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Dumpling Classes NYC

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Discover the art of making delicious and authentic dumplings with hands-on cooking classes in NYC. Learn various cooking techniques and gain the skills to create mouthwatering dumplings right in your own kitchen.

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13 results

Sushi & Dumplings (BYOB)

Taste Buds Kitchen See all classes by this school @ 109 W 27th St, New York, NY

Experience the art of sushi making and learn to create delicious sushi rolls and dumplings at Taste Buds Kitchen. Join us for a fun-filled culinary adventure and discover the secrets behind these mouthwatering Japanese delicacies.

(2,279) All levels 18 and older
$99
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+990 pts
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Asian Dumplings

CocuSocial Cooking Classes See all classes by this school @ 338 W 36th St, New York, NY

Learn the art of making authentic Asian dumplings from scratch in this interactive cooking class. Master the techniques of folding wonton wrappers, creating delicious fillings, and preparing two types of dipping sauces. No experience required - just a passion for dumplings!

(1,978) Beginner 21 and older
$64
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+640 pts
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Homemade Dumplings 101

Selfup See all classes by this school @ 16 Beaver St, New York, NY

Learn the art of crafting authentic Asian dumplings and dim sum in a hands-on culinary experience. Using traditional ingredients and techniques, you’ll master the skills needed to create these flavorful delights from scratch.

(2) All levels 16 and older
$120
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+1200 pts
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Handmade Dumplings

CocuSocial Cooking Classes See all classes by this school @ 52 West 36th St, New York, NY

Learn the secrets of crafting flavorful and colorful dumplings from scratch in this hands-on master class. Discover the art of infusing natural colors and flavors into dough, experiment with various fillings, and master the art of dumpling folding. Elevate your cooking expertise with insider tips on steaming dumplings to perfection.

(1,978) Beginner 21 and older
$64
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+640 pts
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Handmade Dumpling Party

CocuSocial Cooking Classes See all classes by this school @ 177 Lafayette St, , New York, NY

Discover the joy of making and savoring flavor-packed handmade dumplings in various shapes and fillings. This hands-on cooking class is perfect for a romantic date night or a fun outing with family and friends. No experience is required, just come ready to learn and have a deliciously good time!

(1,978) All levels 21 and older
$64
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+640 pts
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Make-and-Take Dumplings

The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY

Master the art of dumpling making in this hands-on culinary experience. Learn to craft a variety of dumplings from across Asia, from steamed shrimp shao mai to crispy chicken wontons, paired with perfectly balanced dipping sauces. Take home your handmade creations and impress family and friends with your new skills.

(943) All levels 18 and older
$150
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+1500 pts
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Date Night Sushi+Dumplings

NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY

Enjoy a hands-on culinary experience as you and your partner learn to craft sushi and dumplings from scratch. Master the art of rolling perfect maki, seasoning sushi rice, and folding delicate dumplings with flavorful fillings. With expert guidance, you'll explore essential techniques for both Japanese and Chinese cuisine, creating delicious dishes together for a fun and interactive date night.

(540) All levels 12 and older
$199.99
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+2000 pts
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Asian Dumplings

Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY

Discover the mouthwatering flavors of Asia in this culinary adventure where you'll learn to craft authentic dumplings from scratch. From Japanese gyoza to Szechuan lamb dumplings, prepare to tantalize your taste buds with every bite. Don't miss out on this opportunity to delve into the art of dumpling-making!

(446) All levels 21 and older
$150
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+1500 pts
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Sushi + Dumpling Workshop for Kids

Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY

Learn to make your favorite Japanese restaurant dishes with our workshop. Create both meat/seafood and vegetarian versions of sushi rolls and dumplings. Don't miss out on this hands-on culinary experience!

(2,168) All levels 10 - 17 years old
$110
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+1100 pts
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Make Your Own Dumplings

CocuSocial Cooking Classes See all classes by this school @ 31-19 Newtown Ave, , New York, NY

Experience the art of crafting Chinese Dumplings in our hands-on class! Learn to wrap elegant triangles, charming wontons, and intricate pleated crescents. Elevate your skills with two filling options and master the technique of pan-frying to perfection. Join us for a fun-filled culinary adventure suitable for all levels!

