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Cooking Techniques Classes
NYC
Learn the art of culinary mastery in NYC with cooking techniques classes including knife skills, sautéing, and baking, taught by expert chefs.
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Technique: A Roasting Primer
Abigail's Kitchen @ 85 MacDougal St, New York, NY
No need to bring anything but your hunger for good food and your thirst for knowledge! Anything will cook eventually with some heat...right??? Understanding the fine points of roasting transforms your meal from blah to bling! This is the perfect class to get you through the holidays without stress. Learn to use your oven properly to create foods with brown, flavorful perfection. Our menu includes Fish Mediterranean Herb Roasted Chicken...
$125
Spring has Sprung! Fresh Pasta with Simple Sauces
Burnt Toast Kitchen NYC @ 250 44th St, Brooklyn, NY
Learn to make fresh pasta. And some simple vegetable based sauces. Note: Bring a pen to take notes, comfortable shoes as we'll be on our feet for the majority of class. Are students able to take home what they make in class? Yes. Is the class hands on? Yes.
All levels
16 and older
$35
Chinese Dumplings with Chef James
CocuSocial Cooking Classes @ 1033 6th Ave 3rd Floor, New York, NY
Discover the flavor-packed world of dumplings! In this fun, hands-on class we will cover the history of Chinese dumplings, discuss crimping styles, assorted fillings, dipping sauces and then we get busy. You will have a chicken lemon filling and a veggie filling. You will fill, seal, and crimp your own dumplings (making three different styles of dumplings), and then pan fry them and dip them in a sweet Thai chili sauce. Let the dumpling party begin!...
$62
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The Art of Sushi Making
CocuSocial Cooking Classes @ 52 West 36th St, New York, NY
Learn the secrets of sushi making from a professional chef at CocuSocial Cooking Classes. Impress your loved ones with your homemade sushi rolls, including Spicy Tuna, California, and Vegetable rolls. Perfect for any occasion, this interactive and hands-on class will leave you hungry for more.
$63
Pasta for Lovers
Abigail's Kitchen @ 85 MacDougal St, New York, NY
Get your hands dirty in this fun and romantic class! We’ll make Agnolotti Piemontese (braised short ribs and spinach) en Brodo with Parmigiano Linguine with Lobster and American Caviar Beet Ravioli with Herbed Ricotta and for dessert Chocolate Budino.
Professional Knife Skills
CocuSocial Cooking Classes @ 1033 6th Ave, New York, NY
The same basic cutting techniques are used by all the master chefs across the globe. Knowing how to use kitchen knives safely and competently can lead to greater ease and joy in the kitchen as well as allowing you to expand your culinary repertoire. Join us for this two-hour hands-on class with Chef Maria as she leads you through the basics of using knives like a professional chef. Your new skillset will then be put into play preparing Salsa Fresca...
$49
Advanced Knife Skills: Introduction to Butchery at Home
Abigail's Kitchen @ 85 MacDougal St, New York, NY
What's the difference between a filleting knife and a boning knife? Do you really need a cleaver? Poultry shears? A little knowledge goes a long way and saves a lot of money. Each student will learn how to bone out a chicken, fillet a fish, and French a rack of lamb. Dinner will be served. Local beer and wine is served with every class.
$132.91
Noodles 101
The Brooklyn Kitchen @ 88 Essex St, New York, NY
Menu All menus will vary based on seasonality, ingredient availability, or chef's fancy Biang Biang Hand Pulled Noodles Chili Vinaigrette Smashed Cucumbers with Seasame Oil & Garlic Eggplant Salad with Sichuan Vinaigrette Allergen Warning This course contains WHEAT, SOY. Please let us know of any allergies ahead of time so that we can do our best to accomadate. The Brooklyn Kitchen at Essex Market VACCINATION DETAILS Masks are required...
$115
Date Night: Tapas to Tempt
Abigail's Kitchen @ 85 MacDougal St, New York, NY
Lots of delicious small plates! What better way to eat? Plus, many recipes can be modified to be quick weeknight dinners. Menu: Albondigas Garlic Shrimp Chorizo in Red Wine Croquetas de Jamon Sherried Mushrooms & more! It’s an evening in Spain! Class is taught in a working restaurant kitchen by a professional chef. Class starts in the dining room, where you meet the chef and your classmates to discuss the menu...
$125
Handmade Gluten-Free Pasta (BYOB)
Taste Buds Kitchen @ 109 W 27th St, New York, NY
Calling all pasta lovers! Do you know how to make fresh gluten-free pasta by hand? Join us as we learn all the tips & tricks to turn you into a regular pasta aficionado. We’ll share our super delicious and easy signature gluten-free Pasta Dough recipe, plus tons of tricks to make all those pasta shapes you love to eat. Learn to knead, roll and cut pasta into Fettuccine and fill perfectly delicious Spinach Ricotta and Butternut Squash Raviolis....
