Mar 29th
5:30–7:30pm EDT
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CocuSocial Cooking Classes
Upcoming Classes in NYC
CocuSocial offers a range of social cooking, baking, and wine tasting courses at local hotels and restaurants. They can teach you how to cook for host private events for birthdays, bridal showers, and corporate team-building.
71 results
Tagliatelle al Pesto with an Italian Master Chef
CocuSocial Cooking Classes See all classes by this school @ 525 8th Ave, New York, NY
Embark on a culinary journey through the flavors of Italy with an Italian master Chef. Learn authentic techniques and traditions of regional Italian cuisine, from making pesto alla Genovese with a mortar and pestle to crafting fresh egg tagliatelle pasta from scratch. No experience is required, just a passion for good food and a desire to learn.
$70
1 Seat Left
Mar 30th
1:30–3:30pm EDT
$70
18 Seats Left
Mar 30th
5:30–7:30pm EDT
$70
17 Seats Left
Apr 10th
6:30–8:30pm EDT
$70
2 Seats Left
Apr 12th
1:30–3:30pm EDT
$70
22 Seats Left
This class has 24 more dates.
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Sat, Mar 29th, 5:30–7:30pm EDT
(2 hours)
Hand-Rolled Sushi
CocuSocial Cooking Classes See all classes by this school @ 338 W 36th St, New York, NY
Join us for a hands-on sushi-making experience at our social cooking class, Hand-Rolled Sushi. From spreading to rolling, discover the secrets of crafting perfect sushi rolls at home. With expert guidance, you'll master sushi rice preparation, fish selection, and create three delicious rolls including a Chef's Choice tempura roll. Plus, learn to make your own ponzu sauce for a complete culinary adventure.
Apr 3rd
6:30–8:30pm EDT
$64
8 Seats Left
Apr 9th
7–9pm EDT
$64
4 Seats Left
Apr 13th
6–8pm EDT
$64
8 Seats Left
Apr 19th
1:30–3:30pm EDT
$64
6 Seats Left
Apr 29th
6:30–8:30pm EDT
$64
8 Seats Left
This class has 8 more dates.
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Thu, Apr 3rd, 6:30–8:30pm EDT
(2 hours)
Classic and Creative Cocktails
CocuSocial Cooking Classes See all classes by this school @ 221 E 44th St, New York, NY
Learn the art of crafting delicious and stunning cocktails from a master mixologist in this exciting hands-on class. From classic favorites like the Martini and Margarita to unique variations, you'll discover the secrets behind each drink and get to taste them all. Don't miss your chance to become a confident bartender and impress your guests at your next gathering.
Mar 27th
6:30–8:30pm EDT
$70
5 Seats Left
Mar 29th
2–4pm EDT
$70
2 Seats Left
Apr 3rd
6:30–8:30pm EDT
$70
16 Seats Left
Apr 5th
2–4pm EDT
$70
8 Seats Left
Apr 5th
6:30–8:30pm EDT
$70
6 Seats Left
This class has 24 more dates.
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Thu, Mar 27th, 6:30–8:30pm EDT
(2 hours)
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Sip & Stir: Essential Seasonal Mixology
CocuSocial Cooking Classes See all classes by this school @ 525 8th Ave, New York, NY
Unleash your inner mixologist at CocuSocial Cooking Classes with Sip & Stir: Essential Seasonal Mixology. Learn the art of crafting four delightful and trendy cocktails under the guidance of a seasoned mixologist. Impress your guests with your newfound cocktail expertise after this exciting two-hour mixology experience.
Apr 5th
6:30–8:30pm EDT
$70
10 Seats Left
Apr 18th
7–9pm EDT
$70
20 Seats Left
May 9th
7–9pm EDT
$70
17 Seats Left
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Sat, Apr 5th, 6:30–8:30pm EDT
(2 hours)
Handmade Ricotta Ravioli
CocuSocial Cooking Classes See all classes by this school @ 140 W 24th St, New York, NY
Learn the art of crafting authentic Italian ravioli from scratch in this hands-on cooking class. Expert instructors guide you through making pasta dough, filling it with a delicious ricotta mixture, and creating a butter and sage sauce for a truly satisfying meal. No experience is necessary, just a love for homemade pasta.