(1,978) Beginner 21 and older
$64
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+640 pts
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Lunar New Year

Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY

Celebrate the arrival of the Chinese New Year with a culinary journey that explores traditional dishes such as New Year's Dumplings, Spring Rolls, and Steamed Whole Fish. Immerse yourself in the vibrant flavors and traditions of this festive holiday.

(446) All levels 18 and older
$150
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+1500 pts
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Cooking Authentic Gyoza Dumplings

Classpop! See all classes by this school @ 816 Washington Ave, Brooklyn, NY

Master the art of authentic gyoza as you craft these flavorful dumplings from scratch. Under the guidance of a skilled chef, you’ll prepare delicate dough, create a savory meat or vegetable filling, and fry them to crispy perfection. Complete your dish with a vibrant soy and citrus dipping sauce for a truly delicious hands-on culinary experience.

(2) All levels 21 and older
$59.99
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+600 pts
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Asian Dumplings (NJ)

CocuSocial Cooking Classes See all classes by this school @ 3 Pembroke Pl, Edgewater, NJ

Discover the art of crafting authentic Asian dumplings in this hands-on class! From mastering knife skills to folding dumplings into traditional shapes, you'll learn the secrets to creating delicious soy ginger tofu and shiitake mushroom fillings. Whether you're a cooking enthusiast or a first-timer, join us for a fun and flavorful experience!

(1,978) All levels 21 and older
$64
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+640 pts
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Asian Dumplings and Sushi

The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY

Learn how to make the best sushi rolls, wontons, and other hits from throughout Asia - all hands-on! We'll also create perfect dipping sauces, master sushi-rolling techniques, and much more. Together, we'll make and dine on: Steamed Shrimp Shao Mai with Orange Dipping Sauce Deep-Fried Chicken Wontons with Sweet Chili Sauce Boiled Pork and Chive Dumplings with Black Vinegar Dipping Sauce Hosomaki Rolls and Futomaki Rolls (California, tuna,...

(943) Intermediate 18 and older
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$120
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Dumpling + Dim Sum Workshop

Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY

Learn the art of a perfectly pleated dumpling along with tips for creating bite-sized snacks that owe their vibrant flavors to the diverse cuisines of Asia. Japanese Potsticker Dumplings (gyoza) Steamed Shrimp Shumai Fresh Vietnamese Summer Rolls with Noac Cham Dipping Sauce Korean Kimchi Pancakes Note: Make sure to ring the outside buzzer, even if the front door is open, so we know you are arriving! Important: Please reach out to Coursehorse...

(2,168) All levels 16 and older
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$110
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Chinese Dumpling Workshop (for Chinese New Year!)

Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY

Learn to make all your favorite restaurant dumplings at home! We'll make a variety of different doughs and fillings and learn how to properly stuff, seal, and pleat four popular dumplings shapes. And then we'll feast!  Pork Shumai Cantonese Wontons Pork and Chive Potstickers Steamed Shrimp Dumplings

(2,168) All levels 16 and older
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$100
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Chinese Dumplings

CocuSocial Cooking Classes See all classes by this school @ 525 8th Ave, New York, NY

Explore the rich history and delicious flavors of Chinese dumplings in a fun, hands-on cooking class. Learn various crimping styles, fillings, and dipping sauces, and get busy making dumplings. No experience required - join us for a casual, instructive, and enjoyable culinary experience.

(1,978) Beginner 21 and older
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!

Potsticker Dumplings (Virtual Cooking)

Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY

Learn to how roll out, season, and pleat a proper potsticker dumpling.  You'll make: Dumpling Dough Japanese Potsticker Dumplings (meat filling and/or sesame-vegetable filling) Scallion-Sesame Dipping Sauce HOW THESE VIRTUAL CLASSES WORK: 1) After registering, you will be sent a link to log into the class at the appointed date/time.  2) One day before the class you will be sent a copy of the recipes we'll be making,...

