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Cooking Classes Coming up in New York

597 classes have spots left

Doughnuts

at The Brooklyn Kitchen - Sunset Park 274 36th St Industry City Food Hall, Brooklyn, New York 11232

What's better than a warm fresh doughnut..... Nothing! That's why in this class you will learn to make cake and classic yeasted doughnuts. You will be sure to leave with a few hot 'nuts as well!

Sunday Jun 23rd, 3pm - 5pm

Bean-to-Bar Chocolate

at Raaka Chocolate - Red Hook 64 Seabring St, Brooklyn, New York 11231

Our two hour chocolate making class will teach you how we make our signature, bean-to-bar virgin chocolate from unroasted cacao beans. We'll take you through our process and you'll finish the class with three of your own chocolate bars.  This class includes factory tour.

Saturday May 25th, 6pm - 8pm

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Southern Brunch

at Home Cooking New York - SoHo 158 Grand St Stu 206, New York, New York 10013

Only chef-instructor John Scoff can let you in on the secrets of the best brunch dishes in town, courtesy of his South Carolina roots. Classic Shrimp and Grits Eggs Benedict with Fried Green Tomatoes with Spiced Hollandaise Sweet Cream Biscuits with Macerated Berries Micheladas (spicy beer cocktails) Note: Please make sure to ring the outside...

Sunday Jul 14th, 12pm - 2:30pm

Cooking Classes for Teens

at Lux Cuisine - Midtown 235 W 48th St, New York, New York 10036

After School Baking Class & Demonstrations for Teens Teens age 16 and up can attend our baking classes in New York City. We aim to teach healthy and delicious sweet eating habits within youth towards adulthood. Our classes run for 4 day during the summer  4pm to 6pm. All classes are hands on and each student takes home a baked dessert....

Friday May 24th, 4pm - 6pm

Hands On French Macarons

at Mille-Feuille Bakery - Greenwich Village 552 Laguardia Pl, New York, New York 10012

A hands-on session to learn how to make the perfect french macarons. 2 hr to 2.5 hrs preparation and baking Theory of the macaron - Almond flour based cookies filled with ganache People enjoy a free macaron tasting and free hot beverages in a relaxed atmosphere with our very own Parisian chefs Each participant will make her/his own 25 macarons!...

Sunday Jun 9th, 1pm - 3:30pm

Wine and Cheese Pairing

at Murray's Cheese - Greenwich Village 254 Bleecker St, New York, New York 10014

While it's difficult to imagine not enjoying a sip of wine with a hunk of your favorite cheese, certain combinations will particularly titillate your tongue and make your soul sing. Join us for a whirlwind tour of the wine and cheese world as we sample red, white, and dessert wines from around the world. Learn which cheese types best match your favorite...

Tuesday May 28th, 6:30pm - 8pm

Kings County Imperial: Chinese Dumpling Making

at Leisurely - Lower East Side 168 1/2 Delancey St, New York, New York 10002

Chef will begin by showing us how to make 3 different types of traditional Chinese dumplings from start to finish, followed by a demo of making the fillings. Each attendee will receive a hands-on tutorial on rolling the skins, and forming the dumplings.  We’ll also discuss perfect, easy-to-make sauces for each dumpling, and the various cooking...

Saturday Jun 1st, 11:30am - 2pm

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Romantic Dinner for Two
Deal

Romantic Dinner for Two

at Home Cooking New York - SoHo 158 Grand St Stu 206, New York, New York 10013

Spend the night with your honey and learn some valuable kitchen skills together along the way! Special Champagne Cocktail (chef's choice)  Hanger Steak with Wild Mushroom Ragout  Individual Pommes Anna String Beans Vinaigrette Dark Chocolate Mousse with Fleur de Sel Whipped Cream Please make sure to ring the outside buzzer, even if...

Friday May 24th, 6pm - 8:30pm

Now:
$180
Was:
$200
for 2 students

Cake Baking 101

at NY Cake Academy - Chelsea 118 W 22nd St, New York, New York 10011

What good is a beautiful cake if it doesn’t taste great? Come to this intensive 4 hour workshop to learn how to make a delicious White cake, Devil’s food cake and Red Velvet Cake. We’ll fill the white cake with raspberry jam and then apply a swiss buttercream to the outside. The Devil’s Food Cake will get a ganache coating and the Red Velvet...

Saturday May 25th, 10am - 2pm

French Bistro Classics

at Home Cooking New York - SoHo 158 Grand St Stu 206, New York, New York 10013

Come see why Julia Child devoted her whole life to this wonderful cuisine. Gougeres (warm Gruyere cheese puffs) Hanger Steak with Red Wine-Shallot Sauce Pommes Anna String Beans Amandine  Dark Chocolate Mousse with Fleur de Sel Whipped Cream Make sure to ring the outside buzzer, even if the front door is open, so we know you are arriving!...

Sunday Jun 9th, 5pm - 7:30pm

Gnocchi and Risotto Workshop

at Home Cooking New York - SoHo 158 Grand St Stu 206, New York, New York 10013

There are few more satisfying dishes for the wintertime than risotto and gnocchi. Learn the tricks you need to making the best of both these Italian comfort foods, with some delicious Italian greens to round it out. Classic Risotto Parmigiano with Butternut Squash-Pancetta or Zucchini-Lemon (seasonal) Classic Potato Gnocchi with Homemade Pesto ...

Saturday Jun 15th, 6pm - 8:30pm

Brewshop 501: All-Grain Brewing

at Bitter & Esters - Prospect Heights 700 Washington Ave, Brooklyn, New York 11238

Are you ready to step into all-grain brewing but not sure where to start? This is an advanced class for the intermediate or experienced extract brewer. We’ll take an in depth look at the mashing process and different styles of mashing/lautering & sparging along with the enzymatic and chemical pathways involved. Additionally, we’ll cover water...

Sunday Jun 2nd, 12pm - 2:30pm

Sushi Basics

at Abigail's Kitchen (formerly Camaje) - Greenwich Village 85 MacDougal St, New York, New York 10012

You love to eat it, now make it yourself! Learn the necessary ingredients and equipment, where to buy them and then roll, roll, roll!  We focus on norimaki:  uramaki temaki gunkan maki using vegetables tuna salmon fish roe All classes are complimented with local beer and wine. For our Sushi Basics class we even throw in some local...

Thursday Jun 20th, 6:30pm - 9pm

Linked In: Sausage Making 101

at Dickson's Farmstand Meats - Chelsea 75 9th Ave, New York, New York 10011

Do you hunt and find yourself with extra meat to be used? Are you sick of buying mystery sausage from the grocery store? Do you have general disposition for meat in tube form? If you answered yes to any or all of these questions, this class is made for you! Hang out with Fred as he teaches you everything you need to know to make great sausage at home....

Thursday Jun 6th, 7pm - 8:30pm

Artisan Pizza Making

at Le Pain Quotidien's Bleecker St Bakery - Greenwich Village 65 Bleecker St, New York, New York 10012

Thick or thin crust? You decide! Come learn the best baking techniques as you create your own personal Pizza master piece. Receive hands-on instruction from our Artisan Bakers on mixing your own Pizza dough and skillfully choosing your toppings. After the bake, enjoy your handiwork with a unlimited house Iced Black or Green Tea or Lemonade...

Wednesday Jun 5th, 5pm - 6:30pm

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