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Italian Cooking Classes NYC

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Italian Cooking Classes Coming up in New York

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Gordon Finn - Quality Italian

at De Gustibus Cooking School - Midtown, New York

His name may not say Italian, but his skill most certainly does. Executive Chef Gordon Finn of Quality Italian explores fall dishes through the recipes and ingredients of a country he knows well through extensive travel and work in many of its highly regarded restaurants. Gordon cooked with Scott Conant at Alto and then helped Michael White earn 3-stars...

Wednesday Oct 5th, 6pm

(38)

Gnocchi and Risotto Workshop

at Home Cooking New York - SoHo, New York

There are few more satisfying dishes for the wintertime than risotto and gnocchi. Learn the tricks you need to making the best of both these Italian comfort foods, with some delicious Italian greens to round it out. Classic Risotto Parmigiano with Butternut Squash and Pancetta Fresh Ricotta Gnocchi with Sage Browned Butter Crispy Risotto Cakes...

Saturday Oct 15th, 6pm

(573)

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Classic Italian al Mare

at Miette - Little Italy, New York

Another classic Italian menu from chef Ivan Beacco, who brings his restaurant-honed skills and cultural roots to this mouth-watering menu of classic Italian seafood dishes. In this hands-on class, you'll profit from his extensive experience in an Italian kitchen (and have a fabulous dinner). Antipasti: Sarde in saor (fresh sardines marinated with...

Friday Oct 28th, 6:30pm

(199)

Simone & Michelle - La Pecora Bianca & Blue Hill

at De Gustibus Cooking School - Midtown, New York

What could be more fun than being part of an afternoon of wine and food led by a husband and wife team, SIMONE BONELLI, Executive Chef of La Pecora Bianca, and Sommelier, MICHELLE BISCIEGLIA, of Blue Hill. Together, they will lead us on an expedition pairing Italian dishes with great French wines. Simone’s tenure with Massimo Bottura and Michelle’s...

Saturday Nov 19th, 1pm

(38)

Regional Italian Cuisine: Sicily

at Haven's Kitchen - Chelsea, New York

Our instructor Alexis Delaney has a deep and curious knowledge of Italian food. In this three-part series, she will transport you to various regions of Italy.  In this class, students will travel to Sicily. For many Americans, Sicily harks notions of the mafia, or, if you watched "Golden Girls," you remember hearing Sophia Petrillo...

Wednesday Oct 5th, 7pm

(183)

Emanuele Mazzella - Vespasia Restaurant

at De Gustibus Cooking School - Midtown, New York

We are so pleased to welcome Chef Emanuele Mazzella of Vespasia Restaurant at Hotel Palazzo Seneca, a Relais & Châteaux property in Norcia, Umbria to the De Gustibus classroom. His modern interpretations of classic Italian dishes have garnered a Michelin star and much praise from diners from around the world. His very personal cuisine uses the...

Tuesday Nov 29th, 6pm

(38)

Jeff Michaud and Giuseppina Carrara - Osteria

at De Gustibus Cooking School - Midtown, New York

This will be a night to end all nights as Jeff Michaud, Executive Director/Chef-Partner of Osteria Restaurants in Philadelphia and New Jersey as well as Alla Spina, Pizzeria Vetri, Lo Spiedo, and Amis restaurants in Philadelphia, is joined by his mother-in-law, Giuseppina Carrara. Together, they will teach us true “cucina casalinga” (Italian home...

Monday Dec 5th, 6pm

(38)

Italian Lover

at Appetite For Seduction - East Village, New York

Take some advice from the Italians who live La Dolce Vita every day! "Turn-on" your appetite with Artichoke-Parmesan Crostini, followed by Spicy Italian Sausage & Sweet Red Pepper Pasta Delight that is sure to heat up anyone's desires, for dessert: OMG chocolate ganache tarts! What’s Included? Hands on Cooking Lesson Knife Skills ...

$266.74

Thursday Sep 29th, 7pm

Other dates (7)
(44)

Regional Italian Cuisine: Tuscany

at Haven's Kitchen - Chelsea, New York

Our instructor Alexis Delaney has a deep and curious knowledge of Italian food. In this three-part series, she will transport you to various regions of Italy starting with the rolling hills and romantic villas of Tuscany's countryside. Students will learn about the flavors of Tuscany, focusing on classics such as papa al pomodoro and roast pork discussing...

Wednesday Oct 12th, 7pm

(183)

Italian Kitchen: Fresh Fall Pasta & Sausage Making

at Haven's Kitchen - Chelsea, New York

Create a gorgeous Italian dinner from start to finish – from floured hands to handmade pasta. Students will get the opportunity to learn different techniques such as hand-shaped, rolled or filled pastas as well as sauces and preparations.  As a bonus, in this class, students will also learn how to make fresh sausages from start to finish.

Friday Oct 14th, 7pm

(183)

Regional Italian Cuisine: Puglia

at Haven's Kitchen - Chelsea, New York

Our instructor Alexis Delaney has a deep and curious knowledge of Italian food. In this three-part series, she will transport you to various regions of Italy.  In this class, students will travel to Puglia, the region located on the heel of Italy's boot. This area is best known for its agriculture, producing 40 percent of Italy's olive oil. Inspired...

Wednesday Oct 19th, 7pm

(183)

Essentials of Tuscan Cooking

at The Institute of Culinary Education - Financial District, New York

The simple yet refined flavors of Tuscan cooking are world-famous, and with good reason. Whether the product of one of Florence's great restaurants or the simple dishes from a country kitchen, the integrity of Tuscan cooking has won applause for centuries.  Learn some of the secrets of this venerable cuisine as you make and enjoy: Bellinis...

Wednesday Oct 5th, 6pm

Other dates (3)
(403)

Handmade Pasta (Adult / BYOB)

at Taste Buds Kitchen - Chelsea, New York

Calling all pasta lovers! Do you know how to make fresh pasta by hand? This workshop will show you all the tips & tricks to turn you into a regular pasta aficionado. We’ll share our super delicious and easy pasta dough recipe, plus tons of tricks to make all those pasta shapes you love to eat. Learn to knead, roll and cut pasta into fettucini...

Friday Sep 30th, 9pm

Other dates (12)
(828)

A Taste Of Italy (Adult / BYOB)

at Taste Buds Kitchen - Chelsea, New York

You don't have to fly across the globe to get the fresh taste of homemade Italian cuisine. With a fresh and vibrant menu, we will take you on a delicious tour of home-made Italian favorites. We’ve collected the country’s best staples and will teach you the basics to make a decadent wild mushroom & truffle oil risotto, perfectly sweet cannoli...

Sunday Oct 2nd, 2pm

Other dates (6)
(828)

Insatiable Italian for Two

at Appetite For Seduction - East Village, New York

Italian cuisine is the first choice for a romantic dinner, but a unique date idea should go beyond just taking your lovey to an Italian restaurant. Inspired by the standards of seduction set by Italian men ever since Casanova, we will indulge in Italy’s finest aphrodisiac foods: Starting with a Pizza Margarita Crostini, followed by Penne Pasta...

$266.74

Friday Oct 21st, 7pm

Other dates (6)
(44)
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