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Bread Classes New York

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Bread Classes Coming up in New York

Bread Baking Basics

at Le Pain Quotidien's Bleecker St Bakery - Greenwich Village
65 Bleecker St, New York, New York 10012

Are you an aspiring baker? Learn the tricks of the trade in our hands-on bread baking class – great for both beginner and intermediate bakers!  This is one of our more comprehensive bread baking classes where we not only discuss the recipes and techniques, but the science that goes behind bread baking. In this three hour class, you’ll learn...

Bread Baking Basics, Part II

at Le Pain Quotidien's Bleecker St Bakery - Greenwich Village
65 Bleecker St, New York, New York 10012

This is the perfect follow-up to our Bread Baking Basics class! In Part II, we delve deeper into the process of making artisan bread.  In this hands-on class, we will discuss the use of yeasted starters in bread-making and further explore the wonderful art and science of fermentation. We will make a few different breads using our yeasted starters...

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Bread-Baking

at JCC Culinary Arts - Upper West Side
334 Amsterdam Ave, New York, New York 10023

Join Chef Jen to learn the secrets to simple and impressive pies utilizing the ingredients of the season. Make a perfect buttery and flaky brisee pie crust with an array of fillings.  Varieties may include pumpkin-sweet potato pie; apple-pear crumb pie; and caramel pecan pie, as well as a savory quiche full of seasonal squash and herbs, all utilizing...

Sunday Nov 12th, 2pm

Sweet & Braided Doughs

at Le Pain Quotidien's Bleecker St Bakery - Greenwich Village
65 Bleecker St, New York, New York 10012

Come learn about the sweeter side of artisan baking! Enriched dough help to create some of the most loved and crave-worthy breads we all enjoy. Working with our buttery brioche dough and soft and tender challah dough, you will learn to create a variety of products. In this class, you will learn the surprisingly simple techniques for producing these...

Focaccia Bread and Ravioli

at The Baking Coach - Greenlawn
320 Broadway-Greenlawn Rd, Huntington, New York 11743

Bring your rolling pin for classic ravioli making! Join us for this fresh pasta class and classic focaccia bread making. Note: An additional $15 one-time registration fee will be collected on the first day of class. Kids under 12 years old must be accompanied by an adult.

Saturday Nov 4th, 11:30am

Baked Ziti and Bread Sticks**

at The Baking Coach - Greenlawn
320 Broadway-Greenlawn Rd, Huntington, New York 11743

Learn how to make a baked ziti and bread sticks made from scratch** An additional $15 one-time registration fee will be collected on the first day of class. Kids under 12 years old must be accompanied by an adult.

Saturday Nov 11th, 1:45pm

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Gingerbread House Workshop

at The Baking Coach - Greenlawn
320 Broadway-Greenlawn Rd, Huntington, New York 11743

Take home a fully assembled Gingerbread House. This class provides special accommodations for beginners with and without special abilities. Everyone takes home their completed house covered in cellophane. Note: An additional $15 one-time registration fee will be collected on the first day of class. Kids under 12 years old must be accompanied by...

$55

2 sessions

Saturday Dec 9th, 11:30am

Other dates (2)

Classic Jamaican Dinner

at JCC Culinary Arts - Upper West Side
334 Amsterdam Ave, New York, New York 10023

As the weather cools down, take a mini-vacation to the Caribbean to prepare components for a traditional Sunday dinner in Jamaica.  Learn about spices and ingredients integral to island cuisine while creating a meal to enjoy with family and friends.  Menu:  spiced pumpkin soup  Solomon Gundy (salted fish pate)  lentil...

Wednesday Oct 25th, 7pm

Warm Winter Risotto

at Miette - Little Italy
132 Mulberry St Ste 2D, New York, New York 10013

Learn to cook the following: Baked Artichokes with Lemon Bread Crumbs Risotto with Carmelized Turnips and Duck Confit Kale Salad with Artichoke Dressing Marinated Bananas in Lime Juice Students below 18 years old should be accompanied by a parent/guardian.​

Friday Nov 10th, 6:30pm

Walking Tour of Eataly New York

at La Scuola at Eataly NY - Flatiron
200 5th Ave , New York, New York 10010

Not quite sure where to start, how to navigate this massive market or just want to learn more? Let one of our senior staff members lead you through a guided tour. During this tour, guests will: Explore each department and discover unique information and details Meet some of our specialists and learn Eataly’s best kept secrets Get delicious...

Wednesday Oct 25th, 10:30am

Other dates (10)

The International Food Tour of Astoria, Queens

at SusanSez NYC Walkabouts - Astoria
31st St Queens Exact Location Upon Registration, New York, New York 11102

Enjoy the most delightful restaurants, cafes and food shops as Susan shows you her very favorites. Tastings include honey-laden baklava, soft Colombian sweet bread, flaky Greek spanakopita and much more! Learn the history of Greeks, Italians, Germans, Middle Easterners, South Americans and Southeast Asians that have made Astoria one of "the most diverse...

$56.97

Raclette and Fondue

at The Homestead at Bedford Cheese Shop - Gramercy
67 Irving Pl, New York, New York 10003

We waited all summer long to bring back this class- but think: less lecture, and more cheese! Join us tonight as we taste a flight of cheeses that are great for melting (and for eating). Then, your very own BCS monger will whip up a batch of the best fondue you've tasted- complete with all the accompaniments (salami, pickles, breads, oh my)  ...

Thursday Nov 2nd, 6:30pm

Dinner in Italy, Dessert in France

at Miette - Little Italy
132 Mulberry St Ste 2D, New York, New York 10013

Learn to cook the following: Spinach Gnocchi with sage butter Parmesan-crusted Stuffed Chicken Breast with vegetables  Chocolate Brioche Bread Pudding with Homemade Vanilla Ice Cream Students below 18 years old should be accompanied by a parent/guardian.

Friday Nov 3rd, 6:30pm

Pakora, Paratha, Saag Paneer, Butter Chicken

at Mukti's Kitchen - Kensington & Parkville
816 Beverley Rd, Brooklyn, New York 11218

Indian Pakora or fritters are delicious, mouth-watering snacks, and can be made in many different ways, using various vegetables (such as onions, eggplants, potatoes, cauliflower, spinach...even diverse types of lentils) -- fried with a spicy batter made out of chickpea flour. It is a little heavy on the oil side, but at the same time, quite nutritious...

Wine & Cheese Pairing on Yacht Manhattan

at Classic Harbor Line - Chelsea
12th Ave Pier 62, Chelsea Piers, New York, New York 10011

Join us for our new series celebrating the wonderfully diverse and ever-changing world of wine! See all major lower Manhattan sites at Sunset while enjoying 5 wine and cheese pairings! (World One, Financial District, Statue of Liberty, Ellis Island, and the Brooklyn Bridge) Each week we will focus on a different region exploring the grapes, styles,...

$105.68

Friday Nov 3rd, 6:15pm

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