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Dessert Classes in NYC, New York

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Dessert Classes Coming up in New York

121 classes have spots left

Vegan Tea Time Desserts

at Natural Gourmet Institute - Flatiron 48 W 21st St 2nd Fl, New York, New York 10010

Baking enthusiasts: preheat your ovens, grab a whisk, and prepare yourself for deeply satisfying desserts. Join Chef Ann Nunziata in giving your favorite Tea Time classics an updated, modern twist.  Learn her best-kept secrets for creating indulgent AND healthy-supportive vegan sweets using whole grain flours, unprocessed fats, unrefined sweeteners,...

Sunday Mar 10th, 10:30am - 1:30pm

Pie Making

at Pels Pie Co. - Lefferts Garden 446 Rogers Ave, Brooklyn, New York 11225

Learn how to make pie crust by hand or with a food processor, then roll, shape, crimp, fill and bake into one of 10 house recipes available. Take home a whole pie you made yourself, plus a reusable pie tin and enough extra pie crust to bake two more pies at home. Price includes a glass of wine or any other beverage. (Must be at least 21 years old...

Saturday Feb 23rd, 5pm - 8pm

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Seasonal Pies & Tarts

at Le Pain Quotidien's Bleecker St Bakery - Greenwich Village 65 Bleecker St, New York, New York 10012

Enjoy the best of every season..through Pie! Our Artisan Bakers teach you the best hands on tips, tricks and home baker’s secrets for making seasonal pie fillings, flakey pie dough from scratch and oven baking essentials. Leave with delicious pies to share with family and friends!

Saturday Mar 9th, 12pm - 3pm

French Macaron Deal

French Macaron

at Atelier Sucré - East Harlem 451B East 116st, New York, New York 10029

This class will give you a real hands-on session in cooking and baking macaron. You will learn about the theory of the macaron and spend around 3 hours preparing and baking. Everyone will also enjoy a free macaron tasting! Note: We need 5-6 people to host the class and if this number have not been reach will have to cancel the class.&...

Thursday Feb 28th, 6:30pm - 9pm

Now:
$94.05
Was:
$99

Cake Decorating 101

at NY Cake Academy - Chelsea 118 W 22nd St, New York, New York 10011

It’s all in our name! NY Cake is the best place to come and get your decorating on. In this, the first in our series, you’ll focus on buttercream. Learn how to frost and fill a cake and then we’ll teach you how to pipe like a pro. We will cover tools and piping skills including; shells, stars, zig-zags, rosettes, writing, drop flowers and leaves....

Saturday Mar 2nd, 9am - 12pm

Biscuits & Scones

at Le Pain Quotidien's Bleecker St Bakery - Greenwich Village 65 Bleecker St, New York, New York 10012

Tender, flaky, and buttery, oh my! Is it any wonder we can’t keep our hands off them? Let our Artisan Bakers teach you smart and simple secrets to making delicious Biscuits & Scones. Learn the best hands on techniques and tricks to making these tea-time savory & sweet treats. After the bake, enjoy in class with a variety of LPQ...

Tuesday Feb 26th, 12pm - 2:30pm

Hands On French Macarons

at Mille-Feuille Bakery - Greenwich Village 552 Laguardia Pl, New York, New York 10012

A hands-on session to learn how to make the perfect french macarons. 2 hr to 2.5 hrs preparation and baking Theory of the macaron - Almond flour based cookies filled with ganache People enjoy a free macaron tasting and free hot beverages in a relaxed atmosphere with our very own Parisian chefs Each participant will make her/his own 25 macarons!...

Saturday Apr 13th, 1pm - 3:30pm

French Pastry Night

at Atelier Sucré - East Harlem 451B East 116st, New York, New York 10029

Special Valentin's Class February 14th, 6.30pm Make your own "Heart Cake & Cookies"! Thursday January 31: Eclair & Cream Puff Friday February 1: Chocolate Fondant & Ice Cream Friday February 8: Creme Brulee & Chocolate Mousse Sunday February 10: Mille-Feuille (Napoleon) Thursday February 14: Valentin's Sweet Class Saturday...

Thursday Feb 21st, 6:30pm - 9pm

Make & Take Truffle

at Roni-Sue's Chocolates - Lower East Side 148 Forsyth St, New York, New York 10002

Treat yourself to sweets while learning the classic art of truffle making! We begin with a guided tasting where we serve a bit of sparkling wine as a palate cleanser and welcome drink. Highlights of this portion: discussing and showing how chocolate is made  guided tasting of cacao bean, nibs and chocolate made with the same beans tasting...

Thursday Feb 21st, 6pm - 8pm

Cupcakes 101 (East Village)

at Butter Lane - East Village 123 E 7th St, New York, New York 10009

We provide the equipment, ingredients and know how—you provide yourself and your friends. Great for birthday parties and showers! Our classes are casual—from the baking enthusiast who wants to be a part of every step to the friend who’d rather assist (and taste) and meant to be fun and instructive, not hard core. Note: Baking is done as a group...

Thursday Feb 28th, 6pm - 8pm

Gelato Making (Ticket for One)

at Mia Chef Gelateria - Murray Hill 379 3rd Ave, New York, New York 10016

Do you have what it takes to be a gelato chef for a day? In this class, you’ll learn about the ancient origins of gelato making and experience the process for yourself. And, of course, you get to take home your concoction at the end of the session. Our Gelato making classes are offered to individuals and to private groups for a corporate team...

Friday Mar 1st, 5:30pm - 7:30pm

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Bake the Book Series: Chocolate Malt Cake & Truffles

at Milk Bar - Williamsburg 55 Hope St, Brooklyn, New York 11211

Join us in making our decadent Chocolate Malt Cake: chocolate cake layered with malted fudge, malted milk crumbs and charred marshmallows, topped with malted chocolate frosting. Then learn how to turn your chocolaty cake scraps into scrumptious chocolate malt cake truffles! Everyone gets to take home their very own 6" chocolate malt cake! Please...

Saturday Mar 9th, 3pm - 5pm

The Baking Basics

at Home Cooking New York - SoHo 158 Grand St Stu 206, New York, New York 10013

The desserts featured in this class are both rich in flavor and culinary techniques. You'll learn how to make a foolproof flaky pie crust, beat and fold egg whites, choose the best baking chocolate, perfect whipped cream, and pipe perfect pate au choux pastry dough.    Menu: Flourless Chocolate Cake Individual Fruit Pies (includes Perfect...

Saturday Mar 2nd, 12pm - 2:30pm

Raaka Factory Tour & Tasting

at Raaka Chocolate - Red Hook 64 Seabring St, Brooklyn, New York 11231

We offer a 45 minute tour in our factory in Red Hook, Brooklyn. Get introduced to bean-to-bar chocolate and learn how we make our unique chocolate bars!

Sunday Mar 3rd, 1:30pm - 2:15pm

Bake the Book Series: Crack Pie and Birthday Truffles

at Milk Bar - Williamsburg 55 Hope St, Brooklyn, New York 11211

We know crack pie® is one of your favorites, and it tastes even better when you make it yourself! we’ll break down each step, from molding the oat cookie crust to mixing the gooey buttery filling.  You’ll get to take home your very own crack pie®, too! we’ll show you the secrets to our popular b’day cake truffles while the pies are...

Friday Mar 8th, 7pm - 9pm

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