Culinary Classes
NYC
Classes near you
Classes near you
227 classes with availability
Raw Seafood From Around The World
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Discover how to safely source and prepare raw fish while mastering essential techniques for creating fresh, flavorful seafood dishes. In this hands-on class, you'll make Hawaiian Spicy Ahi Poké, Salmon Tartare with Avocado, Montauk Fluke Crudo, and Peruvian Shrimp Ceviche.
Jun 4th
7–10pm ET
$150
12 Seats Left
Aug 18th
7–10pm ET
$150
12 Seats Left
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Fri. Jun 4th, 7–10pm ET
(3 hours)
Cooking the Classics: Jambalaya
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Spend an evening exploring the bold, comforting flavors of the bayou as you prepare classic Southern favorites from scratch. In this hands-on class, you'll make crabcakes with remoulade sauce, jambalaya, and bread pudding topped with rich bourbon sauce.
Sat. Jun 26th, 12–3pm ET
(3 hours)
Summer Elegant Italian Market
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Enjoy an evening inspired by Italy as you prepare a menu of classic seasonal dishes, from creamy polenta and grilled branzino to fresh salads and vegetables. Finish with a light and elegant dessert of berries with zabaglione for a taste of authentic Italian dining.
Sun. Aug 1st, 4–7pm ET
(3 hours)
Healthy Indian Vegetarian Dinner (Couples Class)
Mukti's Kitchen See all classes by this school @ 816 Beverley Rd, Brooklyn, NY
Explore the rich world of Indian spices and vegetarian cooking in this hands-on culinary class. Learn to prepare a full menu of beloved dishes including samosa, malai kofta, aloo gobi, navaratan korma, and vegetable pulao. After cooking together, sit down to enjoy a complete and flavorful Indian dinner with your fellow participants.
Nov 8th
4–7pm ET
$325
5 Seats Left
Nov 9th
6–9pm ET
$325
4 Seats Left
Nov 14th
3–6pm ET
$325
4 Seats Left
Nov 26th
6–9pm ET
$325
4 Seats Left
Dec 13th
4–7pm ET
$325
5 Seats Left
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Sun. Nov 8th, 4–7pm ET
(3 hours)
Dinner in France
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Discover the elegance of French cuisine through this immersive, hands-on cooking class. You'll prepare a refined menu featuring escargot, Magret de canard aux cerises, a herb-crusted rack of lamb Persillade, and sautéed carrots seasoned with quatre épices. A creative and educational culinary experience that illuminates the depth and artistry of classic French cooking.
Fri. Nov 6th, 6–9pm ET
(3 hours)
Sunday Pranzo Club - Pasta Making
EVÈNTO See all classes by this school @ 75 Murray St, New York, NY
Spend a relaxed afternoon learning the art of handmade pasta while enjoying a warm, social dining experience. Begin with a light aperitivo, then create and savor a thoughtfully prepared meal in a welcoming, communal setting. An ideal way to unwind and connect over great food at the end of the week.
Nov 1st
1–4pm ET
$127.02
25 Seats Left
Nov 8th
1–4pm ET
$127.02
25 Seats Left
Nov 15th
1–4pm ET
$127.02
25 Seats Left
Nov 22nd
1–4pm ET
$127.02
25 Seats Left
Nov 29th
1–4pm ET
$127.02
25 Seats Left
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Sun. Nov 1st, 1–4pm ET
(3 hours)
Dim Sum
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Learn to recreate the magic of a dim sum feast in this hands-on cooking class! Master the art of crafting shrimp shao mai, spring rolls, spareribs with black bean sauce, and pan-fried vegetable dumplings with spicy dipping sauce. Impress family and friends with your own homemade dim sum spread.
Nov 7th
11:30am–2:30pm ET
$150
8 Seats Left
Jan 24th
11:30am–2:30pm ET
$150
10 Seats Left
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Sat. Nov 7th, 11:30am–2:30pm ET
(3 hours)
Knife Skills 4 Shellfish Butchery
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Take your seafood skills to the next level in this hands-on class covering everything from breaking down lobster to shucking oysters and clams with confidence. Cook through crowd-pleasing preparations including shrimp scampi and fried calamari, and walk away with the techniques to host a truly impressive seafood feast.
Nov 19th
6–9pm ET
$150
6 Seats Left
Dec 17th
6–9pm ET
$150
10 Seats Left
Jan 21st
6–9pm ET
$150
10 Seats Left
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Thu. Nov 19th, 6–9pm ET
(3 hours)
French Surf and Turf
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Step into the rich flavors of France with a menu that highlights the best from land and sea. Prepare and enjoy classic dishes like frisée salad with shallot-bacon vinaigrette, steak frites, and the iconic bouillabaisse. Finish with a delicate honey lavender blanc mange for a true taste of French cuisine.
Fri. Nov 6th, 6–9pm ET
(3 hours)
Introduction to Indian Cooking
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Uncover the techniques of Indian cuisine in our Introduction to Indian Cooking class. Learn to work with aromatic spices and recreate your favorite restaurant dishes at home. You'll prepare matar paneer with homemade paneer, golden chicken korma, lentil dal with spiced butter, cilantro-mint chutney, and fresh garlic naan.
Fri. Nov 13th, 6–9pm ET
(3 hours)
Rustic Italian Cooking (BYOB)
Taste Buds Kitchen See all classes by this school @ 109 W 27th St, New York, NY
Take a flavorful tour of Italy without ever leaving town. You'll enjoy classic homemade Italian dishes and are welcome to bring your own bottle of wine to enjoy as you learn the techniques behind authentic favorites such as fresh eggplant parmesan, wild mushroom and truffle oil risotto, and cannoli rolls.
