Cooking Classes
NYC
Classes near you
Classes near you
578 classes with availability
Cake Decorating (Frosting and Butter Cream)
Atelier Sucré See all classes by this school @ 104 East 7th St, New York, NY
Elevate your cake decorating skills in this hands-on class, where you'll learn to craft stunning, textured layered cakes. Cover essential techniques like crumb coating and Swiss meringue buttercream, and explore piping designs from rosettes to ruffles. You'll head out with the skills to decorate your own cakes beautifully, along with your own finished creation.
Nov 15th
10am–1pm ET
Dec 19th
10am–1pm ET
Floral Cupcake Decorating Class
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Create elegant floral cupcakes in this hands-on 2-hour decorating class using American buttercream and professional Russian piping tips. Learn to color buttercream, fill piping bags, and pipe roses, tulips, and multi-petal blooms with one-squeeze techniques. Practice pressure control and flower placement as you design a cohesive set to take home. All supplies included. Ages 14+.
Nov 14th
10am–12pm ET
Jan 2nd
3–5pm ET
Jan 10th
12–2pm ET
Asian Dumplings
CocuSocial Cooking Classes See all classes by this school @ 338 W 36th St, New York, NY
Learn to make authentic Asian dumplings entirely from scratch in this hands-on, interactive cooking class. You'll master the technique of folding wonton wrappers, prepare flavorful fillings, and craft two distinct dipping sauces to accompany your creations. No cooking experience is necessary, just a love of great dumplings.
Nov 7th
2–4:30pm ET
Dec 1st
6:30–9pm ET
Dec 17th
6:30–9pm ET
Dec 19th
6:30–9pm ET
Korean Restaurant Favorites
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Learn to recreate the mouth-watering flavors of your favorite Korean dishes in the comfort of your kitchen with this flavor-packed class from Home Cooking New York. From Pork Belly Bo Ssam to Spicy Braised Tofu, you'll master the art of Korean cuisine and even take home a batch of homemade kimchi to ferment at home.
Homemade Dumplings 101
Selfup See all classes by this school @ 286 5th Ave, New York, NY
Learn the craft of making authentic Asian dumplings and dim sum in a hands-on culinary class. Working with traditional ingredients and techniques, you will build the skills to make these flavorful bites from scratch.
Oct 31st
1–4pm ET
Nov 14th
1–4pm ET
Nov 28th
1–4pm ET
Dec 12th
1–4pm ET
Dec 26th
1–4pm ET
This class has 8 more dates.
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Crème Brûlée, Chocolate Mousse & Chocolate Soufflé (Gluten Free)
Atelier Sucré See all classes by this school @ 104 East 7th St, New York, NY
Join us for a delightful culinary experience as you learn to make gluten-free French classics. With our expert chef guiding the way, you will master the secrets behind Crème Brûlée, Chocolate Mousse, and Chocolate Soufflé. Enjoy your creations in class and leave with recipes and skills to wow your next brunch crowd.
Nov 7th
2–5pm ET
Dec 6th
2:30–5:30pm ET
Handmade Dumpling Party
CocuSocial Cooking Classes See all classes by this school @ 338 W 36th St, New York, NY
Experience the joy of making and savoring flavor-packed handmade dumplings in a range of shapes and fillings. This hands-on cooking class is a great fit for a romantic date night or casual outing with family and friends. No experience required, just come ready to learn and have a delicious time.
Nov 1st
2–4pm ET
Nov 14th
6:30–8:30pm ET
Dec 13th
6:30–8:30pm ET
Dec 26th
2–4pm ET
Family Cooking: Sushi Party (Ages 9+)
Taste Buds Kitchen See all classes by this school @ 109 W 27th St, New York, NY
Join a fun-filled, hands-on cooking experience where families can create delicious vegetarian sushi rolls, dumplings, and more under the guidance of friendly chef instructors. This interactive class nurtures culinary skills while making cherished memories, as you explore fresh flavors and enjoy sweet treats like chocolate-dipped Pocky sticks. Perfect for bonding and learning together in a nut-free, allergy-friendly environment.
An Evening in the Greek Isles
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Set off on a culinary journey to the Mediterranean and step into the flavors of Greece. Learn to make delectable dishes like Greek salad, grilled lamb skills, and baklava in this immersive cooking class. Discover the practices of Greek cuisine at Abigail's Kitchen.
