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Cooking Classes Coming up in New York

527 classes have spots left

Chinese Dumplings

at CocuSocial Cooking Classes - Midtown East 206 E 52nd St, New York, New York 10022

Discover the flavor-packed world of dumplings! Master the basics of dumpling wrapping in different shapes including triangular, wonton and pleated crescent. You’ll get a chance to work with high-quality store-bought dumpling wrappers. You’ll also get to practice your knife skills and learn how to make your own fillings (vegetarian options are...

Saturday Nov 17th, 5pm - 7pm

What to Eat & How to Shop

at Home Cooking New York - SoHo 158 Grand St Stu 206, New York, New York 10013

The Top 10 Things You Need Know to be the Best- Educated Grocery Shopper and Cook While there is plenty to learn about food from a good cooking class, there is still plenty of food education that needs to happen before you head to the kitchen. First you have to go grocery shopping. This seminar is designed to give you all the information you need...

Monday Jan 21st, 6pm - 8pm

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Yes, You Can Make Soufflé

at Miette - Little Italy 132 Mulberry St Ste 2D, New York, New York 10013

If there is one thing you can rely on a Belgian-trained chef to do right, it's soufflé. Bring your fear of failing with you to class and Chef Paul will show you how to create three different kinds of soufflé. You can do it!  Learn to cook the following: November 30th: Savory Cheddar Soufflé Crispy Lettuce Salad with Chef Paul's You-Can-Do-It-Blindfolded...

Friday Nov 30th, 6:30pm - 9pm

Tapas Españolas (Adult / BYOB)

at Taste Buds Kitchen - Chelsea 109 W 27th St 10th Fl, New York, New York 10001

Come enjoy a taste-testers dream! Taste your way through this evening of savory cooking creating authentic Spanish Tapas. Each dish is steeped in tasty temptation, from juicy Albondigas to flavorful Butternut Squash Empanadas and spicy Patatas Bravas, all of your own creation.  Grab a friend, a bottle of Spanish wine and learn to impress, Spanish...

Friday Nov 16th, 9pm - 11pm

Crab Cakes and Risotto

at Miette - Little Italy 132 Mulberry St Ste 2D, New York, New York 10013

There is an art to making succlent crab cakes, and you will master it in this class that combines two seafood favorites. Learn to make delicious crab cakes and shrimp risotto, creamy and elegant every time. Learn to cook the following: Crab Cakes with Fresh Herb Sauce  Shrimp Risotto with Red Wine, Bacon, Rosemary, and Radicchio  Warm...

Wednesday Nov 14th, 6:30pm - 9pm

Pasta 102

at The Institute of Culinary Education - Financial District Brookfield Place, 225 Liberty St, 3rd Floor, New York, New York 10281

Expand your knowledge and techniques in preparing dishes using fresh pasta dough, homemade sauces, fresh herbs, and more.  Over the course of the evening, you will learn to create intricate, trattoria-quality pastas, such as: Potato Gnocchi with Gorgonzola Sauce Ricotta Cavatelli with Peas, Mint, and Lemon Spaghetti Carbonara Note: We serve...

Saturday Nov 17th, 10am - 2pm

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Tasty Thai (Adult / BYOB)

at Taste Buds Kitchen - Chelsea 109 W 27th St 10th Fl, New York, New York 10001

Who needs takeout!  Join us as we create authentic Thai dishes that will please your every tastebud and impress your family and friends. We’ll put the Thai in Pad Thai, learn how to make scrumptious Pineapple Chicken Satays, roll colorful Summer Rolls and make a dipping sauce that is so amazingly good, it’ll leave you wanting more. ...

Sunday Nov 18th, 8pm - 10pm

Gelato Making (Ticket for One)

at Mia Chef Gelateria - Murray Hill 379 3rd Ave, New York, New York 10016

Do you have what it takes to be a gelato chef for a day?In this class, you’ll learn about the ancient origins of gelato making and experience the process for yourself. And, of course, you get to take home your concoction at the end of the session. Our Gelato making classes are offered to individuals and to private groups for a corporate team...