Mar 26th
6:30–8:30pm EDT
$64
2 Seats Left
Apr 9th
6:30–8:30pm EDT
$64
21 Seats Left
Apr 16th
6:30–8:30pm EDT
$64
11 Seats Left
Apr 23rd
6:30–8:30pm EDT
$64
25 Seats Left
May 10th
5:30–7:30pm EDT
$64
16 Seats Left
This class has 5 more dates.
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Wed, Mar 26th, 6:30–8:30pm EDT
(2 hours)
Japanese Ramen
CocuSocial Cooking Classes See all classes by this school @ 338 W 36th St, New York, NY
Indulge in the flavors of Asia and learn how to recreate the iconic Japanese Ramen in this hands-on cooking class. Discover the secrets of making the perfect broth, hand-roll your noodles, and customize your bowl with traditional garnishes. No experience is needed, just a love for authentic flavors and a desire to learn!
Mar 30th
1:30–4pm EDT
$64
2 Seats Left
Apr 6th
6–8:30pm EDT
$64
15 Seats Left
Apr 23rd
6:30–9pm EDT
$64
25 Seats Left
Apr 26th
1:30–4pm EDT
$64
2 Seats Left
May 13th
6:30–9pm EDT
$64
18 Seats Left
This class has 4 more dates.
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Sun, Mar 30th, 1:30–4pm EDT
(2 hours & 30 minutes)
Handmade Gnocchi
CocuSocial Cooking Classes See all classes by this school @ 338 W 36th St, New York, NY
Learn the art of making homemade pillow-soft dumplings like Nonna in this fun and interactive cooking class. Discover the secrets behind crafting a classic potato dough from scratch and pair your gnocchi with a delicious Pomodoro sauce. No experience is required, just bring your love for good food and a desire to learn!
Apr 4th
6:30–8:30pm EDT
$64
10 Seats Left
Apr 20th
6–8pm EDT
$64
22 Seats Left
May 7th
6:30–8:30pm EDT
$64
25 Seats Left
May 15th
6:30–8:30pm EDT
$64
24 Seats Left
Jun 5th
6:30–8:30pm EDT
$64
25 Seats Left
This class has 2 more dates.
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Fri, Apr 4th, 6:30–8:30pm EDT
(2 hours)
Hand Rolled Cavatelli Pasta
CocuSocial Cooking Classes See all classes by this school @ 140 W 24th St, New York, NY
Explore the ancient art of handmade Cavatelli pasta in our immersive class. Delve into Italy's culinary history as you craft this traditional dish dating back to the 13th century. Under the guidance of our Chef Instructor, you'll learn the secrets of perfect pasta dough and create a delicious Arrabbiata sauce from scratch. Join us for a fun-filled culinary adventure suitable for all levels, and indulge in the satisfaction of enjoying your handmade masterpiece.
Apr 11th
6:30–8:30pm EDT
$64
25 Seats Left
Apr 19th
5:30–7:30pm EDT
$64
17 Seats Left
May 3rd
1–3pm EDT
$64
25 Seats Left
Jun 1st
5:30–7:30pm EDT
$64
25 Seats Left
Jun 8th
1–3pm EDT
$64
25 Seats Left
This class has 1 more date.
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Fri, Apr 11th, 6:30–8:30pm EDT
(2 hours)
Fresh Cavatelli Pasta with Pesto
CocuSocial Cooking Classes See all classes by this school @ 52 West 36th St, New York, NY
Discover the joy of crafting authentic Cavatelli pasta by hand and pairing it with a vibrant, homemade pesto sauce in this hands-on culinary experience. Master traditional techniques, from kneading and shaping pasta to blending fresh basil, garlic, and Parmesan for the perfect sauce. Whether you're new to cooking or a seasoned chef, this class promises fun, flavor, and new skills to savor.
Mar 28th
6:30–8:30pm EDT
$64
17 Seats Left
Apr 11th
6:30–8:30pm EDT
$64
25 Seats Left
Apr 25th
6:30–8:30pm EDT
$64
25 Seats Left
May 11th
5–7pm EDT
$64
22 Seats Left
Jun 15th
5–7pm EDT
$64
25 Seats Left
This class has 1 more date.
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Fri, Mar 28th, 6:30–8:30pm EDT
(2 hours)
The Art of Sushi Making
CocuSocial Cooking Classes See all classes by this school @ 52 West 36th St, New York, NY
Learn the secrets of sushi making from a professional chef at CocuSocial Cooking Classes. Impress your loved ones with your homemade sushi rolls, including Spicy Tuna, California, and Vegetable rolls. Perfect for any occasion, this interactive and hands-on class will leave you hungry for more.
