Discover the secrets of Indian cooking and become a spice expert. Learn to create tantalizing vegan and gluten-free dishes infused with aromatic masalas. Join us for a hands-on experience, where you'll cook from scratch using the finest organic ingredients and enjoy a sit-down dinner of exquisite flavors.
Mukti was very welcoming! She was thorough and knowledgeable in the science of food. The dishes prepared were excellent. I highly recommend this class.
You will be taught everything you need to know about spices (masalas), which is the basis of Indian cooking that will come handy when we begin to cook. Spices bring out the flavor in each dish; therefore, I always like my students to learn and become spice experts. I will teach you the nuances and secrets, where to get the masalas, and how to keep the aroma intact.
After the class I will send you the electronic version of the recipes to your email, so that it will be with you forever. This class is going to be very hands-on, but I will be with you all the time and giving you instructions. We cook from scratch using the best, healthy organic ingredients, spices and produce. We mingle, share our cooking experiences, eat together at the end of the class, and have lots of fun.
After we will make all the dishes, we will have a sit-down dinner. You will get friendship, fun and exquisite food a complete dinner like a king.
Come join us! Let us know your special needs, if any.
Summary
A must for all the vegetarians out there, enjoy a full course meal of 5 different vegetarian dishes! Our first dish on this menu is Okra Bhaji. Okras, you either hate them or love them but after learning my okra masala I know you will love them. Fresh, organic okras infused with a variety of spice blend, healthy yet full of flavors. Next up we have Baingan Bharta, which is smoked eggplants in onions and garden herbs. This dish doesn’t require as that many spices compared to other dishes because all the flavors come from the herbs. Chana masala with Coconut, a dish you must try for the benefit of your health. A yummy pea dish that is usually made from a variety of spices but at Mukti’s Kitchen, we like to add some coconut flavor to it for a refreshing taste.
Happiness is a bowl of Vegetable Pulao; a simple rice dish of mixed vegetables that is salty yet sweet at the same time. Lastly on the menu we have Onion Fritters, these crispy appetizers are a must to try, they are made with chickpea flour, so it's gluten free! All my dishes are very easy to make, so don’t feel overwhelmed. In the very beginning of my class, we will get to know each other and enjoy some refreshments. Then I will teach you everything you need to know about spices which is the basis of Indian cooking that will come handy when we begin to cook. My class is very hands-on, so every one of my students will have the opportunity to prepare and cook the dishes and at the end, when everything is finished, we will have dinner together and talk about your experience in my kitchen.
Menu
Note:
There's a minimum of 3 students for the class to run. If the minimum is not met, Mukti will personally reach out to reschedule via phone or email.
Mukti's Kitchen doesn't offer refunds for both provider-initiated and student-initiated cancellations. Please refer to the Cancellation Policy tab for more information. No exceptions will be made after the order has been placed.
We are sorry that we cannot issue refunds for classes, but you may send someone in your place or choose another class if you cannot make it for any reason.
We do require at least 3 business days of notice for us to provide credit for another class, otherwise we are left with an empty spot and not enough time to refill it off the waiting list.
If we don't get three or more students, we will reschedule the class for another day and we will communicate with you via email. If the class gets canceled for any reason we will let you know in advance.
For snowy days, please contact us and we will let you know if the class is still being held.
Thank you for understanding and cooperation.
Important: Please note that all classes are non-refundable and class cancellations made by the school and students alike are covered in the above policy.
In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.
The classes at Delicious Vegan, Gluten-free, Indian dishes are welcoming, educational, and enjoyable. Taught by Mukti, these courses provided hands-on experience in preparing Indian cuisine, as well as practical knowledge of food science and general culinary skills. Students noted that Mukti was not only an exemplary teacher and cook, but provided personalized attention to each student, enriching their learning experience. Participants also commented on the delicious taste of the food, as well as their enjoyment of sharing a meal at the conclusion of each lesson. There is a sense of community and family within the classes and Mukti's authenticity and kindness. Quotes: 1. "A wonderful class where I learned so much about cooking Indian food and cooking in general! Mukti is a gifted teacher and runs the class in a way that each cook gets special attention." 2. "You feel a sense of family when cooking along side her as she creates masterpieces from scratch with no short cuts! The end result is food that touches the soul." 3. "Mukti took the time to give us tips and tricks to make Indian cooking enjoyable and fun. The food we made was delicious! Can't wait to try out her other classes."
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Mukti's Kitchen was started in 2010, and is based out of Brooklyn, NY. We offer delicious and healthy Indian food, and a multitude of Indian cooking classes. Our classes can be designed to your particular needs and wishes. We cook and teach both vegetarian and non-vegetarian dishes.
Mukti Banerjee, the...
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Mukti's Kitchen
Kensington & Parkville, Brooklyn
816 Beverley Rd
Btwn E 8th & 9th Streets
Brooklyn, New York 11218 Kensington & Parkville, Brooklyn
816 Beverley Rd
Btwn E 8th & 9th Streets
Brooklyn, New York 11218
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