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Drink Making Classes Coming up in New York
Public Mixology
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Liquid Lab NYC
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Midtown East
230 Park Ave, New York, New York 10169
Liquid Lab NYC’s public mixology classes are a great way to learn the finer art of mixology in a fun and social environment. Whether you are a bartender looking to hone your craft or an at-home cocktail enthusiast looking to expand your repertoire, our classes are perfect for any skill level. We will be discussing cocktail culture and tasting along...
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Introduction to Tea & Tea Tasting
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Palais des Thés
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SoHo
107 Spring Street 2nd Floor, New York, New York 10023
Participants will enjoy the full sensory experience of tea tasting and the tea expert will share anecdotes and background information about each tea. The tea classes will start with a journey into the tea plant itself while also exploring the craft of creating fine teas through a detailed and selective process. Overall, participants will take away...
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Milk 2: Latte Art
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JOE Coffee
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Chelsea
131 W 21st St, New York, New York 10011
In this hands-on class, learn latte art theory and technique. Practice steaming milk and pouring latte art, such as hearts, rosettas, or tulips. Prerequisite: Must have taken Milk 1 or have equivalent steaming experience.
Cupping for Beginners
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JOE Coffee
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Chelsea
131 W 21st St, New York, New York 10011
Introduction to evaluating coffee through cupping, the industry's standard method. Learn coffee cupping procedure and how to evaluate coffee, build vocabulary and sensory memories, and taste coffees. (No experience necessary.)
Home Brewing Methods
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JOE Coffee
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Chelsea
131 W 21st St, New York, New York 10011
Learn the basics of brewing through demonstrations of home brewing methods including electric drip, French press, Chemex, and AeroPress. Compare cup profiles and check out equipment. No experience is necessary.
One Day Coffee Workshop
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JOE Coffee
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Chelsea
131 W 21st St, New York, New York 10011
Our One-Day Coffee Workshop is a very special three-part coffee class aimed at giving a holistic education to both the novice and budding enthusiast. The workshop will begin with Seed to Cup, an introductory lecture to coffee's transformation from bean to beverage including growing, processing, roasting, and brewing. This is followed...
Milk 1: Steaming
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JOE Coffee
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Chelsea
131 W 21st St, New York, New York 10011
In this hands-on milk steaming class, learn the basics of milk chemistry, steaming theory, and technique, and practice steaming milk to create silky micro foam for sweet and perfectly textured lattes and cappuccinos. Notes: No experience is necessary. This class is a prerequisite for Milk 2: Latte Art
Espresso 1: Technique
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JOE Coffee
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Chelsea
131 W 21st St, New York, New York 10011
In this hands-on espresso class, learn the theory behind extraction, see a demonstration of espresso preparation technique, and practice pulling shots of espresso to control brew variables. No experience necessary.
Brewshop 101: Home Brewing Essentials
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Bitter & Esters
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Prospect Heights
700 Washington Ave, Brooklyn, New York 11238
Our intro classes are designed for the absolute novice brewer. They are a fantastic experience for anyone looking to develop a deeper understanding of beer, its ingredients, and the process by which it’s made in a friendly and savvy environment. We teach in a concentrated 2 to 3 hour workshop format that focuses on a hands-on learning experience....
Housemade Cocktails and Hors d'Oeuvres
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Home Cooking New York
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SoHo
158 Grand St #206, New York, New York 10013
Learn the art of creating your own cocktail syrups and shrubs (and learn how they differ) while also creating a selection of hors d'oeuvres to enjoy with your well-crafted drinks. Seasonal Cocktail Syrups and Shrubs Gyoza Potsticker Dumplings (JAPAN) Crostini with Fresh Mozzarella, Roasted Yellow Peppers, Prosciutto & Olive-Basil Tapanade...
Hops Class Lecture & Tasting
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Bitter & Esters
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Prospect Heights
700 Washington Ave, Brooklyn, New York 11238
Our dedicated course and accompanying tasting will engross you in the wonderfully complex world of hops which are the delicate, cone-like flower giving many of your favorite brews their delicious and complex aromas and flavors. Hops are wonderfully diverse and are used for multiple purposes. Each variety imparts a uniquely different scent and flavor...
Mixology: Learn to Create Tea-infused Cocktails
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Sanctuary T
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SoHo
337B West Broadway, New York, New York 10013
Tired of the same old vodka tonic? Try a tea-infused cocktail instead! Course Highlights: While discovering the fundamentals behind basic mixology, flavor building, and drink making, learn how tea can contribute various flavors to create a truly unique, easy-to-make cocktail. You will take part in a hands-on approach to these inventive...
Introduction to Matcha
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Palais des Thés
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SoHo
107 Spring Street 2nd Floor, New York, New York 10023
This matcha 101 class will tell you everything you need to know about matcha! From its origins to its health benefits and you'll get to learn how to prepare this very unique tea as well as discover delicious matcha-based recipes. Participants will enjoy the full sensory experience of tea tasting and the tea expert will share anecdotes...
Blind Tasting: Yellow Tea
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Tea Drunk
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East Village
123 E 7th St, New York, New York 10009
Bring your own tea from anywhere and join us for a fun and educational blind tasting. We will all be the judges and let your taste bud decide which tea is the best of them all! Sippers get $5 discount.
Conduit Beer Co.'s Beer and Brewing 101
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Q.E.D.
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Astoria
27-16 23rd Ave, Astoria, New York 11105
Conduit Beer Co.’s Beer and Brewing 101 is taught by seasoned homebrewer Dailey Crafton. Dailey will cover the basic beer brewing process through live demonstration and conduct a tasting and discussion of the makeup and flavor profiles of 6 popular beer styles.
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