Apr 1st
6:30–8:30pm EDT
$64
23 Seats Left
Apr 8th
6:30–8:30pm EDT
$64
6 Seats Left
Apr 22nd
6:30–8:30pm EDT
$64
20 Seats Left
May 13th
6:30–8:30pm EDT
$64
25 Seats Left
May 27th
6:30–8:30pm EDT
$64
25 Seats Left
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Tue, Apr 1st, 6:30–8:30pm EDT
(2 hours)
Homemade Pizza Party for Two People
CocuSocial Cooking Classes See all classes by this school @ 338 W 36th St, New York, NY
Unlock the secrets of pizza making and transport yourself to the streets of Napoli in this fun and interactive cooking class. Learn the art of making pizza from scratch, including its history and regional variations. No experience is necessary, just bring your appetite and prepare to create your own masterpiece!
Apr 12th
6–8pm EDT
$64
10 Seats Left
Apr 19th
6–8pm EDT
$64
24 Seats Left
Apr 26th
6–8pm EDT
$64
15 Seats Left
May 3rd
6–8pm EDT
$64
25 Seats Left
May 17th
6–8pm EDT
$64
25 Seats Left
This class has 5 more dates.
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Sat, Apr 12th, 6–8pm EDT
(2 hours)
Fresh Handmade Pasta
CocuSocial Cooking Classes See all classes by this school @ 338 W 36th St, New York, NY
Indulge in the art of pasta making as you learn to create the perfect dough and transform it into beautiful noodles like Fettuccine and Pappardelle. Finish off the experience by sitting down to enjoy a delicious plate of pasta and pair it with a glass of wine. No experience is required, just a love for pasta!
Apr 1st
6:30–8:30pm EDT
$64
1 Seat Left
Apr 22nd
6:30–8:30pm EDT
$64
20 Seats Left
May 18th
6–8pm EDT
$64
22 Seats Left
Jun 11th
6:30–8:30pm EDT
$64
25 Seats Left
Jun 25th
6:30–8:30pm EDT
$64
25 Seats Left
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Tue, Apr 1st, 6:30–8:30pm EDT
(2 hours)
Authentic Pasta Workshop: Handmade Gnocchi
CocuSocial Cooking Classes See all classes by this school @ 140 W 24th St, New York, NY
Indulge in the art of crafting delectable potato dumplings from scratch in an immersive cooking experience. Discover the secrets behind selecting the finest ingredients and master the authentic recipe for Gnocchi alla Salvia under the guidance of our seasoned Italian Chef Instructor. Whether you're a novice or a seasoned enthusiast, this hands-on workshop promises a delightful journey into the heart of Italian cuisine.
Apr 24th
6:30–8:30pm EDT
$64
23 Seats Left
May 10th
1–3pm EDT
$64
25 Seats Left
May 24th
5:30–7:30pm EDT
$64
25 Seats Left
Jun 8th
5:30–7:30pm EDT
$64
25 Seats Left
Jun 18th
6:30–8:30pm EDT
$64
25 Seats Left
This class has 1 more date.
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Thu, Apr 24th, 6:30–8:30pm EDT
(2 hours)
Classic Handmade Pasta
CocuSocial Cooking Classes See all classes by this school @ 38-30 28th St, Long Island City, NY
Indulge in the art of pasta making as you craft perfect dough and transform it into flavorful Fettuccine and Pappardelle noodles. Under the guidance of a chef instructor, you'll also create a delightful Cherry Tomato Sauce to complement your pasta. Enjoy the hands-on experience, then savor your delicious creations in a charming outdoor patio setting. Perfect for cooking enthusiasts and beginners alike, BYOB to enhance the fun!
Mar 28th
6:30–8:30pm EDT
$64
3 Seats Left
Apr 4th
6:30–8:30pm EDT
$64
17 Seats Left
Apr 11th
6:30–8:30pm EDT
$64
25 Seats Left
Apr 25th
6:30–8:30pm EDT
$64
25 Seats Left
May 2nd
6:30–8:30pm EDT
$64
25 Seats Left
This class has 1 more date.