(2,168) All levels 16 and older
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$100
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Dim Sum Workshop for Kids

Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY

Learn the art of a perfectly pleated dumpling along with tips for creating bite-sized snacks that owe their vibrant flavors to the diverse cuisines of Asia. Fresh Dumpling Dough Japanese Potsticker Dumplings (gyoza) -- pork or vegetable fillings Steamed Shrimp Shumai Crisp Sesame-Scallion Pancakes Please make sure to ring the outside buzzer, even if the front door is open, so we know you are arriving!

(2,168) All levels 11 and older
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$100
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Sushi+ Dumplings

NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY

Explore the art of sushi rolling and dumpling folding in this hands-on culinary experience. Learn to prepare perfectly seasoned sushi rice, roll maki with fresh ingredients, and craft delicate, flavorful dumplings from scratch. Guided by an expert instructor, you'll master essential techniques for selecting fillings, folding, and sealing. Perfect for fans of Japanese and Chinese cuisine, this class brings two beloved dishes to life.

(540) All levels 12 and older
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$99.99
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Reviews for Dumpling Classes in NYC

Dumpling Classes in NYC are rated 4.5 stars based on 711 verified reviews from actual CourseHorse.com purchasers.

  • What a fun class! Mike was so patient and kind and we learned so much!
  • Kimmie was clear, helpful and fun. We had a great evening, and we really did learn!!!
  • The teacher was very informative with his instructions. And came to every table to help. He also gave us the recipe at the end of the class
  • The dumpling class was so much fun - our instructor was knowledgeable, friendly, and also very funny. It was a great date night and we even interacted with the other tables a bit to share in the experience which was really fun. The dumplings were honestly delicious and after learning how they are made, they're not difficult - definitely plan on making them at home.
  • Jade said the class was a lot of fun. It was close to her home. The instructor was so kind and patient. All of the classmates got along and enjoyed making sushi too. The sushi portions were plentiful. It was enough for dinner and lunch. She’s looking forward to attending future sessions.
  • It was a great course. The teachers were very friendly and knowledgeable and I share a table with a great couple. I'm planning my next one!
  • So much fun and a ton of food! The instructor was so good at explaining each step!!
  • Well done.
  • I haven't taken the class yet and rescheduled for 11/22
  • Great course, loved the food. Thanks!
  • Really enjoyed this experience. I went with 1 additional person, and we were lucky to be seated at a table with great people who we got along with. The course providers mentioned they would send the recipes, but I never received them which I was bummed about. The only other thing I wish I knew, was that it would be a vegetable based sushi course and not raw fish sushi making. (Totally okay, maybe it was in the description and was overlooked.)
  • The instructors were so nice and the class was a ton of fun and easy to follow along! We had a blast!
  • I thought the location and setup was very good. The chef heading the class was very knowledgeable and fun and kind. At the end, the dumplings we made were so delicious. It was an amazing experience!
  • Perfect venue, perfect guests! So much fun - I will absolutely be back.
  • This class was excellent! The layout makes sense but I do wish we were able to eat in between and not wait until everything was done !
  • Great class, chef Mike did a great job making the class a lot of fun, looking forward to potentially taking another class from him in the future!
  • Had a fun time and the dumplings were delicious!
  • This was such a fun class. Dumplings are harder to make than I had expected. I would recommend this class to anyone that loves food, enjoys a challenge, and wants to try something new. The dumplings were so yummy and the instructor was kind, knowledgeable, and had a great personality.
  • Really enjoyed the class, and eating the dumplings! The instructor was pleasant and knowledgeable and we got everything we needed to take the information into making our own dumplings at home. I also enjoyed meeting everyone in the class.
  • Great fun. Mike was very accommodating. We were celebrating a birthday. Highly recommend it.
  • Very informative and made it fun to learn! The chefs walked around and taught as you went which was helpful too. It was really a great experience. Food was good and taught you skills to bring home. We met a nice couple across from us which made the experience a lot of fun. Have recommended this course to many colleagues and friends to take as well for date night.
