Thankfully we have 75 other Culinary (Meals) Classes for you to choose from. Check our top choices below or see all classes for more options.
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Listen. Smell. Touch. Taste.
Engage the Senses on an unforgettable journey.
Dinners in the Dark are multi-course meals eaten while blindfolded. Without sight, diners’ other senses are heightened. Smells, textures and tastes all become more intense. Arrive at our door, don a blindfold and let us take you on an unforgettable ride.
Things to Know:
Important Note:
Class Price is for One Person only and not per Couple
Still have questions? Ask the community.
Cancellations made 3 or more days in advance will receive a full credit for a rescheduled date with this provider
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We have a strict 1 week cancellation policy for all of our events. Up 1 week before the event, a full refund will be provided. Date and event transfers are allowed up to 3 days before the event subject to a $25 per ticket transfer fee.
Abigail's Kitchen
Greenwich Village, Manhattan
85 MacDougal St
Btwn Bleecker & W Houston Streets
New York, New York 10012 Greenwich Village, Manhattan
85 MacDougal St
Btwn Bleecker & W Houston Streets
New York, New York 10012
This class isn't on the schedule at the moment, but save it to your Wish List to find out when it comes back!
Read more about Abigail's Kitchen
This school has been carefully vetted by CourseHorse and is a verified NYC educator.
at CourseHorse Experiences M - Virtual Learning via Zoom
Mild and milky, smooth and silky: any way you stretch it, I love fresh mozzarella! In this live online crash course I'll teach you how to make it at home, from home! First I'll set you straight on coagulation as I tell you how milk turns from fluid to firm curds. Then I'll demonstrate how the mozzarella is made. You'll have a chance to roll...
Mild and milky, smooth and silky: any way you stretch...
Read moreTuesday Mar 9th, 6pm - 7:30pm Eastern Time
at Eve Bergazyn - Virtual Learning via Zoom
Join our chef to make dumplings, or 餃子, with two different fillings: pork & celery, and mushroom-veggie. We’ll start with the two-ingredient dough from scratch, make our pork and veggie fillings, shape the dumplings, and then cook them! The chef will guide you through the process, from kneading to shaping, then we’ll cook by steaming,...
Join our chef to make dumplings, or 餃子, with...
Read moreThursday Mar 11th, 6pm - 8pm Eastern Time
at CourseHorse Experiences M - Virtual Learning via Zoom
In this live online crash course you will learn how to make fresh pizza from scratch from the comfort of your own home! You Will: Make and roll pizza dough Add the toppings of your choice Bake pizza to perfection Eat delicious, home made pizza No experience is required! Materials Needed to Participate Fully: 3 cups Bread Flour (for crisp...
In this live online crash course you will learn how...
Read moreThursday Mar 11th, 6pm - 7:30pm Eastern Time
at Home Cooking New York - Online Virtual Classroom, New York, New York 00000
Instead of ordering out, why not learn how to make an excellent shawarma platter (with all the trimmings!) at home? Homemade Flatbread Lamb or Chicken Shawarma Tomato-Cucumber Salad Tahini-Garlic Sauce How these virtual classes work: 1) After registering, you will be sent a link to log into the class at the appointed date/time. 2)...
Instead of ordering out, why not learn how to make...
Read moreSunday Mar 28th, 5pm - 6:30pm Eastern Time
at Taste Buds Kitchen - Chelsea 109 W 27th St 10th Fl, New York, New York 10001
Calling all pasta lovers! Know how to make fresh pasta by hand? Join us as we learn all the tips & tricks to turn you into a regular pasta aficionado. We’ll share our super delicious and easy signature pasta recipe, plus tons of tricks to make all those pasta shapes you love to eat. Learn to knead, roll and shape pasta along with a delicious...
Calling all pasta lovers! Know how to make fresh pasta...
Read moreFri, Mar 12
8:30pm - 10:30pm Eastern Time
Fri, Mar 19
8:30pm - 10:30pm Eastern Time
Sat, Mar 27
8:30pm - 10:30pm Eastern Time
Fri, Apr 2
8:30pm - 10:30pm Eastern Time
Sun, Apr 11
7:00pm - 9:00pm Eastern Time
This class has 4 more dates.
