmth that a proper cocktail brings to our bodies in the dead of winter. But sometimes, we just want to hibernate instead of going out to our favorite bar. In this class, learn how to make comforting sippers to keep you toasty during the frostiest time of year.  We'll learn to incorporate seasonal ingredients like cinnamon,...

Friday Dec 2nd, 7pm


Tacos & Tequila

at The Institute of Culinary Education - Financial District, New York

You will learn to master mixing up Mexican cocktails and making authentic corn tortillas from scratch. Tacos and tequila: One would only be half as good without the other. This compact class is your chance to get the best of both. Your menu will consist of: Chorizo Tacos; Fish Tacos; Handmade Corn Tortillas; Pico de Gallo; Guacamole and Chips; Tequila...

Sunday Nov 6th, 6pm


Market Fresh

at Apotheke - Lower East Side, New York

Our Mixologists spend the morning rummaging for local produce, herbs, and botanicals from the Farmer's Market and Apotheke's Rooftop Herb Garden for seasonal cocktails. Experiment with these unique ingredients --ranging from heirloom tomatoes and lemongrass to aprium and gooseberries-- through juicing, blending, and infusion to create delicious market-fresh...

Saturday Nov 5th, 2pm

Other dates (2)

Prohibition Era

at Apotheke - Lower East Side, New York

Our Mixologists will lead you into the history, mystery and birth of the classic cocktail during the Prohibition Era (1919-1933) while experimenting with Early American cocktails like the Sazerac, French 75, and Old Fashioned.  Upon class completion, each guest has the opportunity to purchase our full service mixology kit to recreate cocktails...

Saturday Nov 19th, 2pm

Other dates (2)

Lessons in Libations: Autumn Cocktails

at Haven's Kitchen - Chelsea, New York

Summer has its icy margaritas and its herbal mojitos – but what can you whip up at the bar when it’s cold outside? At Haven’s Kitchen, we love a good cocktail just as much as the next guy. Our seasoned mioxlogist will show you how to mix drinks, learn proper bartending formulas, and imbue the basics with some particularly cozy, fall ingredients....

Friday Nov 4th, 7pm


Murray's Cheese Boot Camp

at Murray's Cheese - Greenwich Village, New York

Spend your weekend learning and tasting what we know best: CHEESE!  Murray’s Boot Camp is for cheese enthusiasts and professionals alike who seek a strong (and tasty) foundation in the world of cheese. Our weekend-long class is a serious course of study and includes suggested readings and a final exam. Successful completion of the program is...


5 sessions

Friday Nov 4th, 6:30pm


Glass Etching and Mixology

at Brooklyn Craft Company - Greenpoint, New York

Break out of your normal Saturday night routine with this swanky combo class. In just one evening, you’ll learn the awesome art of glass etching and learn to mix up fancy cocktails that will make you the star of your next soiree. Grab your honey or your BFF and join us for a fun night of drinks and DIY. We’ll start the evening with a...

No Upcoming Schedules

The Cocktail Lab Mixology 101

at The Center for Kosher Culinary Arts - Midwood, New York

In this unique, hands-on class students will learn all about the tools and tricks of the trade as well as the thought process behind designing new cocktails. Curious as to how bartenders come up with those fancy cocktails you see at bars and restaurants? Here’s your chance to learn all about it. Their talented and experienced team behind The Cocktail...

No Upcoming Schedules

Whiskey, Bourbon & Scotch Mixology

at The Institute of Culinary Education - Financial District, New York

Join Anthony Caporale for a hands-on sequel to our consistently sold-out Whiskey, Bourbon, and Scotch Tasting class! You'll master the making of eight classic whiskey cocktails, including:  Bourbon and Branch,  Seven and Seven,  Old Fashioned,  Rusty Nail,  Classic Manhattan,  Dry and Smoky Rob Roy,  Bourbon...

No Upcoming Schedules

The Mixology of Mexico

at The Institute of Culinary Education - Financial District, New York

The mighty agave plant is the provider of that Scotch from south of the border, Mezcal, and its close cousin, Tequila. These two spirits are much maligned, but there is far more to them than most imbibers know. So forget about the worm and all the inferior shots at inferior parties. Instead, let experienced bar consultant Michael Cecconi lead you through...

No Upcoming Schedules

Culinary Mixology

at The Institute of Culinary Education - Flatiron, New York

Take your cocktails to the next level and start mixing like a chef. Instructor Anthony Caporale, host of Art of the Drink TV, will show you how to make incredible drinks using herbs, spices, vegetables, and other ingredients more commonly found in the kitchen than behind the bar.  You will learn to: Make a Seafood Bloody Mary  Add bell...

No Upcoming Schedules