ALWAYS EARNING
We give you 5% back in rewards for every dollar spent on classes!
ALWAYS SAVING
Once you have $5 in reward points, you can apply them as a discount on future orders.
GOT IT, THANKS!
Questions? Contact us!
at
The Brooklyn Kitchen
-
Williamsburg
100 Frost St, Brooklyn, New York 11211
DIY pizzas that put delivery to shame! For those who like the thin crispy stuff! In this class, every student will get hands-on experience mixing, kneading, shaping, and topping their own Neapolitan-style pie, and leave with dough to make pizza at home.
at
Le Pain Quotidien's Bleecker St Bakery
-
Greenwich Village
65 Bleecker St, New York, New York 10012
Thick or thin crust? You decide! Come learn the best baking techniques as you create your own personal Pizza master piece. Receive hands-on instruction from our Artisan Bakers on mixing your own Pizza dough and skillfully choosing your toppings. After the bake, enjoy your handiwork with a glass of Wine, Belgian Beer or Juice (included with...
Add this topic and we'll let you know about new classes, trending topics and last minute discounts
at
Taste Buds Kitchen
-
Chelsea
109 W 27th St 10th Fl, New York, New York 10001
Artisan pizza fresh from the oven?! Yes, please! Join us as we learn the secret tricks behind working with yeast and preparing dough from scratch, shaping dough and creating a variety of thin-crust pizzas from the classic Margherita to unique flavor combinations including Pizza alla Bismark and Mushroom Lovers. Pick up a few bonus skills as we create...
at
Green Apron Kitchen
-
Bensonhurst
7122 Bay Parkway, Brooklyn, New York 11204
Kids will make their own pizza dough from scratch, roll out their pizza and add topping of their choice. While is in the oven, they will make their own Caesar salad dressing from scratch and prepare the salad too!
at
Natural Gourmet Institute
-
Flatiron
48 W 21st St 2nd Fl, New York, New York 10010
Pizza should be for all- everyone in the family is encouraged to participate in this fun and energetic class. Learn how to make a variety of crusts and toppings including traditional and nut cheeses. This class will prepare you for creating a pizza party any day of the week, and will satisfy the choosiest palate. Dishes we'll cover:...
Thousands of classes. No expiration. You choose the $ amount. Select a category or let the recipient pick.
at
CocuSocial Cooking Classes
-
Upper East Side
220 E 81st St, New York, New York 10028
Course Title: Cauliflower Pizza Crust w/ a Basil Pesto & Roasted Vegetables Come and learn how to create a pizza crust that is both delicious and healthy. If you or someone you love is looking to feel better by eliminating gluten and dairy, you are not doomed to a life of sacrifice without pizza! On the contrary - we will open you up...
at
The Institute of Culinary Education
-
Financial District
Brookfield Place, 225 Liberty St, 3rd Floor, New York, New York 10281
Whether you like your pizza with a thick or a thin crust, with tons of sauce or no tomato at all, this class will give you a repertoire that includes just about everyone’s favorite. You’ll start by learning to make doughs for both thick- and thin-crusted pizzas, and while the doughs are rising, prepare various toppings. You’ll learn the best...
at
La Scuola at Eataly NY
-
Flatiron
200 5th Ave , New York, New York 10010
Italians take their pizza very seriously. And here at La Scuola di Eataly so do we! If you’ve ever enjoyed a Neopolitan-style pizza at Eataly you have Rossopomodoro to thank. Being a Napoli-based pizza company, they ensure that all their pizzaioli are trained according to the generations-old techniques and tonight we want to share some...
at
CourseHorse Course Bundles
-
Greenwich Village
65 Bleecker St, New York, New York 10012
This is a discounted package of courses frequently purchased together. Click into each course to learn more about its curriculum. Learn the basics of bread, and then learn the beauty of its variations. Whether it's pizza, brioche, rye, biscuits, or scones you'll get to discover a whole host of techniques and styles to start baking. Artisan...
at
CocuSocial Cooking Classes
-
Midtown
1033 6th Ave The Bryant Park Lounge, New York, New York 10018
Unleash your inner ninja turtle at this handmade pizza party! In this class you’ll learn how to make pizza from scratch, from choosing the best flours to selecting the perfect topping combinations to mastering the secrets to a crisp, bubbly crust. We will make one of Italy's well known pizzas, Pizza Margherita. It is a typical Neapolitan pizza,...
at
The Institute of Culinary Education
-
Financial District
Brookfield Place, 225 Liberty St, 3rd Floor, New York, New York 10281
Join an ICE chef for this delightful class on all things pizza! Together, couples will learn to make a quick-rise pizza dough to be topped with a variety of culinary creations: sauce and cheese will meet veggies, mushrooms, cured and fresh-cooked meats---even sweet options for dessert pizza. Then you’ll sit down to each fresh-from-the-oven...
at
Le Pain Quotidien's Bleecker St Bakery
-
Greenwich Village
65 Bleecker St, New York, New York 10012
Fun, family & Pizza! Need we say more? Kids and parents have fun shaping, topping and eating their own individual personal Pizzas as our Artisan Bakers share tips and tricks to making great, flavorful, Pizza. After the bake, enjoy your creations as a family and with your fellow class families at our communal table with a glass...
at
The Baking Coach
-
Greenlawn
320 Broadway-Greenlawn Rd, Huntington, New York 11743
Learn to make these wonderful treats from scratch. Basic skills required measuring and mixing ingredients, able to work independently. All ages welcome
at
The Brooklyn Kitchen
-
Williamsburg
100 Frost St, Brooklyn, New York 11211
DIY pizzas that put delivery to shame If you've made pizza before but now want to kick your know-how up a notch, come to this next level class where you'll learn a wider array pizza and its derivitives – think grandma pies, stromboli, foccaccia, oh my! We'll make fresh mozzarella to take home, master proper knife techniques for a variety...
at
Natural Gourmet Institute
-
Flatiron
48 W 21st St 2nd Fl, New York, New York 10010
Umami, is the 5th taste = described as the “flavor beyond all flavors.” Don’t miss this opportunity to take your vegan cooking to the next level! Chef Olivia Roszkowski will teach you how to make homemade dough, transform nuts, beans and probiotics into plant-based ‘cheeses’, to pair with other delicious veggies or fruits with herbs to create...
ALWAYS EARNING
We give you 5% back in rewards for every dollar spent on classes!
ALWAYS SAVING
Once you have $5 in reward points, you can apply them as a discount on future orders.
Questions? Contact us!