Nov 5th
7–10pm ET
Jan 8th
7–10pm ET
Jan 29th
7–10pm ET
Apr 29th
7–10pm ET
May 14th
7–10pm ET
This class has 3 more dates.
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An Italian-American Feast: Sunday in Brooklyn
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Step into a classic Brooklyn Sunday with An Italian-American Feast: Sunday in Brooklyn, where you'll cook and enjoy beloved family-style dishes like bucatini with Sunday gravy, chicken cacciatore, and more. It’s a warm, hearty celebration of comfort food and community.
Nov 15th
4–7pm ET
Jan 10th
4–7pm ET
The Pizza Parlor
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Master the art of pizza making in this hands-on class, perfect for all pizza lovers! Learn to craft the perfect dough, create flavorful sauces, and experiment with a variety of toppings, from prosciutto to sautéed vegetables. Finish off your experience with a delicious dessert pizza featuring Nutella and fresh fruit.
Oct 30th
6–9pm ET
Dec 18th
6–9pm ET
Jan 15th
6–9pm ET
Big & Bold: Red Wine & Cheese Pairing
Murray's Cheese See all classes by this school @ 254 Bleecker St, New York, NY
Discover the art of pairing bold red wines with expertly selected cheeses in this guided tasting. From earthy and rich to smooth and fruity, explore how each wine enhances the flavor of distinctive cheeses. Enjoy signature accompaniments and insights from a seasoned expert in a cozy, flavor-packed experience.
Botanical Cocktail Making
FESTIVÁL See all classes by this school @ 1155 2nd Ave, New York, NY
Craft botanical cocktails in a hands-on mixology workshop using fresh herbs, fruits, and aromatics while learning foundational bartending techniques.
Oct 30th
11am–12:30pm ET
Oct 30th
12–1:30pm ET
Oct 30th
1–2:30pm ET
Oct 30th
2–3:30pm ET
Oct 30th
3–4:30pm ET
This class has 2992 more dates.
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Linked In: Sausage Making 101
Dickson's Farmstand Meats See all classes by this school @ 75 9th Ave, New York, NY
Explore the art and craft of making delicious sausages from scratch, under expert guidance and with hands-on practice. Build your culinary skills and learn the techniques behind the perfect balance of flavors and textures in this immersive course offered by a respected farm-to-table butcher shop.
Vietnamese Summer Rolls, Sesame Noodles & Raspberry Sorbet Class
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Learn to make fresh Vietnamese summer rolls, savory sesame noodles, and creamy peanut dipping sauce in this hands-on culinary class. Discover rolling and sauce-making techniques, then prepare refreshing raspberry sorbet to complete your Asian-inspired meal.
Family Sesame Chili Crisp Noodles with Mango Sorbet Class
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Enjoy a family cooking workshop featuring chewy ribbon noodles with customizable sesame chili crisp sauce and refreshing mango sorbet. Learn noodle preparation, sauce-making, and sorbet churning, then take home your family's savory meal and tropical dessert.
Paella Dinner Party
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Experience the rich flavors of Spain as you learn to craft authentic paella and traditional tapas. From garlic shrimp to cuttlefish-ink paella and Valencia-style paella, this hands-on class will guide you through each step. Elevate your cooking skills while enjoying a delicious Spanish feast.
Nov 13th
6–9pm ET
Mar 27th
5–8pm ET
Homemade Beignets (French Donuts)
Atelier Sucré See all classes by this school @ 104 East 7th St, New York, NY
Indulge your sweet tooth and master the art of making authentic French Beignets. In this hands-on class, you'll learn to prepare delicious fried puff pastries from scratch, exploring yeast dough techniques, baking, and frying. Customize your creations with homemade chocolate and fruit fillings, and enjoy tasting and taking home your own delectable beignets.
Couples: Pizza & Wine Bar
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Join a professional chef for a fun, hands-on experience as you and your partner craft your own delicious pizzas from scratch! Learn how to make quick-rise dough and create unique topping combinations, from savory to sweet. Enjoy your creations with a curated selection of wines that perfectly complement your masterpieces.
Hanukkah Jelly Doughnuts Class
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Celebrate Hanukkah by making traditional jelly doughnuts from scratch. Learn to prepare and proof yeast dough, fry golden sufganiyot, coat them in sugar, and pipe in sweet fruit jam. Take home a box of freshly made treats to share.