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Basic Cooking Classes New York

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Basic Cooking Classes Coming up in New York

The Baking Basics

at Home Cooking New York - Little Italy
158 Grand St Studio 206, New York, New York 10013

The desserts featured in this class are both rich in flavor and culinary techniques. You'll learn how to make a foolproof flaky pie crust, beat and fold egg whites, choose the best baking chocolate, make smooth custards, and pipe perfect pate au choux pastry dough. Menu: Flourless Chocolate Cake Individual Fruit Pies (includes Perfect Pie Crust...

Saturday Jun 10th, 12pm

(729)

Bread Baking Basics

at Le Pain Quotidien's Bleecker St Bakery - Greenwich Village
65 Bleecker St, New York, New York 10012

Are you an aspiring baker? Learn the tricks of the trade and fill your kitchen with the smells of freshly baked bread. Our Bread Baking Basics class is great for beginning and intermediate bakers, and talks about each ingredient’s purpose in dough. Join us for a weekday or weekend class! In this hands-on class, you will become familiar with and...

Friday Jun 2nd, 5:30pm

Other dates (14)
(204)

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Culinary Boot Camp for Everyone

at Home Cooking New York - SoHo
158 Grand St #206, New York, New York 10013

We'll cover all the basic skills you need to get you started feeling comfortable and creative in the kitchen.  Class #1: Knife Skills 101 Hanger Steak with Red Wine Pan Sauce Roasted Potatoes and Fennel String Beans with Lemon Gremolata Skills Covered: Knife Skills and Sharpening, Seasoning Techniques (Balancing Salt, Fat, Acid), Understanding...

$395

4 sessions

Tuesday Jul 25th, 6pm

(729)

Six Basic Cooking Techniques

at Home Cooking New York - Little Italy
158 Grand St Studio 206, New York, New York 10013

After you’ve tackled these fundamental cooking techniques, there is no limit to the variation of meals you can make. Knife Skills (everything you need to know) Browning Meats (perfect skillet steak) Making Pan Sauces (red wine-shallot pan sauce) Roasting Vegetables (roasted potatoes and seasonal vegetables) Blanching Green Vegetables (string...

Saturday Jul 15th, 12pm

Other dates (3)
(729)

Bread Baking Basics Part II

at Le Pain Quotidien's Bleecker St Bakery - Greenwich Village
65 Bleecker St, New York, New York 10012

This is the perfect follow-up to our Bread Baking Basics class! In Part II, we delve deeper into the process of making artisan bread.  In this hands-on class, we will discuss the use of yeasted starters in bread-making and further explore the wonderful art and science of fermentation. We will make a few different breads using our yeasted starters...

Sunday Jun 4th, 12pm

Other dates (3)
(204)

Six (More) Basic Cooking Techniques

at Home Cooking New York - Little Italy
158 Grand St Studio 206, New York, New York 10013

Another valuable set of culinary techniques to move you along in your kitchen education. A class for everyone. Knife Skills Browning Meats (Pan-Roasted Chicken) Making Flavorful Gravy Pan Sauces (Onion-Thyme Gravy) Cooking Root Vegetables (Mashed Potatoes with Roasted Garlic & Rosemary) Blanching Green Vegetables (Broccoli Rabe with Garlic)...

Monday Jun 12th, 6pm

(729)

Beer Basics

at Corkbuzz Restaurant & Wine Bar - Union Square
13 E 13th St, New York, New York 10003

Learn the basics and discover what you like in a beer so you can choose your brews with confidence. We'll cover: how beer is made; the difference between lagers and ales; how malt, hops and brewing techniques affect beer styles; and how to determine and describe what you like while tasting through six beers.

$54.44

Sunday Jun 18th, 6pm

(39)

Basic Cake Decorating 1

at The Baking Coach - Greenlawn
320 Broadway-Greenlawn Rd, Huntington, New York 11743

Learn the basics of cake decorating: leveling, scoring, filling and frosting a cake. Take home a 7 inch round cake in a bakery box. Note: An additional $15 one-time registration fee will be collected on the first day of class. Kids under 12 years old must be accompanied by an adult.

Saturday Jun 3rd, 9am

Other dates (2)
(9)

Cooking Confidence

at Camaje - Greenwich Village
85 MacDougal St, New York, New York 10012

Whether you’re learning to cook or learning to cook really well, this 3-class series will give you all the confidence you need to relax and really enjoy cooking. Each week focuses on one basic cooking technique: sautéing, roasting, and grilling. We’ll make sauces, practice knife skills, and arm you with lots of other basics. Classes are taught...

$400

3 sessions

Monday Jun 12th, 6:30pm

(185)

Knife Skills (Adult / BYOB)

at Taste Buds Kitchen - Chelsea
109 W 27th St 10th Fl, New York, New York 10001

The chef’s knife is every cook’s best friend and it can be yours too! We’ve got a great session of Knife-Skills-Therapy that will reinstate you as the boss of your kitchen. Join us for a night of chopping, mincing, and slicing as we prove that knife skills aren't just for professionals. From the freshest salsa to Jalapeno lime mayo and sweet...

Monday Jul 3rd, 5:30pm

Other dates (2)
(1030)

Basic Knife Skills

at Purple Kale Kitchenworks - Sunset Park
250 44th St, Brooklyn, New York 11232

A kitchen knife ought to be an elegant extension of your hand. If yours isn’t, you’ll want to take this class. In Basic Knife Skills, you’ll learn our “spider walk,” how to make your knife “sing,” the best way to cut an onion, and how to elegantly undo a chicken joint.  We don’t focus on superfluous technique; we teach balance,...

Wednesday Jun 7th, 7pm

Cakes, Buttercream Icing

at SugarRoom - Sunnyside
44-21 Queens Blvd, New York, New York 11104

In this two hour demonstration, You’ll learn all the technical aspects of baking, right ingredients temperature, measuring dry and liquid ingredients. Students will also learn how to elaborate a very moist vanilla cake, cupcakes, blackout chocolate cake, a delicious vanilla buttercream, chocolate  and mocha filling. Note: Everything necessary...

Friday Jun 9th, 10am

Other dates (7)
(26)

The Basics of Pan Sauces

at The Institute of Culinary Education - Financial District
Brookfield Place, 225 Liberty St, 3rd Floor, New York, New York 10281

A great pan sauce, made using the crunchy, flavor-packed bits left over from a good sear, can change a dish from regular to rave. Each dish you make in this class will be restaurant-quality, under the guidance of former Gramercy Tavern Chef Sabrina Sexton---and each will be accompanied by a rich, smooth pan sauce.  Your menu includes:  ...

Monday Jul 10th, 6pm

(489)

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Back to Basics: Fresh Summer Pasta

at La Scuola at Eataly NY - Flatiron
200 5th Ave , New York, New York 10010

Fresh pasta is a perennial comfort food and a testament to Italian authenticity. Watching a mound of flour and egg become dough is like watching tradition unfold. Join the Chef of La Scuola as she divulges the secrets of perfect fresh pasta, and also teaches you how to incorporate the best seasonal ingredients into your pasta dishes! In this class,...

Thursday Jun 15th, 6:30pm

(43)

Basic Cake Decorating 2

at The Baking Coach - Greenlawn
320 Broadway-Greenlawn Rd, Huntington, New York 11743

Quick overview of Basic Cake Decorating One, plus learn how to make/ boarders, flowers and leaves!  Take home a 7 inch round cake in a bakery box. Note: An additional $15 one-time registration fee will be collected on the first day of class. Kids under 12 years old must be accompanied by an adult.

Saturday Oct 21st, 11:30am

(9)
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