Nov 14th
7–9pm ET
$99
18 Seats Left
Dec 5th
7–9pm ET
$99
24 Seats Left
Dec 12th
7–9pm ET
$99
22 Seats Left
Dec 19th
7–9pm ET
$99
24 Seats Left
Jan 6th
7–9pm ET
$99
24 Seats Left
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Sat. Nov 14th, 7–9pm ET
(2 hours)
Handmade Dumpling Party
CocuSocial Cooking Classes See all classes by this school @ 338 W 36th St, New York, NY
Experience the joy of making and savoring flavor-packed handmade dumplings in a range of shapes and fillings. This hands-on cooking class is a great fit for a romantic date night or casual outing with family and friends. No experience required, just come ready to learn and have a delicious time.
Nov 1st
2–4pm ET
$64
19 Seats Left
Nov 14th
6:30–8:30pm ET
$64
21 Seats Left
Dec 13th
6:30–8:30pm ET
$64
25 Seats Left
Dec 26th
2–4pm ET
$64
23 Seats Left
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Sun. Nov 1st, 2–4pm ET
(2 hours)
Delicious Vegan, Gluten-free, Indian Dishes (Couples Class)
Mukti's Kitchen See all classes by this school @ 816 Beverley Rd, Brooklyn, NY
Get a real intro to Indian cooking and build confidence with spices. Learn how to prepare flavorful vegan and gluten-free dishes built around aromatic masalas. In this hands-on class, you will cook from scratch using high-quality organic ingredients, finishing with a sit-down dinner of bright flavors.
Nov 1st
3–6pm ET
$325
6 Seats Left
Nov 5th
6–9pm ET
$325
6 Seats Left
Dec 3rd
6–9pm ET
$325
6 Seats Left
Dec 6th
3–6pm ET
$325
6 Seats Left
Jan 3rd
3–6pm ET
$325
6 Seats Left
This class has 13 more dates.
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Sun. Nov 1st, 3–6pm ET
(3 hours)
Gluten-Free Quick Breads
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Build the craft of gluten-free quick breads through a range of delicious, light, fluffy recipes. Learn to create wheat-free flour blends for both savory and sweet breads, including pear-cardamom, feta-dill, Irish soda, and banana bread. These crowd-pleasing treats will quickly turn into family favorites.
Mon. Nov 9th, 6–9pm ET
(3 hours)
Homemade Dumplings 101
Selfup See all classes by this school @ 286 5th Ave, New York, NY
Learn the craft of making authentic Asian dumplings and dim sum in a hands-on culinary class. Working with traditional ingredients and techniques, you will build the skills to make these flavorful bites from scratch.
Oct 31st
1–4pm ET
$120
23 Seats Left
Nov 14th
1–4pm ET
$120
25 Seats Left
Nov 28th
1–4pm ET
$120
25 Seats Left
Dec 12th
1–4pm ET
$120
25 Seats Left
Dec 26th
1–4pm ET
$120
25 Seats Left
This class has 8 more dates.
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Sat. Oct 31st, 1–4pm ET
(3 hours)
Argentinian Steakhouse (BYOB)
Taste Buds Kitchen See all classes by this school @ 109 W 27th St, New York, NY
Bring the sizzle and bold flavors of an Argentinian steakhouse into your kitchen in this fun, skill-building cooking class for adults. Learn new techniques as you work through a delicious multi-course menu. BYOB and bring a date or friends for a great night of food and good company.
Oct 31st
7–9pm ET
$99
22 Seats Left
Dec 21st
7–9pm ET
$109
22 Seats Left
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Sat. Oct 31st, 7–9pm ET
(2 hours)
Romantic Italian Date Night
Selfup See all classes by this school @ 286 5th Ave, New York, NY
Spark romance with a memorable evening of Italian cuisine, where you and your partner build exquisite dishes together. With expert chefs guiding you, this hands-on experience blends culinary artistry with intimate connection, building a night to savor.
Oct 30th
6–9pm ET
$120
20 Seats Left
Nov 13th
6–9pm ET
$120
16 Seats Left
Nov 20th
6–9pm ET
$120
18 Seats Left
Nov 27th
6–9pm ET
$120
20 Seats Left
Dec 4th
6–9pm ET
$120
18 Seats Left
This class has 2 more dates.
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Fri. Oct 30th, 6–9pm ET
(3 hours)
Essentials of Persian Cooking
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Step into the techniques of authentic Persian cuisine as you prepare classic dishes like Tahdig, Fesenjan, and Kuku Sabzi in this hands-on cooking journey. Join our expert chef and bring the vibrant flavors of Iran to your kitchen!
Thu. Nov 5th, 6–9pm ET
(3 hours)
Techniques of Healthful Cooking Intensive
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Explore a balanced approach to nutritious cooking in this hands-on intensive. Learn how to create flavorful, wholesome dishes using a variety of healthful ingredients while understanding key dietary principles. Discover techniques to cook mindfully without compromising taste or satisfaction.
Jan 3rd
10am–4pm ET
Meets 4 Times
$900
10 Seats Left
Jan 19th
4–10pm ET
Meets 4 Times
$900
10 Seats Left
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Sun. Jan 3rd, 10am–4pm ET
(24 hours over 4 sessions)
Deal
How to Cook Shellfish: Clams, Mussels, Shrimp + Squid
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Learn the techniques behind cooking tender clams, mussels, shrimp, and scallops in a hands-on session that pushes your kitchen skills forward.
Wed. Oct 28th, 6–9pm ET
(3 hours)
