Dessert Classes
NYC
Classes near you
Classes near you
121 classes with availability
Cake Baking Certificate Series
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Lift your baking skills through our comprehensive Cake Baking Essentials Certificate series. From classic frosting techniques to the details of cake layer assembly, each class is built to equip you to create delicious, visually stunning cakes. Work through a diverse range of recipes, including cupcakes, layer cakes, mousse cakes, and specialty diet options, so you finish ready to excel at cake baking.
Sat. Jan 16th, 3–7pm ET
(4 hours)
Buttercream Essentials: Horizontal Cake Textures
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Develop the craft of creating striking textured designs on the sides of frosted cakes in this hands-on cake decorating class. Pick up techniques using Swiss Meringue Buttercream to build horizontal stripes, spirals, and beyond. Lift your cake decorating abilities at NY Cake Academy.
Sat. Jan 23rd, 10am–2pm ET
(4 hours)
Buttercream Essentials: Drop Flower Secrets
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Discover the keys to building beautiful buttercream drop flowers with ease using specialty tips in this course at NY Cake Academy. Pick up methods from expert instructors as you practice with different tips to build roses, tulips, daisies, and beyond. Sharpen your cake decorating abilities and craft striking flower arrangements for a dynamic presentation.
Sat. Jan 30th, 10am–2pm ET
(4 hours)
Cakes 101
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Master the art of cake making with hands-on techniques at Home Cooking New York. From perfecting batters to mastering Swiss Meringue Buttercream, elevate your baking skills and become the star of every gathering with delectable treats.
Wed. Jan 13th, 6–9pm ET
(3 hours)
Buttercream Essentials Certificate Series
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Tap into the artistry of buttercream mastery through our comprehensive certificate series. From perfecting cake assembly to creating stunning decorations, step into the versatility of this essential medium. Build expertise in various buttercream types and tap into your creativity with an array of piping techniques, tools, and decorative styles.
Sat. Jan 16th, 12–12am ET
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Boozy Ice Cream Making
Tipsy Scoop Brooklyn See all classes by this school @ 270 Metropolitan Ave, Brooklyn, NY
Get hands-on and learn to make one of Tipsy Scoop's signature boozy ice cream flavors using professional equipment. You will also mix a refreshing boozy sorbet cocktail to sip while you create.
Nov 14th
12–2pm ET
$129
25 Seats Left
Dec 12th
12–2pm ET
$129
25 Seats Left
Jan 23rd
12–2pm ET
$129
25 Seats Left
Feb 13th
12–2pm ET
$129
25 Seats Left
Mar 13th
12–2pm ET
$129
25 Seats Left
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Sat. Nov 14th, 12–2pm ET
(2 hours)
Hoboken: Bake your own French Croissant
Atelier Sucré See all classes by this school @ 720 Monroe St, Hoboken, NJ
Learn how to bake an authentic French croissant during this hands-on class at Atelier Sucré. You will laminate dough and shape traditional croissants, pains au chocolat, and savory ham & cheese croissants. Take your bakes home with detailed recipes so you can impress your next brunch crowd.
Nov 7th
10:30am–1:30pm ET
$95
8 Seats Left
Nov 20th
6:30–9:30pm ET
$95
10 Seats Left
Nov 22nd
10:30am–1:30pm ET
$95
8 Seats Left
Nov 28th
10:30am–1:30pm ET
$95
10 Seats Left
Nov 29th
3–6pm ET
$95
10 Seats Left
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Sat. Nov 7th, 10:30am–1:30pm ET
(3 hours)
Hoboken: French Macarons - Gluten Free Recipe
Atelier Sucré See all classes by this school @ 720 Monroe St, Hoboken, NJ
Learn the techniques behind perfect French macarons in this hands-on class at Atelier Sucré. Master every step needed for this delicate, naturally gluten-free pastry, and impress friends and family with an elegant dessert.