Tap here to see more
Friday Mar 12th, 8:30pm - 10:30pm Eastern Time
at Karen Lee Cooking - Online 00000
Menu Broiled Salmon Steak with Rosemary Boiled New Potatoes with Turmeric Cumin Oil Sautéed Spinach with Garlic
Menu Broiled Salmon Steak with Rosemary ...
Read moreSaturday Mar 13th, 2pm - 3:30pm Eastern Time
at Mukti's Kitchen - **Virtual Classroom
Vegetarian dishes are fantastic and diverse in Indian cuisine. In fact, many of us don't realize that at least half of India's 1.3 billion people are vegetarian. Therefore, combined with India's diverse geography and lifestyles, vegetarian foods also have reached great heights throughout the subcontinent's thousands of years of history. This...
Vegetarian dishes are fantastic and diverse in Indian...
Read moreWed, Mar 10
6:00pm - 7:30pm Eastern Time
Thu, Mar 18
6:00pm - 7:30pm Eastern Time
Thu, Mar 25
6:00pm - 7:30pm Eastern Time
Wed, Mar 31
6:00pm - 7:30pm Eastern Time
Sat, Apr 3
3:00pm - 4:30pm Eastern Time
This class has 5 more dates.
Tap here to see more
Wednesday Mar 10th, 6pm - 7:30pm Eastern Time
at Taste Buds Kitchen - Online Online Cooking, Online, New York 00000
We are so excited to bring you our brand new online cooking classes! Join us as we roast, chop, season and simmer our way to the perfect Ramen Bowl, complete with gently roasted chicken, fresh veggies, lots of noodles and a soft boiled egg! Bring your own ingredients and beverage of choice. Let’s have fun in the Kitchen and learn something...
We are so excited to bring you our brand new online...
Read moreSaturday Mar 6th, 6pm - 7:30pm Eastern Time
at Home Cooking New York - Online Virtual Classroom, New York, New York 00000
We are thrilled to partner with Chef Anchal Bhalla, who will be Zooming in from New Delhi to teach us how to make fresh paneer from scratch, then turn it into a meal of saag paneer and fragrant basmati rice. Anchal runs a popular cooking school in India, focusing on teaching travelers how to make classic Indian dishes. We are grateful for the...
We are thrilled to partner with Chef Anchal Bhalla,...
Read moreSaturday Mar 6th, 12pm - 1:30pm Eastern Time
at Mukti's Kitchen - **Virtual Classroom
This course is available for "remote" learning and to anyone with access to an Internet device with a camera and microphone (this includes most models of computers, tablets). Classes will take place with Mukti Banerjee, renowned chef and cooking teacher as the "Live" instructor. Menu: Chicken Biriyani Lamb kebab Cucumber raita...
This course is available for "remote" learning and...
Read moreSaturday Mar 6th, 3pm - 4:30pm Eastern Time
at Mukti's Kitchen - **Virtual Classroom
This course is available for "remote" learning and to anyone with access to an Internet device with a camera and microphone (this includes most models of computers, tablets). Classes will take place with Mukti Banerjee, renowned chef and cooking teacher as the "Live" instructor. Menu: Masala Dosa (Potato Masala Filling) Coconut...
This course is available for "remote" learning and...
Read moreSunday Mar 7th, 11am - 12:30pm Eastern Time
at Karen Lee Cooking - Online 00000
Menu: Orange Spiced Duck Sichuan Green Beans
Menu: Orange Spiced Duck Sichuan Green Beans...
Read moreThursday Mar 18th, 11am - 12:30pm Eastern Time
at The Chopping Block Lincoln Square - *Online Classroom
Join us for a virtual cooking class as you either cook along with our Chopping Block Chef in real time, or watch as a demonstration as our chef teaches you how to make dinner from scratch via Zoom. Menu: Sautéed Salmon with Sun Dried Tomato-Garlic Cream Sauce Steamed Rice with Parmesan and Peas Skills covered in class: Selecting and searing...
Join us for a virtual cooking class as you either...
Read moreSunday Mar 7th, 4pm - 5:15pm Central Time
at Home Cooking New York - Online Virtual Classroom, New York, New York 00000
If you haven't made hand-rolled gnocchi yet, here is your big chance. The stuff you buy shrink-wrapped in the supermarket is a dense, pale substitute for light and fluffy ricotta gnocchi you can produce with your own hands. Using fresh ricotta cheese (instead of the more time-consuming boiled potato option), the dish is a snap to make and a great...