Thursday Nov 15th, 7:30pm - 9:30pm

The French Connection

at Red Inside Culinary - Greenwich Village 109 Macdougal St Ste 2, New York, New York 10012

You will learn how to make a great French menu from scratch. Menu:  Cheese and Chive Gougères French Onion Soup Beef Bourguignon Chocolate and Grand Marnier Soufflé This is a 3 hour class, the first 2 hours being allocated to preparing and cooking a four course meal, followed by 1 hour of sit down lunch or dinner where students may enjoy...

Friday Nov 23rd, 6pm - 9pm

Incredible Handmade Pizza (Adult / BYOB)

at Taste Buds Kitchen - Chelsea 109 W 27th St 10th Fl, New York, New York 10001

Artisan pizza fresh from the oven? Yes, please! Join us as we learn the secret tricks behind working with yeast and preparing dough from scratch, shaping dough and creating a variety of thin-crust pizzas from the classic Margherita, to unique flavor combinations including Pizza alla Bismark and Mushroom Lovers. Pick up a few bonus skills as we create...

Wednesday Nov 21st, 7pm - 9pm

Mexican Fiesta (Adult / BYOB)

at Taste Buds Kitchen - Chelsea 109 W 27th St 10th Fl, New York, New York 10001

It’s time to PARTAY! Let’s spice things up with a Mexican feast. We’re whipping up our favorite recipes from street-style Tacos to handmade Guacamole and traditional sides. No celebration is complete without made-from-scratch Corn Tortillas, you won’t believe how easy they are to make.  Grab your friends and join us for a fun night of...

Sunday Nov 25th, 5pm - 7pm

French Pastry Night
Deal

French Pastry Night

at Atelier Sucré - East Harlem 451B East 116st, New York, New York 10029

Friday November 2: Chocolate Fondant & Ice Cream Saturday November 11: Eclair & Cream puff Thursday November 15: French Tarts Wednesday November 28: Creme Brulee Sunday December 2: Brioche & French Toast Thursday December 6: Mille-Feuille (Napoleon) Saturday December 8: Homemade Beignets (French Donuts) Sunday December 16: Eclair...

Wednesday Nov 28th, 6:30pm - 9pm

Now:
$94.05
Was:
$99

Wine & Cheese Pairing on Yacht Manhattan

at Classic Harbor Line - Chelsea 12th Ave Pier 62, Chelsea Piers, New York, New York 10011

Join us for our new series celebrating the wonderfully diverse and ever-changing world of wine! See all major lower Manhattan sites at Sunset while enjoying 5 wine and cheese pairings! (World One, Financial District, Statue of Liberty, Ellis Island, and the Brooklyn Bridge) Each week we will focus on a different region exploring the grapes, styles,...

Tuesday Nov 20th, 6pm - 8pm

$105.68

Steakhouse (Adult / BYOB)

at Taste Buds Kitchen - Chelsea 109 W 27th St 10th Fl, New York, New York 10001

Flavorful, tender and melt-in-your-mouth delicious? Yes, please! Join us for an evening of good food and festive flair as we learn the techniques to preparing mouth-watering Seared Steaks with a Red Wine Reduction, Truffle Mashed Potatoes, and a traditional Bleu Cheese Chopped Salad.  With easy to digest tips & tricks, we’ll discover the...

Tuesday Dec 11th, 8:30pm - 10:30pm

Cider and Cheese

at Murray's Cheese - Greenwich Village 254 Bleecker St, New York, New York 10014

Sweets, tarts, bittersweets and all, we're just crazy for real hard apple cider! Nothing provides a better foil for the rich complexity of cheese like the beverage of choice of our colonial forebears. Join us as we explore the world of lovingly fermented and undeniably delicious hard ciders and pair them with our favorite cheeses, ranging from buttery...

Tuesday Dec 18th, 6:30pm - 8pm

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