Nov 15th
3–5:30pm ET
$95
10 Seats Left
Dec 20th
10:30am–1pm ET
$95
10 Seats Left
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Sun. Nov 15th, 3–5:30pm ET
(2 hours & 30 minutes)
Hoboken: Eclair & Cream Puff
Atelier Sucré See all classes by this school @ 720 Monroe St, Hoboken, NJ
Discover the secrets of the traditional French art of creating light and flavorful eclairs and cream puffs in this class. With guidance from the chef, you'll learn the step-by-step process and take home your hand-made treats, along with recipes and instructions to recreate them at home. Don't miss this opportunity to make the perfect dessert!
Sun. Nov 8th, 3–5:30pm ET
(2 hours & 30 minutes)
French Patisserie: Eclairs & Profiteroles (NJ)
CocuSocial Cooking Classes See all classes by this school @ 1931 Olney Ave Suite 200, , New York, NY
Master the art of French choux pastry in this hands-on baking class with Chef Jill. Learn to make pâte à choux dough from scratch, then create elegant cream puffs and éclairs filled with pastry cream and topped with rich chocolate ganache. Perfect for beginners and dessert lovers alike. BYOB welcome for guests 21+.
Dec 4th
6:30–9pm ET
$64
18 Seats Left
Jan 15th
6:30–9pm ET
$64
25 Seats Left
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Fri. Dec 4th, 6:30–9pm ET
(2 hours & 30 minutes)
Hoboken: Cake Decorating (Frosting and Butter Cream)
Atelier Sucré See all classes by this school @ 720 Monroe St, Hoboken, NJ
Take your cake decorating skills further in this hands-on class focused on creating stunning, textured layered cakes. Master techniques like crumb coating and Swiss meringue buttercream while exploring a range of piping designs, from rosettes to ruffles. Leave with the skills to beautifully decorate your own cakes, plus the finished masterpiece you create in class.
Sun. Nov 15th, 10:30am–1:30pm ET
(3 hours)
Hoboken: Mille-Feuille & Madeleines (Napoleon)
Atelier Sucré See all classes by this school @ 720 Monroe St, Hoboken, NJ
Discover the secrets of the delectable French puff pastry and traditional madeleines, perfect for your tea-time indulgence. Join us for a hands-on class where you'll learn the special folding technique, create a light custard cream, and bake it to perfection. Taste your creations or bring them home to share, along with recipes and detailed instructions.
Nov 23rd
6:30–9pm ET
$95
10 Seats Left
Dec 20th
2:30–5pm ET
$95
10 Seats Left
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Mon. Nov 23rd, 6:30–9pm ET
(2 hours & 30 minutes)
Hoboken: Holiday Cookie Decorating
Atelier Sucré See all classes by this school @ 720 Monroe St, Hoboken, NJ
Celebrate the season with a festive hands-on baking experience. Learn to create delicious sugar cookies from scratch, then explore decorating techniques to design edible works of art. Take home your beautifully crafted cookies along with recipes and step-by-step guides to recreate the magic for family and friends.
Nov 21st
3–5:30pm ET
$95
8 Seats Left
Nov 27th
3–5:30pm ET
$95
10 Seats Left
Nov 28th
3–5:30pm ET
$95
10 Seats Left
Dec 12th
2:30–5pm ET
$95
10 Seats Left
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Sat. Nov 21st, 3–5:30pm ET
(2 hours & 30 minutes)
Hoboken: Seasonal Pumpkin Pie & Pecan Pie
Atelier Sucré See all classes by this school @ 720 Monroe St, Hoboken, NJ
Learn the art of crafting perfect pies, from flaky homemade crusts to rich, flavorful fillings. Celebrate the season’s harvest as you create beautiful, delicious treats to take home—just in time for your holiday table.
Nov 7th
3–6pm ET
$95
10 Seats Left
Nov 22nd
3–6pm ET
$95
10 Seats Left
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Sat. Nov 7th, 3–6pm ET
(3 hours)
Italian Christmas Cookie Baking
Teaching Table See all classes by this school @ 12 Noel Dr, Ossining, NY
Fill your kitchen with the festive aroma of freshly baked Italian cookies in this joyful holiday experience. From delicate lemon knots to colorful layered Neapolitans and classic sesame bites, you’ll master recipes that are both nostalgic and gift-worthy. Guided by expert tips, you’ll bring home a box of sweet traditions to share—or savor yourself.
