ALWAYS EARNING
We give you 5% back in rewards for every dollar spent on classes!
ALWAYS SAVING
Once you have $5 in reward points, you can apply them as a discount on future orders.
GOT IT, THANKS!
Questions? Contact us!
Discover Classes. Earn Rewards.
More Cooking Classes Coming up in New York
Mexican Masterclass
at
Miette
-
Little Italy
132 Mulberry St Ste 2D, New York, New York 10013
A classic Mexican menu that will be useful over and over again. The guacamole alone is a great entertaining staple, it stands out from anything store-bought and says "Welcome!" to your friends and guests. Learn to cook the following: Chef Paul's Killer Guacamole Green Chicken Enchiladas Drunken Beans, Yellow Rice with Tomatoes and Onions Spicy...
Northern Italian Classics, Summer Edition
at
Home Cooking New York
-
SoHo
158 Grand St Stu 206, New York, New York 10013
There are few places in the world where you can eat so well. The class menu will include: Summer Pasta Puttanesca with Fresh Zucchini Noodles Fresh Ricotta Gnocchi with Fresh Basil Pesto Tuscan Kale Salad with Garlicky Breadcrumbs and Lemon Roasted Peaches with Fresh Ricotta, Toasted Almonds, and Honey Important: Please reach out to CourseHorse...
Be first to know about new more cooking classes
Add this topic and we'll let you know about new classes, trending topics and last minute discounts
Spanish Paella and Tapas
at
Home Cooking New York
-
SoHo
158 Grand St Stu 206, New York, New York 10013
All the Spanish highlights! White Gazpacho with Almonds and Grapes Mussel and Chorizo Paella Roasted Pork Tenderloin with Romesco Sauce Gambas Ajillo (Garlic Shrimp) Catalan Tomato-Garlic Toasts Note: Please make sure to ring the outside buzzer, even if the front door is open, so we know you are arriving! Important: Please reach out to ...
Shop & Cook: Chinatown for Fish
at
Camaje
-
Greenwich Village
85 MacDougal St, New York, New York 10012
No need to bring anything but your hunger for good food, your thirst for knowledge, and your special someone! Too shy to buy at those amazing markets in Chinatown? No more! We meet in Chinatown to buy fish and groceries, then take our purchases back to the Camaje kitchen, where you learn to fillet, then sauté, poach, bake, and grill.
CourseHorse Gift Card
Thousands of classes. No expiration. You choose the $ amount. Select a category or let the recipient pick.
At-Home Italian
at
Miette
-
Little Italy
132 Mulberry St Ste 2D, New York, New York 10013
Learn to cook the following: August 12th Menu Tomato and Basil Bruschetta Stuffed Tomatoes with Rice and Parmesan Spinach and Ricotta Gnocchi Stuffed Chicken Breast with Mushroom Sauce Polenta with Mushrooms Brownies and Homemade Vanilla Ice Cream August 22nd and Sept 22nd Menu Tomato and Basil Bruschetta Stuffed Tomatoes with Rice and...
Essentials of Tuscan Cooking
at
The Institute of Culinary Education
-
Financial District
Brookfield Place, 225 Liberty St, 3rd Floor, New York, New York 10281
The simple yet refined flavors of Tuscan cooking are world-famous, and with good reason. Whether the product of one of Florence's great restaurants or the simple dishes from a country kitchen, the integrity of Tuscan cooking has won applause for centuries. Learn some of the secrets of this venerable cuisine as you make and enjoy: Crostini...
How to Cook Fish
at
Home Cooking New York
-
SoHo
158 Grand St Stu 206, New York, New York 10013
We’ll cover three different (apartment-friendly) ways to cook fish as well as the how-to’s of buying, storing, and substituting one fish for another. Everyone will go home with a fish-buying pocket guide that details the current "best choices" to the "avoid" lists. Menu: Slow Roasted Fish with Fennel, Citrus and Herbs Crispy Fish...
Cooking with Wine (Adult / BYOB)
at
Taste Buds Kitchen
-
Chelsea
109 W 27th St 10th Fl, New York, New York 10001
Whether you are a full blown wine expert or just a leisurely drinker, there is no doubt that wine enhances the flavor of food. Come join us and cook some of our favorite dishes that just so happen to include wine. Learn to make perfectly baked Salmon En Papillote with seasonal vegetables, Bacon & Leek Risotto and Red Wine Poached Pears with...
Hands On Croissants
at
Mille-Feuille Bakery
-
Greenwich Village
552 Laguardia Pl, New York, New York 10012
A hands-on session to learn how to make the perfect croissants. 2 hr to 2.5 hrs preparation and baking. It includes the preparation of the dough, the butter, the folding techniques and the baking. People enjoy a free hot beverages in a relaxed atmosphere with our very own Parisian chefs Each participant will make her/his own 15 croissants (including...
How to Cook Fish Perfectly
at
Karen Lee Cooking
-
Upper West Side
142 W End Ave, New York, New York 10023
Learn how to cook fish perfectly. Menu: Gazpacho with Poached Shrimp Grilled Swordfish with Sweet Onion Compote Pan Roasted Halibut with Shallots and Shiitake Apple Crisp Crème Chantilly
Biscuits & Scones
at
Le Pain Quotidien's Bleecker St Bakery
-
Greenwich Village
65 Bleecker St, New York, New York 10012
Tender, flaky, and buttery, oh my! Is it any wonder we can’t keep our hands off them? Let our Artisan Bakers teach you smart and simple secrets to making delicious Biscuits & Scones. Learn the best hands on techniques and tricks to making these tea-time savory & sweet treats. After the bake, enjoy in class with a variety of LPQ...
The Baking Basics
at
Home Cooking New York
-
SoHo
158 Grand St Stu 206, New York, New York 10013
The desserts featured in this class are both rich in flavor and culinary techniques. You'll learn how to make a foolproof flaky pie crust, beat and fold egg whites, choose the best baking chocolate, perfect whipped cream, and pipe perfect pate au choux pastry dough. Menu: Flourless Chocolate Cake Individual Fruit Pies (includes Perfect...
Wine 101
at
Corkbuzz Restaurant & Wine Bar
-
Chelsea
75 9th Ave, New York, New York 10011
In Wine 101 we start at the very beginning - with the grape. The grand subject of Wine can seem impossible to to tackle with over 350 grape varietals in Italy alone! We will take you through the science of how wine is made: you will learn how different climates naturally determine the body of the wine learn the essential differences between...
Linked In: Sausage Making 101
at
Dickson's Farmstand Meats
-
Chelsea
75 9th Ave, New York, New York 10011
Do you hunt and find yourself with extra meat to be used? Are you sick of buying mystery sausage from the grocery store? Do you have general disposition for meat in tube form? If you answered yes to any or all of these questions, this class is made for you! Hang out with Fred as he teaches you everything you need to know to make great sausage at home....
Tasty Thai (Adult / BYOB)
at
Taste Buds Kitchen
-
Chelsea
109 W 27th St 10th Fl, New York, New York 10001
Who needs takeout! Join us as we create authentic Thai dishes that will please your every tastebuds and impress your family and friends. We’ll put the Thai in Pad Thai, learn how to make scrumptious Pineapple Chicken Satays, roll colorful Summer Rolls and make a dipping sauce that so amazingly good, it’ll leave you wanting more. So grab a friend...
Get it first. Sign up for up-to-the-minute offers, sales and news.
More in Cooking
Made in NYC
© CourseHorse, Inc. 2018 Loading...