  • 1st we (4) arrived 30 minutes late to the lesson. The express bus that was supposed to take us from Staten Island never arrived! We attempted to take another bus then saw the sim 3 was back in route and went back to our original stop so you can imagine the scurry we were in. The chef was upset at our late arrival as it understandably caused a bit of chaos switching seats around to accommodate the 4 late students! We apologized to the group & James but it didn’t make it easier! Chef James was awesome. He was at each station and taught the class well. Very entertaining! I would only ask to have left the class with written recipes as in the past. Thank you chef James and sorry to have been late! We certainly didn’t want to miss anything!
  • It was amazing. We will def be doing this again and bringing some friends. It had everything, education, fun, laugher, drinks and good food.
  • It was very special birthday gift for my girlfriend. We both loved it. Never made dumplings before and it was very great instructions for making it 3 different ways!! I love the variety of options that was given for the sushi to be made. Will definitely look forward another type of class.
  • Fun class but large groups of 22 year old girls are annoying. Consider age based ranges and also partnering with dating services.
  • Just wanted to thank you all for a fantastic experience making dumplings and sushi with Chef Kenesha! She made the class both informative and super fun! Would definitely return for a class with her and her team. Just wanted to pass along a positive review!
  • Very very fun. Highly recommend
  • Great instructors! Delicious food! So much fun! I am looking forward to booking my next class.
  • Great and Fun Class!
  • Very comfortable and enjoyable class ! Hands on learning with friendly small group that ended with a sampling of our work. Totally prepared to give it a try on our own. Highly recommend!
  • Fabulous!
  • I enjoyed learning about knife cutting skills as well as trying out the different shapes for the dumplings.
  • The chef was great and taught us more than expected (about dough, knife skills, sauce prep). Very friendly and helpful!
  • My sister and I had a great time. We met wonderful people and had fantastic hand made dumplings - steamed and fried. Creating 9 different styles of closures and 2 filling gave us the confidence to do this on our own. My sis said she would definitely take more classes back home in Atlanta. And I will here in NY as well. Thanks for the inspiration!!
  • Rose and her assistants were amazing. The class was so much more fun than I expected! My husband and I had a blast :-) And I surprised that we can now easily make dumplings at home
  • I thought this was a great class. Well-priced. Convenient venue. Great instructor. Could have used an additional steamer. And I was promised the recipes by email, but haven't yet received ([email protected]). And yes, I've checked spam!
  • great class and excellent teacher!
  • There were great general cooking pearls included in the demonstration. The tasks were fun and doable and can definitely see making these at home. It was social and fun and yummy.
  • Cynthia was amazing! The class was perfect for all levels. The instructions were clear and simple. She is a great instructor and leads the class with an awesome vibe. The dumplings came out beautifully and there were plenty to eat.
  • Terry was awesome! We will absolutely be back for more classes! Thanks again!
  • A lot of fun with an enthusiastic chef leading the class. It is encouraging to know we can actually make these at home ourselves. Looking forward to taking another class in the near future.
  • All round great fun, definitely recommend it!
  • We had fun. Made some nice looking dumplings!
  • Loved it! Lots of fun! Highly recommend
  • Wontons & Dumplings

    Very informative & fun! It delivered exactly what it promised: I came away from the class feeling confident that I could make wontons and dumplings at home -- and even make the yummy sauce, too!
  • Great chef & teacher and delicious food! Met fun people to cook with.
  • Kings County Imperial: Chinese Dumpling Making

    It was an amazing class. The chef was very detailed about the technique. It is a small class so everyone was pretty hands on. Each station with 5 students had about 3 instructors helping out. Ended the class with some wine, the dumplings we made and a ton of other great food. They were also super accommodating (We made veggie and pork dumplings but I don’t eat pork so I was happy to eat just the amazing veggie dumplings. King’s Co threw in a couple chicken dumplings for me - that was really nice) 100% Recommend this class
  • So fun!
  • Kings County Imperial: Chinese Dumpling Making

    It was a fun and educational experience.
  • Great atmosphere and people teaching and participating in the class. Fun and enjoyable experience!

