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Vegetarian Cooking Classes NYC

329 classes


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Vegetarian Cooking Classes Coming up in New York

Vegetarian Cooking Techniques

at JCC Culinary Arts - Upper West Side, New York

Students attending this class will learn how to bring the best out of vegetables, find protein alternatives, explore global flavors, spices, and herbs, and practice techniques for preparing whole grains and legumes. Whether you’re a vegetarian or an omnivore, this series will give you the skills you need to prepare delicious, meat free meals.


2 sessions

Monday Dec 5th, 7pm


Veg Out: Seasonal Vegetarian Cooking

at La Scuola at Eataly NY - Flatiron, New York

It’s no secret, but vegetables are in the midst of a Renaissance moment. Our plates are no longer bound to just cucumbers and tomatoes as more unique varietals and species are “cropping” up. And, thanks to the growth of local greenmarkets and milder seasons, we’re just a frond, skip, and a root away from finding our new favorite vegetables....

Monday Dec 12th, 6:30pm


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Delicious Vegetarian/Vegan Indian Dinner

at Mukti's Kitchen - Kensington & Parkville, New York

You can learn to make Indian style vegan dishes and other fine Indian cuisines.  What you’ll learn: Okra Masala Baigan Bharta (smoked eggplant in onion and garden herbs) Chana dal with coconut Vegetable Pulao Onion Fritters with chickpea flour Note: There's a minimum of three students for the class to run. If the minimum is not met,...

Friday Oct 7th, 7pm

Other dates (3)

The Best Winter Soups

at Home Cooking New York - SoHo, New York

This is the right time of year to perk up your soup repertoire with the vibrant and warming flavors of Mexico, India, and Italy All the soups in this class are vegetarian. Dishes to be cooked: Tuscan Ribollita Smoky Black Bean Soup with Sweet Potatoes Curried Butternut Squash Soup Indian-Spiced Red Lentil Soup with Coconut Milk and Spinach

Thursday Oct 27th, 6pm


A Taste Of Italy (Adult / BYOB)

at Taste Buds Kitchen - Chelsea, New York

You don't have to fly across the globe to get the fresh taste of homemade Italian cuisine. With a fresh and vibrant menu, we will take you on a delicious tour of home-made Italian favorites. We’ve collected the country’s best staples and will teach you the basics to make a decadent wild mushroom & truffle oil risotto, perfectly sweet cannoli...

Sunday Oct 2nd, 2pm

Other dates (6)

Southeast Asian Vegetarian Dinners

at Haven's Kitchen - Chelsea, New York

Students will make Southeast Asian dishes vegan-friendly by learning how to create an essential ingredient in the cuisine vegetarian: fish sauce. Curriculum Charred Shishito Peppers, Green Beans and Purple Yam With Kabocha Pumpkin Curry Sauce Seared Eggplant with Asian BBQ Tofu topped with Scallions Pineapple and Cashew Fried Rice Sweet Sticky...

Monday Nov 7th, 7pm


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Holiday Prep: Vegetarian Thanksgiving

at Haven's Kitchen - Chelsea, New York

Turkey is the traditional centerpiece of many Thanksgiving tables, however, for some, the best way to offer gratitude for the fall harvest is by honoring the vegetables that sustain us. In this class, students will learn how to make a comforting and festive supper complete with meatless mains and satisfying sides.

Monday Nov 14th, 7pm


Handmade Pasta (Adult / BYOB)

at Taste Buds Kitchen - Chelsea, New York

Calling all pasta lovers! Do you know how to make fresh pasta by hand? This workshop will show you all the tips & tricks to turn you into a regular pasta aficionado. We’ll share our super delicious and easy pasta dough recipe, plus tons of tricks to make all those pasta shapes you love to eat. Learn to knead, roll and cut pasta into fettucini...

Friday Oct 7th, 9pm

Other dates (11)

Festive Vegetarian Dinners

at Haven's Kitchen - Chelsea, New York

Winter weather elicits appetites for cozy gatherings with big convivial meals. For those who keep to a vegan diet or need to entertain vegans, it can be challenging to replicate those comforting feelings of a big fall supper. In this class, we'll prepare a feast that is dairy and animal-free that will leave your belly sated and full under that chunky...

Monday Dec 5th, 7pm


Simple, Seasonal Suppers: Vegetarian for Everyone

at Haven's Kitchen - Chelsea, New York

We observe Meatless Mondays, but sometimes convincing the people around your dining table to eat vegetarian can be as difficult as nailing jelly to a tree. In this class, students will create dishes that expertly highlight seasonal vegetables that will convince your biggest doubters. Love food but not sure where to get started in the kitchen? In Simple,...

Monday Jan 9th, 7pm


Meatless Mondays

at Natural Gourmet Institute - Flatiron, New York

The Meatless Monday campaign has become a nationwide craze, so why not let Chef Sara Furcini teach you how to prepare delicious, satisfying vegetarian dishes that you can enjoy on Monday or any day? You will learn how to maximize flavors and nutritious value using wholesome ingredients and healthful cooking techniques. You’ll revel in the many benefits...

Monday Nov 21st, 6:30pm


Greek Fall Menu with Wine

at Calliope's Real Greek Food - SoHo, New York

The Greek fall menu is so delicious! Are you wondering what to do with so much cabbage and all these carrots? Do you want to find out how the Greeks of Cyprus eat their pumpkin? Join this class to enjoy a menu full of seasonal Mediterranean flavors.  Wind greens & spinach pie {hortopita} #vegetarian Greek cabbage rolls {lahanodolmades} #glutenfree...


Wednesday Sep 28th, 6pm

Other dates (2)

Mama’s Home Cooked Meal with Wine

at Calliope's Real Greek Food - SoHo, New York

Greek mums keep their pantry and their fridge full of ingredients that can be easily transformed into a quick, healthy meal; the secret of how to keep the family united around the table, offering love and delicious food is passed from one generation to the next.  Most meals are made from scratch, but everyday home cooking is lot laborious and...

Wednesday Nov 9th, 6pm


Wontons & Dumplings

at Brooklyn Brainery - Prospect Heights, New York

In this class, we’ll learn the basics of wrapping and how to make both Chinese dumplings and wontons. Love dumplings and eager to make them at home? Join us in this 2 hour dumpling extravaganza! Then we will move on to the cooking process, to learn a sure-fire method for pan-frying dumplings to crispy perfection. As for the wontons, so you can...

Wednesday Oct 19th, 5:30pm

Other dates (2)

Pintxos And Paellas

at Haven's Kitchen - Chelsea, New York

One of Spain's most popular dishes, paella lends itself to a wonderfully rich and delicious tradition. Originally from Valencia on the east coast of Spain, paella has become a reflection of the national culinary consciousness and has many variations. In this class, we will focus on two adaptations of this classic Valencian dish—a mixed version and...

Tuesday Oct 11th, 7pm