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Cooking Techniques Classes
NYC
Learn the art of culinary mastery in NYC with cooking techniques classes including knife skills, sautéing, and baking, taught by expert chefs.
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Pasta
92nd Street Y @ 1395 Lexington Ave, New York, NY
Pasta—hands-down Italy’s most iconic food—comes in hundreds of shapes and is served in thousands of ways. Join Francine Segan, noted food historian and author of Pasta Modern, for an amusing talk on pasta’s tantalizing history, interesting regional variations, and what’s cutting edge in Italy today. Talk includes: Tastings of several pasta dishes Pasta Lover’s Tour of Italy Trivia contest with prizes
$35
Ultimate Grilling
92nd Street Y @ 1395 Lexington Ave, New York, NY
Just in time for grilling season, world-renown experts Jamie Purviance, author of Weber’s Ultimate Grilling and Elizabeth Karmel, author of Steak and Cake, discuss their new cookbooks, essential recipes, techniques, ingredients, and one-of-a-kind tips in food science so you’re ready for summer entertaining. Includes a sample tasting and book signing.
$29
Sushi Party (Ages 9-17 Family)
Taste Buds Kitchen @ 109 W 27th St, New York, NY
Join us in the kitchen for a culinary adventure like no other! Create delicious veggie sushi rolls, dumplings, and pocky sticks alongside your family and friends. Learn new skills and make lasting memories at our family cooking class at Taste Buds Kitchen.
$170
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Explore private group events and team building activities ranging from cooking to art, escape rooms, trivia, and more
Explore Cooking & Baking Private Group Events
Italian Pasta Making
Appetite For Seduction @ 4 E 1st St, New York, NY
Ciao Belli! Take a moment to step into the designer shoes of an Italian and learn how to make homemade pasta. Every guest will get a “hands-on” experience making the dough, working it and turning it into dinner. We will divulge our secrets to the perfect pasta recipe, how to make fettuccine, linguini and ravioli. Perfect your pasta skills with a lesson on making traditional Roman Pasta Carbonara and how to finish the ravioli...
$130.65
Dumplings from Around the Globe
Abigail's Kitchen @ 85 MacDougal St, New York, NY
Just about every culture around the world has their version of a dumpling. We’ll make Chinese Potstickers, Polish Pierogies, South American Empanadas, and Indian Samosas.
$105
Mastering the Basics: Egg Cookery
Abigail's Kitchen @ 85 MacDougal St, New York, NY
We are egg fanatics here at Camaje and we want you to be too! Most people mistakenly think that cooking eggs is easy. Nothing could be farther from the truth. Understand why a cast iron pan (not non-stick!!!) is your best friend when it comes to cooking these nutrition-packed lovelies. Learn the secrets to making a perfect omelette, fried eggs, and scrambled. We'll poach eggs and make Hollandaise sauce for bennies, and teach you how long to...
$125
Homemade Pasta and Cannoli
Abigail's Kitchen @ 85 MacDougal St, New York, NY
When you bite into fresh, homemade pasta, there's that pause when you just can't help but stop talking and savor its deliciousness. How can two ingredients taste soo sublime? Well, they do. We'll make Pappardelle with Creamy Truffled Mushroom Sauce Linguine alla Vongole (Clam Sauce) Ravioli Quattro Formaggi (Four Cheese Ravioli) and, for dessert, homemade Cannoli. Local beer and wine is served with every class. Class...
$125
Spotlight On: Chicken Soup with Matzo
Abigail's Kitchen @ 85 MacDougal St, New York, NY
Lawyer and Amateur Chef Stephen Grossman joins us to make “Jewish Penicillin” and talk about his journey from the mean streets of Greenwich Village in the '60s to the Fashionable Hamptons of 2019. Chef Abby will channel her inner Bubbe (while helping you channel yours) and assist as only a Shiksa can! Nibbles will be served as the soup simmers.
$125
Date Night-Tapas Class
Culinary Training Institute @ 460 W 34th St, New York, NY
Come experience a flavorful trip to Spain. Our Chef Instructor will teach you the traditions and lifestyle through its food and ingredients. You will have the opportunity to understand the cooking techniques implemented in this exciting process. Come join us on this journey to Spain! Price is per person
$85
Truffle Pasta 101: Fresh Pasta
Truffle Lab NYC @ 10 West End Ave, New York, NY
Take it up a notch! Join the Urbani team and Chef Andre Belfiore on a pasta journey. Students will learn an array of pasta dough-making and pasta techniques, along with perfect truffle combinations. Enjoy our hands-on class experience by cooking and tasting your truffle creation with your friends! Each student enjoys a generous taste of every dish and recipes to take home. Wine and food included.
