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Modern Mediterranean is unfortunately unavailable

Thankfully we have 6 other Mediterranean Cooking Classes for you to choose from. Check our top choices below or see all classes for more options.

Greek Feast

Red Inside Culinary See all classes by this school @ 109 Macdougal St, New York, NY

Immerse yourself in the vibrant flavors of Greece as you prepare a feast of classic dishes—from savory spanakopita and rich moussaka to sweet, flaky baklava. Guided by expert instruction, you’ll master essential techniques and bring the warmth of Mediterranean cooking to life in every bite.

(128) All levels 14 and older
$135
Attend
+1350 pts
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Essentials of Mediterranean Cooking

The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY

Explore the vibrant flavors of Mediterranean cuisine as you cook your way through dishes from Southern France, Spain, Italy, and Greece. Using fresh seafood, vegetables, herbs, and olive oil, you'll create classic recipes like French olive tapenade, Greek briam, and Sicilian pesce spada. Immerse yourself in the rich culinary traditions of the Mediterranean in this hands-on cooking experience.

(956) Beginner 21 and older
$150
Attend
+1500 pts
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Vegetarian Mediterranean Fare

Cozymeal See all classes by this school

Discover the vibrant flavors of the Mediterranean in this hands-on vegetarian cooking class! Learn to craft a delicious four-course meal—including homemade falafels, roasted vegetable couscous, and a zesty lemon olive oil cake—guided by a professional chef.

(43) All levels 14 and older
$119.99
Attend
+1200 pts
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Mediterranean Tapas

CocuSocial Cooking Classes See all classes by this school @ 815 6th Ave, New York, NY

Embark on a Mediterranean culinary journey with our vibrant Tapas class! Join Chef Jerry as he guides you through crafting three mouthwatering dishes inspired by the region: Patatas Bravas, Chicken Kabobs with Chimichurri sauce, and Cauliflower Fritters. No prior experience needed - just bring your appetite and enthusiasm for an engaging and delicious cooking experience!

(1,997) All levels 21 and older
$64
Attend
+640 pts
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An Evening in the Greek Isles

Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY

Embark on a culinary journey to the Mediterranean and indulge in the flavors of Greece. Learn to make delectable dishes like Greek salad, grilled lamb chops, and baklava in this immersive cooking class. Discover the secrets of Greek cuisine at Abigail's Kitchen.

(448) All levels 21 and older
$150
Attend
+1500 pts
Gift it!
See all Mediterranean Cooking classes NYC

Modern Mediterranean

Experience the vibrant flavors of North Africa and the Mediterranean with our tantalizing menu bursting with color and taste. From a refreshing watermelon salad to succulent Moroccan chicken, savor every bite of this culinary journey.

  • All levels
  • Small class sizes
  • 13 and older
  • $135
  • Earn 10% Rewards
  • Price Lock
  • 132 Mulberry St, New York, NY
  • 3 hours

Start Dates (0)

  • $135/person
  • 3 hours
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Class Description

Description

Drawing from traditions of North Africa, and the vibrant cuisine of the Mediterranean, this menu bursts with flavor and color.

First, you’ll create a salad with watermelon, cucumber, celery, and radish and a bright apple cider vinaigrette. Alongside this, you’ll prepare a creamy goat cheese spread which will be slathered over toasted crostini. For the main course you will learn how to prepare Moroccan chicken, made with preserved lemons and green olives. To accompany this, you’ll put together a medley of vegetables (knife skills!) poached in a spiced broth, served over couscous. For dessert, a palate-pleasing lemon-cider sorbet.

  • Watermelon salad with apple cider vinaigrette
  • Moroccan chicken with preserved lemons and green olives
  • Vegetable medley over couscous
  • Lemon-cider sorbet

Refund Policy

Classes are not refundable, but you can reschedule if we are notified at least 7 business days prior to the class you have signed up for. If you find you can not make it to a class at the last minute, please consider finding someone to take your place.

In signing up for class, you acknowledge that you have read this policy.

Reviews of Classes at Miette (495)

(4.7-star rating across 495 reviews)
  • Modern Mediterranean

  • Modern Mediterranean

    Fantastic class. Very informative and fun!! Sampled new food combinations and tips for mixing herbs and seasonings to "spice" up meals!?
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Miette

Miette means, "little crumb" in French. This name was chosen while giving cooking classes at the restaurant Tartine in the West Village. Since Tartine means "slice of bread" we thought it an appropriate name for the school!

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Miette

Miette

All classes at this location

There are 2 entrances located between Umbertos Clam House. One is to the left if facing the restaurant and that is 1 flight up the stairs you will need to press 11 then the green bell key and wait to be buzzed in. The other is to the right of the restaurant that is a black street level elevator and just press the elevator button to gain access and go to the 2nd floor. There is also an intercom system there as well in case the elevator is locked. Closest Train stations are: B,D at Grand Street,N, R, J, Q, 6 at Canal Street. Parking is available on Elizabeth & Mott between Hester and Canal Street.

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