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Knife Skills Classes NYC

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Knife Skills Classes Coming up in New York

The chef’s knife is every cook’s best friend and it can be yours too! We’ve got a great session of Knife-Skills-Therapy that will reinstate you as the boss of your kitchen. Join us for a night of chopping, mincing, and slicing as we prove that knife skills aren't just for professionals. From the freshest salsa to Jalapeno lime mayo and sweet...

$79
M.   Oct 3rd, 5pm
All levels
(779)

Everything you ever needed to know about choosing, storing, sharpening, holding, and using the most important tool in the kitchen. We will have 8-inch chef's knives for you to practice on, but you are also welcome to bring your own knife. And so you have something to cook with all your expertly chopped ingredients, we'll also make: Vegetable Minestrone...

$100
Sa.   Jul 30th, 12pm
Beginner
(544)
Other Dates (2)
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Knowing how to use knives skillfully is the foundation of all cooking, and should not be scary or frustrating. Many home and even professional cooks don't always wield a knife correctly, however, which increases food preparation time and makes the process harder---and less safe---than it should be. Simply put, good knives are the foundation of a well-equipped...

$105
Sa.   Jul 30th, 10am
Beginner
(379)
Other Dates (4)

Chef Shaya will break down everything you need to know in detail from knife anatomy, knife selection, how to hold a knife, sharpening, and many cutting and slicing techniques. Being comfortable and skillful with a knife can change the way you cook. Knife skills are a confidence booster and will lead to more productive time spent in the kitchen.

$95
M.   Sep 19th, 7pm
All levels
(150)

Another valuable set of culinary techniques to move you along in your kitchen education. A class for everyone. Knife Skills Browning Meats (Pan-Roasted Chicken) Making Flavorful Gravy for Meats (Onion-Thyme Gravy for Chicken) Pureeing Root Vegetables (Orange-Maple Sweet Potatoes) Blanching and Sauteing Vegetables (Broccoli Rabe with Garlic) ...

$100
Th.   Jul 28th, 5pm
All levels
(544)
Other Dates (2)

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After you’ve tackled these fundamental cooking techniques, there is no limit to the variation of meals you can make. Knife Skills (everything you need to know) Browning Meats (perfect skillet steak) Making Pan Sauces (red wine-shallot pan sauce) Roasting Vegetables (roasted potatoes and seasonal vegetables) Blanching Green Vegetables (string...

$100
F.   Sep 16th, 12pm
Beginner
(544)
Other Dates (2)

Asian-style dumplings are a versatile vehicle for juicy meats and savory vegetables. In this in-depth class, students will learn how to make savory and sweet dumplings. Students will gain a range of skills from a basic understanding of Asian ingredients to knife skills. Students will be making three types of dumplings: shrimp, pork, and vegetable...

$135
Th.   Aug 11th, 6:30pm
All levels
(175)

In this class, students will learn how to butcher a chicken, and prepare three dishes using different parts of the bird. Students will make a pot pie, fried chicken and grilled skewers. Intensive Kitchen Basics is our version of cooking boot camp. If you don’t even know how to properly boil water or simply need a basics refresher, this series...

$135
W.   Aug 24th, 6:30pm
All levels
(175)

Celebrate the transition between spring to summer with our version of this beachside culinary tradition. While a traditional clambake takes place on the beach, we teach you how to recreate one in the comfort of your own home. We’ll turn lobsters, mussels, crabs, steamers, sausage and potatoes into a dish that harkens the afterglow of summer nights....

$140
Th.   Aug 4th, 6:30pm
All levels
(175)

You will discover the joy of cooking as you build your culinary skills in this fun, nurturing environment. Tired of takeout? Do you want to eat healthier by eating in more and dining out less, but you can barely boil water? Then join executive Chef John Scoff as he expertly guides you through basic cooking techniques alongside other beginners. Week...

$375
3 sessions
T.   Sep 13th, 6:30pm
All levels
(150)

Discover your spicy inner self and eat with your hands- double aphrodisiac! The spicy party begins with some de-lish authentic Guacamole, followed by slow cooked chicken pastor tacos with charred pineapple. For dessert- Mexican chocolate covered ice cream sandwiches. What’s Included? Hands on Cooking Lesson  Knife Skills  Cooking...

$261.30
Th.   Aug 11th, 7pm
All levels
(40)
Other Dates (10)

We'll cover all the basic skills you need to get you started feeling comfortable and creative in the kitchen.  Class #1: Knife Skills 101 Hanger Steak with Red Wine Pan Sauce Roasted Potatoes and Fennel String Beans with Lemon Gremolata Simple Salad with Vinaigrette Skills Covered: Knife Skills and Sharpening, Seasoning Techniques (Balancing...

$395
4 sessions
Th.   Sep 29th, 6pm
All levels
(544)

Butter Beans cooking classes teach students how to make seasonal, international, nutritious recipes, while forging fun new memories in the kitchen. Students will learn about seasonality, international cuisines, beneficial nutrients, and mindfulness. As students move through the course they will also learn vital kitchen knife skills, food tasting...

$30
W.   Jul 27th, 3:15pm
All levels
Other Dates (10)

* Smoked Salmon Rolls with Crème Fraiche Chives and Horseradish * Chili Rubbed Rib Eye * Sweet and White Potato Home Fries * Braised Broccoli Rape * Apple Crisp with Crème Chantilly NOTE: optional early session from 6:00 to 7:00 PM at no extra charge during which time we practice knife skills and get a jump start on dinner.

$115
T.   Oct 25th, 7pm
Beginner
(7)

NOTE: optional early session from 6:00 to 7:00 PM at no extra charge during which time we practice knife skills and get a jump start on dinner. * White Bean And Chic Pea Purée with Rosemary Oil and Crudités * Sautéed Sole with a Lemon Butter Parsley Sauce * Pasta with a Spicy Tomato Sauce and Optional Sautéed Prosciutto * Seasonal Surprise *...

$115
T.   Nov 15th, 7pm
Beginner
(7)
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