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Cooking Classes Coming up in New York

574 classes have spots left

Chef's Table: Farm to Table

at City Cooking West End - Lincoln Square 10 West End Ave at Urbani Truffle Lab, New York, New York 10023

Join Chef Lany for a farm-to-table feast! Explore the seasonal and delicious flavors of fall, all while watching a full 4 course meal prepared in front of your eyes. Observe, learn new techniques, and ask questions with complimentary wine and recipes to enjoy at home. It’s like a front row seat to your favorite restaurant! Sample menu: Seared...

Friday Mar 22nd, 7pm - 9pm

The History of Gin

at Brooklyn Brainery - Prospect Heights 190 Underhill Ave, Brooklyn, New York 11238

From the debauched slums of Victorian London to dry martinis and fancy cocktail parties,gin has had a remarkable journey, a story that reflects the ever changing moods and sensibilities of society at large. Like many other spirits, it began life in the alchemist’s workshop as a medicinal cure-all, a link it would retain as a mainstay of European...

Thursday Apr 4th, 6:30pm - 8pm

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Fresh Pasta

at The Brooklyn Kitchen - Sunset Park 274 36th St Industry City Food Hall, Brooklyn, New York 11232

One of our most popular classes! Every student will get hands-on experience making pasta dough from scratch, as well as rolling, cutting, and filling fresh noodles and ravioli.  Learn first-hand how much more silky and decadent fresh pasta is than the stuff in the box, and just how simple it is to prepare.

Monday Apr 1st, 7pm - 9pm

Dominican Cake Workshop

at SugarRoom - Sunnyside 44-21 Queens Blvd, New York, New York 11104

DOMINICAN CAKES I: Learn how to make a delicious Dominican cake. In this three hour class, students will learn how to make two different versions of this famous cake. We'll also learn how to make blueberry cake, marble cake, mocha cake, amaretto cake, Piña Colada cake. pineapple cake, strawberry cake, as well as learning the entire...

Sunday Mar 24th, 11am - 2pm

  (2 sessions)
$450

2 sessions

A Taste of Italy: Chicken Parmesan (Adult / BYOB)

at Taste Buds Kitchen - Chelsea 109 W 27th St 10th Fl, New York, New York 10001

Dreaming of visiting a villa in Tuscany? So are we! Join us for a tasty trip where we’ll enjoy a delicious tour of homemade Italian favorites.  From our mouth-watering Chicken Parmesan to decadent Wild Mushroom & Truffle Oil Risotto, we’ll top it off with perfectly sweet Cannoli leaving everyone cheering for more. Grab a friend and your...

Friday Apr 19th, 9pm - 11pm

Dominican Cake, Quick Cakes, Filling and Icing I

at SugarRoom - Sunnyside 44-21 Queens Blvd, New York, New York 11104

Learn all the secrets on how to make a delicious Dominican cake. In this three hour workshop, the student will learn how to make two different versions of this famous cake. Also how to make blueberry cake, marble cake, mocha cake, amaretto cake, Piña Colada cake. Pineapple, strawberry. As well as the entire secret to elaborate the meringue icing....

Sunday Mar 24th, 11am - 2pm

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Cooking with Beer (Adult / BYOB)

at Taste Buds Kitchen - Chelsea 109 W 27th St 10th Fl, New York, New York 10001

Beer has always earned a seat at our table. Whether you're a beer expert or occasional drinker, there is no doubt that beer enhances the flavor of food.  Join us as we create a menu that highlights unique flavors from our Fresh Salad with Orange Beer Vinaigrette, to Bacon and Beer Mac & Cheese, Chicken with a Beer and Mushroom Pan Sauce and...

Tuesday Apr 2nd, 8:30pm - 10:30pm

Cooking with Truffles

at City Cooking West End - Lincoln Square 10 West End Ave at Urbani Truffle Lab, New York, New York 10023

Discover one of the most interesting and complex flavors in the culinary world: the truffle! Our partners Urbani Truffles source the freshest truffles from around the world, and we'll teach you how to use them. From understanding how to cook with this luxury ingredient to learning about its origins, join us in a truffle fest! Sample menu: Truffle...