Nov 28th
1–3:30pm ET
$98
8 Seats Left
Dec 13th
12–2:30pm ET
$98
8 Seats Left
Dec 20th
3–5:30pm ET
$98
8 Seats Left
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Sat. Nov 28th, 1–3:30pm ET
(2 hours & 30 minutes)
French Canadian Holiday Baking
Teaching Table See all classes by this school @ 12 Noel Dr, Ossining, NY
Explore the flavors of Quebec’s holiday traditions through hands-on baking of sweet and savory classics. Learn to prepare flaky butter pastry for traditional meat or salmon pies, alongside spiced hermit cookies and rich penuche fudge. Build your baking skills while discovering the cultural stories behind these festive favorites, perfect for sharing at your holiday table.
Nov 22nd
11am–2pm ET
$119
8 Seats Left
Dec 6th
11am–2pm ET
$119
8 Seats Left
Dec 12th
4–7pm ET
$119
8 Seats Left
Dec 20th
4–7pm ET
$119
8 Seats Left
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Sun. Nov 22nd, 11am–2pm ET
(3 hours)
Gluten Free Desserts Baking
Teaching Table See all classes by this school @ 12 Noel Dr, Ossining, NY
Discover how to create delicious gluten-free desserts with excellent flavor and texture. Learn versatile baking techniques and adaptable recipe formulas using seasonal fruits and ingredients, with tips for accommodating other dietary needs. Prepare a selection of tempting sweets and take home recipes, new skills, and an assortment of gluten-free treats to enjoy.
Sun. Nov 22nd, 11am–1:30pm ET
(2 hours & 30 minutes)
Apple Cider Donuts, Taffy, and Mocktails
Teaching Table See all classes by this school @ 12 Noel Dr, Ossining, NY
Celebrate the flavors of fall with a hands-on experience that transforms apple cider into irresistible treats and festive sips. Bake light, fluffy cider donuts, pull chewy cider taffy, and explore cozy seasonal drinks from mulled cider to frosty slushies. A perfect way to savor autumn’s sweetness and warmth in every bite and sip.
Sat. Nov 21st, 11am–1:15pm ET
(2 hours & 15 minutes)
Classic French Macarons (NJ)
CocuSocial Cooking Classes See all classes by this school @ 3 Pembroke Place Edgewater, NJ)
Learn the craft of French macarons in a hands-on workshop made for first-timers. With our expert Pastry Chef leading the way, you will practice key techniques from macaronage to consistent piping while making elegant flavors like almond, vanilla, and matcha. A fun, encouraging way to turn pantry basics into a beloved patisserie classic.
Nov 21st
5–7:30pm ET
$64
23 Seats Left
Dec 5th
5–7:30pm ET
$64
25 Seats Left
Dec 18th
6:30–9pm ET
$64
25 Seats Left
Jan 9th
5–7:30pm ET
$64
25 Seats Left
Jan 30th
5–7:30pm ET
$64
24 Seats Left
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Sat. Nov 21st, 5–7:30pm ET
(2 hours & 30 minutes)
The Art of French Pastry (NJ)
CocuSocial Cooking Classes See all classes by this school @ 3 Pembroke Place Edgewater, NJ)
Indulge in an evening reminiscent of Parisian charm as you uncover the secrets of creating delicate French pastries. Dive into the art of crafting perfect choux dough, mastering techniques to produce exquisite éclairs and cream puffs. Join us for a hands-on experience where simplicity meets sophistication in every delectable bite.
Nov 22nd
5–7:30pm ET
$64
25 Seats Left
Dec 12th
5–7:30pm ET
$64
25 Seats Left
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Sun. Nov 22nd, 5–7:30pm ET
(2 hours & 30 minutes)
