NY Cake Academy Classes, New York

In this class students will learn the foundations of cake decorating using buttercream. From frosting to filling to piping, we will do it all. Tools and Skills Covered: Piping techniques that we will cover in this class include shells, stars, zig-zags, and rosettes. Each student will be provided with 2 layers of cake that they will ice, fill,...

In this class we will be building upon the skills that were covered in Cake Decorating 101. Students will learn more complex piping techniques, and how to create and arrange decorative floral elements. Tools and Skills Covered: Piping techniques that we will cover in this class include creating basket weave patterns and creating a variety of flowers...

For those who are just getting their feet under them in fondant decorating, this is where it all begins.In this class students will learn how to properly crumb coat a cake and cover it with fondant to get that smooth, professional-looking finish. Tools and Skills Covered: Decorating techniques that will be covered in this class include crumb coating...

Part One: Foundations of Buttercream Flowers Part one will focus on a variety of versatile and adaptable drop flower techniques with an emphasis on developing skills that empower students to make intentional stylistic choices. Within basic, user-friendly techniques, specificity and variations will be explored with an eye towards achieving decoration...

An absolute blast for kids! Our DIY (Decorate it Yourself) Kids bar is the perfect after-school activity for your little baking and decorating enthusiast. Students will learn how to create sweet creations that are sure to inspire their imaginations! Tools and Skills Covered: Decorating and baking skills that will be covered vary depending on class...

Part Two: Intermediate Buttercream Flowers In part two, students will learn a variety of high-impact piped, “flat” flowers, perfect for incorporating into buttercream bouquet arrangements or for using as stand-alone decoration to cover the entire top of a cake or cupcake. Vines, leaves, and greens will be introduced as a way to structure more advanced...

In this class students will learn buttercream piping techniques that are sure to add some fun and creativity to their next batch of cupcakes! Tools and Skills Covered: Piping techniques that we will cover in this class may vary depending on class date. All classes will, however, focus on how to pipe buttercream to create beautiful seasonal flower...

In this class you’ll learn how to combine the delicious desserts and healthy habits!  Our instructors will teach you how to have your own night of ‘healthy baking’ and even vegan baking tips and tricks. Class Policies Classes will begin on time, so please be sure to allow enough time to arrive and prepare prior to the start of the class....

Part Three: Extending Your Buttercream Flower Skillset In the final part of the series, students will have the opportunity to begin to practice the most challenging, elevated piped flowers with impressive lift–a must for adding drama and personality to any flowered cake. Advanced layout theory, expert tips and tricks for creating professional-looking...

In this class students will learn how to make one of America’s staple desserts, Pie, from scratch. At the end of the class, you will have your pie to take home. Tools and Skills Covered:  Baking skills covered in this class include the secret to making the perfect pie dough, creating a pie filling, and assembling a pie. Each student will...

This class is best suited for individuals with moderate to professional cake decorating experience. Take your fondant techniques to the next level with this trending fondant class. In this advanced cake decorating class, students will learn the latest trends in fondant cake decorating. At the end of the class students will leave with their own fondant...