Friday Apr 12th, 7pm - 9pm

Kim Kushner - Cookbook Author

at De Gustibus Cooking School - Midtown 151 W 34th St Macy's Herald Square, 8th Fl, New York, New York 10001

Montreal-born Kim Kushner — who grew up in an Orthodox home — has two bestselling books: The New Kosher and The Modern Menu, which won “The Best New Kosher Cookbook of 2013” at joyofkosher.com. In this class, she’ll bring approachable, family-friendly recipes from her most recent book, I Love Kosher: Beautiful Recipes from My Kitchen. ...

Tuesday Mar 26th, 1pm - 3:30pm

$108.88

Montauk Meets Manhattan: A Surf and Turf Menu

at Miette - Little Italy 132 Mulberry St Ste 2D, New York, New York 10013

A classic American menu, with seafood to start and steak to follow. Accompanied by a robust Caesar salad, spinach, and baked potatoes. This lunchtime menu will see you through dinner! Learn to cook the following: Clams Casino Caesar Salad with Homemade Croutons Skirt Steak with Mustard Sauce Creamed Spinach Triple Baked Potatoes Molten Chocolate...

Sunday Apr 7th, 12pm - 3pm

Approachable Ayurvedic Cooking

Special School Offer!
20% Off Bhagavat Life Gift Cards! Learn More >

at Bhagavat Life - East Village 25 1st Ave 5th Fl, New York, New York 10003

Healing Ayurvedic food does not have to be all Indian style. Learn how to apply the ancient principles of cooking to adapt common recipes into delicious, easy-to-digest meals. Ginger Ale Spinach Risotto Basil Parsley Pesto Steamed Kale Salad Roasted Asparagus w/ Cashew Sour Cream How to Make Fresh Cheese Orange Cake w/ Saffron Cheese Frosting...

Tuesday Mar 26th, 6pm - 9pm

Palate Development

at Cafe Grumpy - Lower East Side 13 Essex St, New York, New York 10002

Most specialty coffee bags that you see on the shelf list lots of “tasting notes” such as raspberries or dark chocolate. When it comes to the different things you can taste in coffee, the possibilities are endless! Our palate development class will help you identify those notes through comparative tasting and instruction. After taking this class...

Tuesday Mar 26th, 6pm - 7:30pm

How to Write a Cookbook Proposal

at Brooklyn Brainery - Park Slope 1110 8th Ave, Brooklyn, New York 11215

Have you ever dreamed of writing a cookbook? Or a non-fiction narrative related to food? If you're a chef, food blogger, or journalist who would like to write a food-centric book, this class unlocks the mysteries of writing a killer book proposal for traditional publishers.  We will cover: How to develop a great...

Monday Apr 1st, 6:30pm - 8pm

Monet Drip Cake

at NY Cake Academy - Chelsea 118 W 22nd St, New York, New York 10011

Make some Monet! Cakes that is. In this blast of a class you’ll be given 2 layers of delicious cake and in a spring palette of our beautifully delicious buttercream to fill and frost your cake.  We’ll walk you through step by step how to get the perfect watercolor effect on your cake and then will top them off with decadent chocolate glaze...

Friday Apr 19th, 6pm - 8pm

Couple Date Night: French Pastry Night Class
Deal

Couple Date Night: French Pastry Night Class

at Atelier Sucré - East Harlem 451B East 116st, New York, New York 10029

“Travel to the city of Love for one night….”   Add a little sugar to your love life! Whether it’s your first date or 20th anniversary, you will love making French Pastries with your sweetheart. Together you will go through Chef Simon’s recipes. Every couple takes home a dozen sweets! In an intimate atmosphere exclusively for couples,...

Sunday Mar 24th, 5pm - 7:30pm

Now:
$153
Was:
$170
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