If you haven't made hand-rolled gnocchi yet, here...
Read moreTuesday Mar 9th, 6pm - 7:30pm Eastern Time
at Mukti's Kitchen - **Virtual Classroom
This course is available for "remote" learning and to anyone with access to an Internet device with a camera and microphone (this includes most models of computers, tablets). Classes will take place with Mukti Banerjee, renowned chef and cooking teacher as the "Live" instructor. Upon registration, you will get a Zoom ID. You can ask...
This course is available for "remote" learning and...
Read moreSat, Mar 13
3:00pm - 4:30pm Eastern Time
Fri, Mar 19
6:00pm - 7:30pm Eastern Time
Wed, Mar 24
6:00pm - 7:30pm Eastern Time
Sun, Mar 28
11:00am - 12:30pm Eastern Time
Fri, Apr 2
6:00pm - 7:30pm Eastern Time
This class has 5 more dates.
Tap here to see more
Saturday Mar 13th, 3pm - 4:30pm Eastern Time
at Mukti's Kitchen - **Virtual Classroom
This course is available for "remote" learning and to anyone with access to an Internet device with a camera and microphone (this includes most models of computers, tablets). Classes will take place with Mukti Banerjee, renowned chef and cooking teacher as the "Live" instructor. Menu: Samosa From Scratch Pakora (onion Fritters)...
This course is available for "remote" learning and...
Read moreFri, Mar 12
6:00pm - 7:30pm Eastern Time
Wed, Mar 17
6:00pm - 7:30pm Eastern Time
Sat, Mar 27
3:00pm - 4:30pm Eastern Time
Thu, Apr 8
6:00pm - 7:30pm Eastern Time
Thu, Apr 22
6:00pm - 7:30pm Eastern Time
Friday Mar 12th, 6pm - 7:30pm Eastern Time
at The League of Kitchens - **Virtual Classroom
Learn to make delicious aloo paratha, (handmade flatbreads stuffed with spiced potatoes and onions), refreshing cucumber and yogurt raita. Since Yamini can’t physically welcome you into her home, she wants to do so virtually! Our online classes are designed to be special, meaningful opportunities to share cooking, culture, and connection--just...
Learn to make delicious aloo paratha, (handmade flatbreads...
Read moreSunday Mar 14th, 11am - 1:30pm Eastern Time
at Taste Buds Kitchen - Online Online Cooking, Online, New York 00000
We are so excited to bring you our brand new online cooking classes! Join us for a tasty trip where we’ll enjoy a delicious tour of homemade Italian favorites from a classic parmesan to a mouth-watering risotto. You don't have to fly across the globe to get the fresh taste of homemade Italian cuisine right in your own kitchen! Bring your own...
We are so excited to bring you our brand new online...
Read moreFriday Mar 19th, 8pm - 9:30pm Eastern Time
at The League of Kitchens - **Virtual Classroom
Learn to make pillow-soft gnocchi, fresh pesto sauce, and a zesty oregano, tomato, onion, and avocado salad! Since Mirta can’t physically welcome you into her home, she wants to do so virtually! Our online classes are designed to be special, meaningful opportunities to share cooking, culture, and connection--just like our real life experiences....
Learn to make pillow-soft gnocchi, fresh pesto sauce,...
Read moreSunday Mar 14th, 4pm - 6:30pm Eastern Time
at Home Cooking New York - Online Virtual Classroom, New York, New York 00000
We are thrilled to partner with Chef Anchal Bhalla, who will be Zooming in from New Delhi to teach us how to make a popular Indian afternoon snack: crispy potato samosas paired with a cup of masala chai, a black tea perfumed with whole spices and ginger. Anchal runs a popular cooking school in India, focusing on teaching travelers how to make classic...
We are thrilled to partner with Chef Anchal Bhalla,...
Read moreSaturday Mar 27th, 12pm - 1:30pm Eastern Time
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ALWAYS EARNING
We give you 5% back in rewards for every dollar spent on classes!
ALWAYS SAVING
Once you have $5 in reward points, you can apply them as a discount on future orders.
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