$110
Pasta 201
The Brooklyn Kitchen @ 88 Essex St, New York, NY
Techniques shopping, selecting and storing ingredients planning, prep and timing safe kitchen practices seasoning, finishing, and plating fresh pasta dough, shapes, rolling, fillings, cooking, sauces Menu All menus will vary based on seasonality, ingredient availability, or chef's fancy Mushroom & Herb Agnolotti with a Walnut Cream Sauce Sweet Potato Gnocchi with Sage Brown Butter Allergen Warning This course contains WHEAT,...
$115
Kids Cooking Camp: Handmade Pasta (Ages 4-8 years)
Taste Buds Kitchen @ 109 W 27th St, New York, NY
Join us at Taste Buds Kitchen for a fun-filled culinary adventure! Our kid's cooking camp offers hands-on learning, stylish aprons, and exciting kitchen games. Gain confidence and make new friends as you master the art of handmade pasta.
$115
Kids Cooking Camp: Handmade Pasta (Ages 9-13 yrs)
Taste Buds Kitchen @ 109 W 27th St, New York, NY
Discover the perfect recipe for kitchen confidence and essential cooking skills at the Taste Buds Kitchen kids cooking camp. Join our culinary crew and learn to make handmade pasta, tomato sauce, and cannoli rolls while playing kitchen games, taking on challenges, and making new friends. Gain new skills and take home delicious samples in this exciting half-day cooking experience.
$115
Hand Rolled Sushi
Did You Khado @ 152-11 89th Ave, Jamaica, NY
Embark on a culinary journey at this school, where the art of hand-rolled sushi takes center stage. Join expert instructors to unravel the secrets of crafting perfect sushi rolls, as you master the delicate techniques and flavors that define this Japanese culinary tradition. Immerse yourself in a hands-on experience that promises to elevate your sushi-making skills to new heights.
All levels
18 and older
$95.98
Making Probiotic Foods: Kefir, Kombucha & Cultured Veg
New York Open Center @ 22 E 30th St, New York, NY
Full Course Name Making Probiotic Foods: Kefir, Kombucha, & Cultured Veggies Kefir, kombucha, and cultured veggies – known as the Trilogy – are foods that can change your life and your body. Immerse yourself into the world of making/eating probiotic foods. With a wide diversity of probiotic strains, these foods will change your gut. Fix your gut and your health problems begin to vanish! Donna will teach us: how to make kefir, kombucha,...
Handmade Pasta (Ages 13-17)
Taste Buds Kitchen @ 109 W 27th St, New York, NY
Calling all pasta lovers! Do you know how to make fresh pasta by hand? Join us as we learn all the tips & tricks to turn you into a regular pasta aficionado. We’ll share our super delicious and easy signature Pasta Dough recipe, plus tons of tricks to make all those pasta shapes you love to eat. Learn to knead, roll and cut pasta into Fettuccine and fill perfectly delicious Spinach Ricotta and Butternut Squash Raviolis. And no pasta is complete...
$75
Unique Sushi Roll: Halloween Sushi ! Pumpkin & Skeleton
RESOBOX @ 91 East 3rd St, New York, NY
Color your world with these fun sushi rolls! Impress your friends with what you learn about this Sushi roll class! These sushi rolls for this class are made with natural ingredients (as listed below) that taste great. By manipulating the natural colors of each ingredient, you can design an interesting and delicious sushi piece. No sushi-making experience is required and it’s a good way to impress your friends at any party! Ingredients...
$80
Handmade Sushi
City Cooking West End @ 10 West End Ave, New York, NY
Join our expert chefs to learn how to make handmade sushi at home! Learn the secrets of sourcing fresh sushi grade fish and authentic ingredients and equipment in NYC and beyond. Then try your hand at 3 sushi rolling techniques, and sit down to enjoy the sushi you prepared, with sake. Sample Menu: Salmon avocado maki Spicy tuna inside out roll Veggie hand roll Seasonal dessert Complimentary sake pairing
$125
Beer & BBQ
Dickson's Farmstand Meats @ 75 9th Ave, New York, NY
We're thrilled to host Master Brewer Jeff O'Neil, owner & operator of Industrial Arts Brewing. We'll taste through their full lineup of tasty beers, as Jeff discusses his philosophies on ingredient-sourcing, brewing technique, IABC's founding and expansion to their amazing new facility in Beacon. All the while, the DFM team will be serving up piles of BBQ, Burgers, Fries & other Tasty Meats.
$55
Dumpling Filling and Fortunes
Teaching Table @ Virtual Cooking Class, New York, NY
Chances are you and your kids have sampled (and probably gobbled up) some Asian favorites, but do you know how to make them? Participants learn how to mix up a few different fillings from vegetarian to pork and chive, fill wrappers and fold them into at least 3 different shapes. After we feast on both pan-fried and steamed dumplings, we’ll fold personalized fortune cookies. Tradition has it that what we eat during Lunar New Year can determine...
$29
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