$79
Spanish Tapas (Midtown)
CocuSocial Cooking Classes @ 206 E 52nd St, New York, NY
Escape to the bustling streets of exciting Barcelona while exploring the world of Spanish Tapas! Hosted by our resident Chef Instructor with Spanish Puerto Rican heritage, this will be an authentic Spanish dining experience not to be forgotten! In this energetic and interactive class, you will learn how to master three restaurant-worthy tapas which are well-renowned in Spain. Our Chef Instructor will enlighten you on the background of Tapa culture,...
$49
Sauces, Spices, and Cheeses
Murray's Cheese @ 254 Bleecker St, New York, NY
SPICELOVERS UNITE! We're turning up the heat this winter with a one-of-a-kind pairing event featuring our favorite cheeses cranked up to eleven with our favorite spicy condiments and accoutrements all with generous pours of some of our favorite wines. Feel the BURN!
$116.49
All About Pasta: Fresh Pasta Dough, Raviolo and more
City Cooking West End @ 10 West End Ave, New York, NY
It's a pasta extravaganza at City Cooking! Go beyond basic fresh pasta to explore how to make restaurant style pasta dishes at home. Practice techniques and learn new recipes under the guidance of our experienced chefs and enjoy generous portions of everything you make, along with wine pairings. Sample menu: Fresh pasta dough made from scratch Raviolo al Uovo with browned butter sage sauce Fresh cut pasta with tomato fresca sauce Complimentary...
$125
Knife Skills 101
City Cooking West End @ 625 W 57th St, New York, NY
Join us to build one of the most important skills in the kitchen – how to properly handle a knife. You’ll learn about the different types of kitchen knives (and when to use them), the most useful techniques, and how to maintain your knives, all while enjoying the food you prepare. Our professional chefs will guide you through every technique and provide guidance from years of restaurant cooking. Stop fumbling through recipes and learn...
$95
Miso Mastery
92nd Street Y @ 1395 Lexington Ave, New York, NY
In this course we will cover the basic science behind making miso, why it is good for you, and how to make it yourself. Miso is a traditional Japanese product produced by fermenting soybeans with salt and the fungus Aspergillus oryzae called Koji. High in protein and rich in vitamins and minerals, miso played an important nutritional role in Japan. We will cover soy miso and non soy miso’s in this class. If you are interested in...
$55
Sushi Making with Unlimited Sake and Appetizer
Sushi-teria @ 15 West 33rd St, New York, NY
Age requirements: 12 and older. Alcohol will only be served for guests 21 years old and above. Underage students can enjoy our homemade drinks as a substitute Sushi-teria is a Japanese restaurant located at the Empire State Building. We take pride of serving quality sushi for the past 8 years in Midtown. Learn how to make sushi rolls with our highly trained chefs, Chef Tony and Chef Alex. Whether you are booking the class as a corporate event or...
$149
Pickles, Canning & Fermentation
The Brooklyn Kitchen @ 88 Essex St, New York, NY
Techniques shopping, selecting and storing ingredients planning, prep and timing safe kitchen practices seasoning, finishing, and plating Pickling, canning, fermenting Menu All menus will vary based on seasonality, ingredient availability, or chef's fancy Various vegetable pickles Canned Seasonal Fruit Compote Sauerkraut & Kimchi Allergen Warning This course is free of the top 8 allergens. Substitutions will be actively encouraged. ...
$115
Valentine's Day Deluxe Sushi Class
Sushi by Simon @ 307 W 38th St, New York, NY
What better way to celebrate love than to learn a unique, exotic skill together? Experience the thrill of making your very own sushi, including heart-shaped rainbow rolls, using our unique interactive teaching method. Eat well, gain a fantastic new skill and learn more about sushi then you ever thought possible. This class teaches all the skills needed to make maki sushi-rolls, including: How to make sushi rice Where to buy the best sushi fish...
$150
Lunar New Year
Abigail's Kitchen @ 193 Henry St, New York, NY
Celebrate the arrival of the Chinese New Year with a culinary journey that explores traditional dishes such as New Year's Dumplings, Spring Rolls, and Steamed Whole Fish. Immerse yourself in the vibrant flavors and traditions of this festive holiday.
$150
Valentine's Pasta
Abigail's Kitchen @ 193 Henry St, New York, NY
Indulge in the irresistible taste of homemade egg pasta, crafted into delightful shapes and paired with seasonal sauces at Abigail's Kitchen. Experience the exquisite flavors that will leave you speechless and wanting more. Menu changes with the seasons, offering a unique culinary journey every time.
$150
Cooking Techniques Classes in NYC are rated 4.6 stars based on 7,112 verified reviews from actual CourseHorse.com purchasers.
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