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Fri, Mar 28th, 6:30–8:30pm EDT
(2 hours)
Authentic Pasta Workshop: Gargannelli alla Romagnola
CocuSocial Cooking Classes See all classes by this school @ 140 W 24th St, New York, NY
Dive into the culinary traditions of Italy's Emilia-Romagna region with our hands-on Garganelli alla Romagnola class. Craft fresh pasta from scratch, learn the art of a savory sausage and white wine ragu, and savor the flavors of this timeless dish. Perfect for both novices and enthusiasts, join us for an evening of fun, flavor, and fine dining.
Apr 12th
5:30–7:30pm EDT
$64
23 Seats Left
Jun 7th
1–3pm EDT
$64
25 Seats Left
Jun 15th
5:30–7:30pm EDT
$64
25 Seats Left
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Sat, Apr 12th, 5:30–7:30pm EDT
(2 hours)
Orecchiette Pasta alla Puttanesca
CocuSocial Cooking Classes See all classes by this school @ 140 W 24th St, New York, NY
Learn the art of making a traditional Italian pasta dish in the Orecchiette Pasta alla Puttanesca cooking class. Join Chef Tommaso as he teaches you how to create this delicious pasta from scratch, complete with a fresh tomato-based Puttanesca sauce. No experience is necessary, just come ready to have fun and learn something new!
Apr 26th
1–3pm EDT
$64
25 Seats Left
May 17th
1–3pm EDT
$64
25 Seats Left
Jun 28th
1–3pm EDT
$64
25 Seats Left
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Sat, Apr 26th, 1–3pm EDT
(2 hours)
Pici Pasta with Cacio e Pepe for two people
CocuSocial Cooking Classes See all classes by this school @ 140 W 24th St, New York, NY
Master the art of hand-rolled pasta and the perfect creamy cheese emulsion in this hands-on culinary experience. Learn the secrets to crafting tender, rustic noodles and balancing flavors to achieve the ideal cacio e pepe sauce. Perfect for a date night or a foodie adventure, this class will leave you with the skills to recreate an authentic Italian dish at home.
May 29th
6:30–8:30pm EDT
$64
25 Seats Left
Jun 11th
6:30–8:30pm EDT
$64
25 Seats Left
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Thu, May 29th, 6:30–8:30pm EDT
(2 hours)
Handmade Pizza Party for Two People
CocuSocial Cooking Classes See all classes by this school @ 177 Lafayette St, , New York, NY
Immerse yourself in the art of pizza-making, starting with a lesson in pizza history and regional variations. Learn to craft a quick-rising dough, knead for the perfect crust, and top a classic Neapolitan pizza with your favorite ingredients. This hands-on experience is perfect for both beginners and seasoned cooks, offering fun and flavor in every step.
Apr 11th
7–9pm EDT
$64
18 Seats Left
Apr 25th
7–9pm EDT
$64
25 Seats Left
May 16th
7–9pm EDT
$64
24 Seats Left
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Fri, Apr 11th, 7–9pm EDT
(2 hours)
Italian Pizza Party for Two People
CocuSocial Cooking Classes See all classes by this school @ 140 W 24th St, New York, NY
Unlock the secrets of pizza making and transport yourself to the streets of Napoli in this fun and interactive cooking class. Learn the art of making pizza from scratch, including its history and regional variations. No experience is necessary, just bring your appetite and prepare to create your own masterpiece!
Apr 18th
6:30–8:45pm EDT
$64
22 Seats Left
May 9th
6:30–8:45pm EDT
$64
24 Seats Left
Jun 5th
6:30–8:45pm EDT
$64
24 Seats Left
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Fri, Apr 18th, 6:30–8:45pm EDT
(2 hours & 15 minutes)
Nikkei Cuisine: Peruvian Inspired Sushi
CocuSocial Cooking Classes See all classes by this school @ 52 West 36th St, New York, NY
Discover the vibrant fusion of Japanese and Peruvian flavors in this hands-on sushi-making class. Create Tuna Maki Rolls, Sweet Potato Maki Rolls, and Salmon Yuke, complemented by traditional Peruvian pepper sauces. Perfect for beginners, you'll craft visually stunning and delicious dishes that will impress and delight. Get ready for a culinary adventure that blends the best of both cultures!
Mar 27th
6:30–8:30pm EDT
$70
3 Seats Left
Apr 5th
6–8pm EDT
$70
16 Seats Left
Apr 10th
6:30–8:30pm EDT
$70
20 Seats Left
Apr 26th
6–8pm EDT
$70
14 Seats Left
May 8th
6:30–8:30pm EDT
$70
24 Seats Left
This class has 1 more date.