Discover the Best Dumpling Making Classes in NYC

Dumplings are proof that a delicious meal can be incredibly simple. A dumpling is just a bit of dough packed full of a delicious filling of spiced meats, vegetables, and/or cheeses. Perhaps it is because they’re so simple that they’re found all over the world; virtually every culture in the world has a type of dumpling, and while they all share the same preparation techniques, subtle differences in flavors, textures, and cooking techniques means that no two dumpling recipes are quite the same. Dumplings alone can create a veritable cornucopia of world cuisines. Any dumpling recipe follows the same basic steps. First, a dough is prepared and partitioned into smaller sheets or pockets to be filled. Next, a spiced mixture of meats, vegetables, and/or cheeses is loaded into a bit of dough. The dough is then wrapped around the mixture and then sealed with a fold, a twist, or a crimp. The dumplings can then be cooked, being either steamed, boiled, fried, or some combination of the three.

Why You Should Learn Dumpling Making in NYC

Dumplings are a perfect food for cultural exchange. While virtually every culture has some version of a dumpling, providing some degree of common ground, no two dumplings are the same; each culture provides its own unique twist to the same basic idea. Within the past couple of years, a growing number of organizations dedicated to building cross-cultural connections through food have emerged across the United States. It is no surprise that The Smithsonian has identified New York, which is home to organizations like The League of Kitchens, as one of the key hubs the heart of this culinary movement sweeping cities across the nation; with historical landmarks like Ellis Island and a diverse population, New York City has a reputation as a cultural melting pot.

Learning to make dumplings can be a great way to not only pick up a hands-on hobby that produces delicious food, but also taps into the local culture of New York.

In-Person Dumpling Making Classes & Schools in NYC

New York’s vibrant community means that it’s easy to find classes devoted to dumplings from cuisines around the world. Home Cooking New York, for example, offers a number of dumpling making classes among their selections of intimate, hands-on cooking classes at their cooking school in downtown SoHo. The classes from Home Cooking New York, each of which pairs demonstration-style teaching with a workshop of hands-on practice, are designed to help complete beginners and novice home cooks take their cooking to the next level. With each class capped at a maximum of ten students, learners of all stages are sure to get the attention and help that they need in upping their cooking game.

A wide range of Asian cuisines are represented through Home Cooking New York’s course offerings. Those with an affinity for Japanese food might consider DIY Sushi + Dumplings, which teaches how to make gyoza potstickers alongside Nori sushi rolls, another Japanese favorite. A spicier take on Asian food can be found in the Introduction to Korean Cooking. Learn to how to make Goon Mandoo, which is a type of fried pork dumpling, as part of a larger menu of Korean staples, including bulgogi (Korean-style BBQ), kimchi jjigae (a kimchi, pork belly, and tofu hot pot).

For a culinary experience devoted to the idea that food can be a catalyst for building cross-cultural connections, look no further than NYC’s own The League of Kitchens. The League of Kitchens is a team of immigrant women who invite you into their own homes to share their family recipes and foster an environment for cultural engagement. Among the immersive experiences available through The League of Kitchens is Uzbek Cooking with Damira, which features a menu of vegetarian Uzbek dishes. While the class emphasizes the aspect of cultural connection rather than dumpling making specifically, the menu features a traditional steamed dumpling known as hanum, which is a multi-layered dumpling filled with a spiced butternut squash filling.

The Brooklyn Kitchen’s studio in Sunset Park in Brooklyn hosts a wide range of interactive cooking classes that foster community and get people to think differently about home cooking. 

The hands-on classes at The Brooklyn Kitchen emphasize cooking to your own taste, meaning you’ll learn to get in touch with your taste buds instead of just blindly following a recipe.

Homemade Dumplings are on the menu for this Brooklyn Kitchen class, which teaches the techniques for making three different styles of dumplings. Learn how to properly season the fillings for a simple veggie potsticker, a pork gyoza dumpling, and a fiery chicken sichuan dumpling. Once those fillings are seasoned to personal tastes, get hands-on practice in filling a dumpling with the perfect amount of mixture and folding them so that none of the tasty filling leaks out. These dumplings can be prepared by pan frying, steaming, or deep frying to suit your textural preferences

Back across the river in Midtown Manhattan, CocuSocial, a marketplace for cooking classes, connects food lovers with expert local chefs and restaurateurs by partnering with local restaurants and hotels to organize affordable, accessible cooking classes. By leveraging resources in the local community, CocuSocial is able to provide several quality dumpling making classes.

