You're browsing Culinary (Meals) Classes in NYC, New York

Say oui' to this classic French dinner. You will learn how to prepare: Nicoise Salad With Fresh Tuna Pork or Chicken Normandy With apples and calvados Individual Vegetables Ratatouille Tart Tatin

Dreaming of visiting a villa in the hills of Italy? So are we! Join us for a tasty trip to enjoy a delicious tour of homemade Italian favorites. Grab a friend and your favorite wine as we learn that you don't have to fly across the globe to get the fresh taste of homemade Italian cuisine! Delicious Menu: General Tso's Chicken Chicken Scallion Dumplings...

This class will offers you a valuable set of culinary techniques to move you along in your kitchen education. Knife Skills Cooking Meat to Perfection (Pan-Roasted Chicken) Making Flavorful Pan Sauces (Classic Chicken Gravy) Roasting Vegetables (Roasted Potatoes + Seasonal Vegetables) Blanching Green Vegetables (String Beans...

All the Spanish highlights! MENU: Mussel and Chorizo Paella Crostini with Manchego, Jamon, Roasted Peppers, and Green Olives Roasted Potatoes with Romesco Sauce Gambas Ajillo (Garlic Shrimp) Catalan Tomato-Garlic Toasts Important: Please reach out to CourseHorse for any dietary restrictions. Make sure to ring the outside buzzer,...

Join us as we taste and explore the most popular Indian spices to create recipes steeped in tradition and flavor. Learn the difference between whole spices and ground, coriander versus cumin, as we toast a custom spice blend. Grab a friend and let’s enjoy a spice-filled culinary adventure together! Delicious Menu: Garam Masala (spice blend) Tofu...

Who needs takeout! Join us as we create authentic Thai dishes with a TBK twist that will please your palate and impress your family and friends. Learn how to put the Thai in our nut-free Pad Thai, roll fresh summer rolls like a pro and create a dipping sauce that will leave you wanting more. Grab a friend, a bottle of wine and let’s enjoy a Tasty...

It's fiesta time! Let's spice things up with the vibrant flavors of Mexico. We'll be whipping up our favorite recipes, all made from scratch - including our corn tortillas! You won’t believe how easy they are to make. Grab your friends and join us for a fun night of Mexican inspired favorites! Menu: ​Carne Asada Tacos with Pico de Gallo Crispy...

Dreaming of visiting a villa in the hills of Italy? So are we! Join us for a tasty trip to enjoy a delicious tour of homemade Italian favorites. Grab a friend and your favorite wine as we learn that you don't have to fly across the globe to get the fresh taste of homemade Italian cuisine! Delicious Menu: ​Fresh Eggplant Parmesan Wild Mushroom...

Take a trip to the land of Don Quixote!  You will learn how to prepare: Assortment of Tapas (croquetas de bacalao, pan con tomate, papas bravas) Paella valenciana with clams, mussels, shrimp, sausage and chicken, assorted vegetables and saffron rice  Crema catalana: Lemon and orange spanish creme brûlée’

We cannot lie: We love pork. It is by far the most versatile meat out there, finding comfort and synergy with every imaginable ingredient, from savory and sweet to spicy and herbal. Join us as we spend the evening speaking of nothing but pork. A sweet evening indeed. MENU: ​Brined and Braised Pork Chops with Red Cabbage, Bacon, and Onions Porky...

Come see why Julia Child devoted her whole life to this wonderful cuisine. Gougeres (warm Gruyere cheese puffs) Pan-Roasted Chicken with Thyme Jus Roasted Ratatouille Apple Tarte Tatin with Crème Fraîche Make sure to ring the outside buzzer, even if the front door is open, so we know you are arriving! Important: Please reach out to CourseHorse...

Full Course Name: Indian Bread Classes including Rotis, Naan stuff paratha accompanying with curry Indian breads are wide variety of flat breads mostly are made from wheat flour which are called (Ata or chapatti flour) and maida (All purpose flour) They can be rich and flaky, puffed and steamy, herbed and crisp, or so delicate they shatter at a touch....

Master the art of bento box and more in this hands on class.  You will learn how to prepare: Miso soup Gyoza: Pork dumplings  Japanese Cabbage pancakes  Catch of the day Sushi  Purple ice cream

The art of sushi making takes years to master, but we’ll get you up and running by the end of the class! Learn the basics of creating fresh and delicious sushi rolls that look great and taste even better.  We'll master the gentle art of preparing and folding our signature dumplings complete with a delicious dipping sauce that will leave you...

Calling all pasta lovers! Know how to make fresh pasta by hand? Join us as we learn all the tips & tricks to turn you into a regular pasta aficionado. We’ll share our super delicious and easy signature pasta recipe, plus tons of tricks to make all those pasta shapes you love to eat. Learn to knead, roll and shape pasta along with a delicious...