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Italian Cooking Classes NYC

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Italian Cooking Classes Coming up in New York

At-Home Italian Cooking

Learn to cook the following: Tomato and Basil Bruschetta Stuffed Tomatoes with Rice and Parmesan Spinach and Ricotta Gnocchi Roasted Stuffed Pork Tenderloin with Dried Fruit Polenta with Mushrooms Raspberry Sorbet Students below 18 years old should be accompanied by a parent/guardian.

$95
Su.   Oct 2nd, 5pm
All levels
(196)
Northern Italian Classics

There are few places in the world where you can eat so well. The class menu will include: Classic Parmigiano Risotto with Zucchini and Lemon Fresh Ricotta Gnocchi  Braised Pork Ragout Tuscan Kale Salad with Garlicky Breadcrumbs and Lemon

$100
M.   Sep 19th, 6pm
All levels
(559)
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Gordon Finn - Quality Italian

His name may not say Italian, but his skill most certainly does. Executive Chef Gordon Finn of Quality Italian explores fall dishes through the recipes and ingredients of a country he knows well through extensive travel and work in many of its highly regarded restaurants. Gordon cooked with Scott Conant at Alto and then helped Michael White earn 3-stars...

$100
W.   Oct 5th, 6pm
All levels
(38)
Classic Italian al Mare

Another classic Italian menu from chef Ivan Beacco, who brings his restaurant-honed skills and cultural roots to this mouth-watering menu of classic Italian seafood dishes. In this hands-on class, you'll profit from his extensive experience in an Italian kitchen (and have a fabulous dinner). Antipasti: Sarde in saor (fresh sardines marinated with...

$125
F.   Oct 28th, 6:30pm
All levels
(196)
Simone & Michelle - La Pecora Bianca & Blue Hill

What could be more fun than being part of an afternoon of wine and food led by a husband and wife team, SIMONE BONELLI, Executive Chef of La Pecora Bianca, and Sommelier, MICHELLE BISCIEGLIA, of Blue Hill. Together, they will lead us on an expedition pairing Italian dishes with great French wines. Simone’s tenure with Massimo Bottura and Michelle’s...

$100
Sa.   Nov 19th, 1pm
All levels
(38)
Emanuele Mazzella - Vespasia Restaurant

We are so pleased to welcome Chef Emanuele Mazzella of Vespasia Restaurant at Hotel Palazzo Seneca, a Relais & Châteaux property in Norcia, Umbria to the De Gustibus classroom. His modern interpretations of classic Italian dishes have garnered a Michelin star and much praise from diners from around the world. His very personal cuisine uses the...

$100
T.   Nov 29th, 6pm
All levels
(38)
Jeff Michaud and Giuseppina Carrara - Osteria

This will be a night to end all nights as Jeff Michaud, Executive Director/Chef-Partner of Osteria Restaurants in Philadelphia and New Jersey as well as Alla Spina, Pizzeria Vetri, Lo Spiedo, and Amis restaurants in Philadelphia, is joined by his mother-in-law, Giuseppina Carrara. Together, they will teach us true “cucina casalinga” (Italian home...

$100
M.   Dec 5th, 6pm
All levels
(38)
Handmade Pasta (Adult / BYOB)

Calling all pasta lovers! Do you know how to make fresh pasta by hand? This workshop will show you all the tips & tricks to turn you into a regular pasta aficionado. We’ll share our super delicious and easy pasta dough recipe, plus tons of tricks to make all those pasta shapes you love to eat. Learn to knead, roll and cut pasta into fettucini...

$75
Sa.   Aug 27th, 5pm
All levels
(811)
Other Dates (18)
A Taste Of Italy (Adult / BYOB)

You don't have to fly across the globe to get the fresh taste of homemade Italian cuisine. With a fresh and vibrant menu, we will take you on a delicious tour of home-made Italian favorites. We’ve collected the country’s best staples and will teach you the basics to make a decadent wild mushroom & truffle oil risotto, perfectly sweet cannoli...

$75
M.   Aug 29th, 5:30pm
All levels
(811)
Other Dates (6)
Essentials of Tuscan Cooking II

Tuscany is one of the regions of Italy that is most popular with tourists, thanks to cities that team with treasures of art and architecture and a hilly countryside that offers idyllic landscapes. The delicious fare found throughout the region also has much to do with its appeal. This class offers you another opportunity to celebrate Tuscany through...

$120
Th.   Sep 8th, 6pm
All levels
(397)
Other Dates (4)
Insatiable Italian for Two

Italian cuisine is the first choice for a romantic dinner, but a unique date idea should go beyond just taking your lovey to an Italian restaurant. Inspired by the standards of seduction set by Italian men ever since Casanova, we will indulge in Italy’s finest aphrodisiac foods: Starting with a Pizza Margarita Crostini, followed by Penne...

$261.30
Th.   Sep 8th, 7pm
All levels
(42)
Other Dates (7)
Regional Italian Cuisine Series

Our instructor Alexis Delaney has a deep and curious knowledge of Italian food. In this three-part series, she will transport you to various regions of Italy starting with the rolling hills and romantic villas of Tuscany's countryside going to the sociocultural diversity of Sicily, and finally stopping at the agricultural cradle of Puglia.

$345
3 sessions
W.   Oct 5th, 7pm
All levels
(181)

Get Artsy

Regional Italian Cuisine: Sicily

Our instructor Alexis Delaney has a deep and curious knowledge of Italian food. In this three-part series, she will transport you to various regions of Italy.  In this class, students will travel to Sicily. For many Americans, Sicily harks notions of the mafia, or, if you watched "Golden Girls," you remember hearing Sophia Petrillo...

$135
W.   Oct 5th, 7pm
All levels
(181)
Italian Kitchen: Fresh Fall Pasta & Sausage Making

Create a gorgeous Italian dinner from start to finish – from floured hands to handmade pasta. Students will get the opportunity to learn different techniques such as hand-shaped, rolled or filled pastas as well as sauces and preparations.  As a bonus, in this class, students will also learn how to make fresh sausages from start to finish.

$135
F.   Oct 14th, 7pm
All levels
(181)
Regional Italian Cuisine: Tuscany

Our instructor Alexis Delaney has a deep and curious knowledge of Italian food. In this three-part series, she will transport you to various regions of Italy starting with the rolling hills and romantic villas of Tuscany's countryside. Students will learn about the flavors of Tuscany, focusing on classics such as papa al pomodoro and roast pork discussing...

$135
W.   Oct 12th, 7pm
All levels
(181)
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