A crash course on Chinese dumplings can help you learn to Make Your Own Dumplings completely from scratch. Chef Diego invites you into his own apartment to master each stage of the dumpling making process. Starting with making dough from scratch, you’ll learn everything you need to know to prepare a traditional pork dumpling and a veggie dumpling. Get hands-on practice in three styles of traditional folds, namely mandu, gyoza, and shumai, which can be cooked using either a steaming method or a pan-frying method. Alternatively, another CocuSocial class on Chinese Dumplings offers some insight into the history of Chinese dumplings alongside its practical, hands-on component. Put your fingers to work as you learn the crimping and folding techniques to make three traditional styles of dumpling, which can be made with either a lemon chicken filling or a vegetable medley filling.

For a fun, lighthearted approach to cooking, consider Taste Buds Kitchen in Chelsea, Manhattan. Taste Bud Kitchens seeks to enable budding chefs through approachable cooking classes, offering kid-friendly culinary classes and relaxed BYOB events for adults. 

To make rolling and folding delicious foods the centerpiece activity of a date night, consider Taste Buds Kitchen’s BYOB Sushi & Dumplings as a fun culinary experience. This class features a menu of various sushi rolls including Uramaki, Maki, and Temaki, as well as a fresh veggie dumpling with a honey soy dipping sauce. With a focus on the experience, this class is a great introduction to cooking as a social activity rather than a hardcore culinary task.

Virtual Dumpling Making Classes & Schools

In addition to the many dumpling making classes listed above, which are a great resource for New York residents, CourseHorese’s list of online dumpling making classes provides quality supplemental options for those looking for an online course. Whether you’re balancing a busy work-life schedule or looking for a specific recipe or style of cuisine, these online classes can help you to find the hands-on dumpling making skills you need. If The League of Kitchen’s model of using food to form cross-cultural connections sounded enticing, consider participating in one of their online immersion workshops. Even if you can’t physically enter the home of your host, you’re invited into their space virtually to share in a meaningful culinary and cultural exchange.

League of Kitchens veteran Damira, whose in-person class featured above, also opens up her home to virtual visitors in Uzbek Cooking Online with Damira. The menu in this online course is somewhat different from the in-person offering, and features dumplings more prominently. The principle plate here is a dish called barak, which is a beef-and-onion dumpling that can be either boiled or fried.

Private Group Dumpling Making Classes in NYC

If you’ve seen Constance Wu on Crazy Rich Asians or Fresh Off the Boat, you probably already know that a dumpling folding party serves as a great scene for a social gathering. Don’t let the film representation trick you into thinking the typical experience involves a tense confrontation with a tiger mom; a dumpling making party is a great way to spend quality time with friends and family. Even if you haven’t been making dumplings with your family for years, you can still get involved in this hands-on social activity with one of CourseHorse’s dumpling making classes for private groups in NYC.

Start folding together like a family in a Virtual Dumpling Making class, which teaches every stage of making Chinese style dumpling from scratch. Starting with making and kneading a simple two-ingredient dough by hand, learn how to prepare a pork or veggie filling, pack that filling into your dough and seal it with a traditional folding method, and finally cook the dumpling by steaming, frying, or boiling it.

CourseHorse’s checkout process makes it simple to book a private course. Once you’ve booked a date, you’ll receive a confirmation within 24, and you can expect your host to reach out with a personal introduction and provide additional details about the event. You can even change your group size up to a week before your event, which means you can add or remove people from your booking if your group unexpectedly grows or shrinks. So long as you book with the minimum headcount, CourseHorse will hold your date, but won’t finalize payment until you’ve finalized your headcount. Virtual classes are typically conducted over Zoom, but CourseHorse can accommodate alternative platforms like Microsoft Teams and Google Meets.

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