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Thu, Mar 27th, 6:30–8:30pm EDT
(2 hours)
Reviews of CocuSocial Cooking Classes
-
Hand-Rolled Sushi
My partner and I had a wonderful time! Sandro is a fantastic instructor. -
Tagliatelle al Pesto with an Italian Master Chef
Really nice class as i booked it for myself only. I was invited and placed with a family of 5 that was so nice. Learn how to make pasta with no machines but use your hands and correct tools, the really Italian way. I didn't realize that machines can heat up your ingredients for your sources and can ruin them. I am here in town for 6 months and wanted to do something over the weekend and these classes works for me and can for you too! Cheers! -
Classic and Creative Cocktails
I went there by myself and was welcomed by all. Class mates were all nice and friendly to talk too so, just get out and talk to them. We are all trying to learn something new together and why not corktail drinks! Teacher was great, and wanted us to really understand how good drinks are made and some wrong ways to avoid! Cheers! -
Spanish Paella
Gifted my wife this class for her birthday and we both had a great time. Chef Vic was very personable, informative, and fun. He not only gave instructions clearly and easy to understand, he also explained why each step was important. We definitely would love to take another class! -
Fresh Cavatelli Pasta with Pesto
Great class organized fun and was all set up for my group to sit together for the class which I appreciated ! Will def book another soon ! -
Spanish Paella Party for Two People
Great time Jerry was funny -
Pad Thai (For Two People)
Straight forward and easy instructions. The food was really good and the instructor was cool -
Classic and Creative Cocktails
This was so fun! Our teacher hilarious and also very informative. Would definitely do another class again soon! -
Nikkei Cuisine: Peruvian Inspired Sushi
It was a good class and a friendly group. The chef/ teacher was fun. The ingredients were of great quality. The only negative was that the location was a bit weird for a cooking class. -
A Taste of Thailand: Pad See Ew & Papaya Salad (For Two People)
My boyfriend and I had such a great time at this class! Saruj was an amazing instructor-- so organized with clear instructions, and hilarious, which set a really great tone for the class. We both felt like we could replicate what we learned at home and are so excited to make delicious pad see ew and papaya salad on our own. -
Artisan Ravioli Making
Amazing class - extremely fun and professional - will be back -
Hand Rolled Cavatelli Pasta
Leo was very kind and fun but this class needs to be held in a kitchen setting, not in the event space of a bar where there is no accessible sink. Leo makes an amazing tomato sauce! -
Fresh Handmade Pasta
The pasta was great and the chef was knowledgable but the atmosphere was not good. It was in the back of the Fairfield Inn, the room smelled like cigarette smoke with cheap plastic cutlery and table cloths. We had to share the room with guests from the hotel who were eating their own meals. -
Hand-Rolled Sushi
I love the class and the instructor was great! -
Sip & Stir: Essential Seasonal Mixology
To begin I wanted to say that it was fun and I learned some new things. But at the beginning it was all very chaotic. Also we thought the sips were gonna be more. But overall it was a great experience! -
Classic Handmade Pasta With Vodka Sauce
We had a great time! The chef was awesome he gave us a lot of interesting information we did know. He also made it fun and we will definitely be coming back. I told a couple friends and they would like to attend the class as well. -
Classic and Creative Cocktails
Carolyn was AMAZING! So funny and charismatic, she made the whole class a lot of fun. Highly recommend. -
Make Your Own Focaccia Bread & Ricotta Cheese
This class was ok, I liked the instructor and he did a good job explaining things however, we did not make focaccia bread. We made something closer to a cheese tart. I was hoping to learn the process of making focaccia so I can do it at home but walked away learning a recipe I’ll probably never make again. The instructor mentioned why he chose this sort of tart for the class because we’d have to wait 6 hours for the focaccia dough to rise and ultimately wouldn’t be able to eat our own creation, because most classes swap out pre-made dough that has already risen. It was fun but probably wouldn’t have gone if it was correctly advertised. -
Classic and Creative Cocktails
Carolyn was so lovely! She explained everything perfectly and was so helpful throughout the class. I especially loved hearing her story and how she got to where she is now. The drinks were also very tasty!! My one issue was the location, as there were some noisy bar patrons hanging out at the bar in the lobby. But still it was a great class! -
Handmade Dumpling Party
Chef Vic was awesome and so willing to answer every question. He gave individual instruction when necessary. Very fun class
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