Bring a date, friend, or group and prepare for an engaging culinary adventure. In this hands-on adult cooking class, you will learn authentic techniques while preparing and enjoying a complete multi-course Argentine menu. No prior cooking experience is required, just enthusiasm and hunger.
Your Menu:
- Argentine-style grilled steak prepared to perfection
- Patagonian potatoes with traditional seasonings
- Ensalada Criolla (classic Creole salad with fresh ingredients)
- Homemade Alfajores cookies for dessert
What to Expect:
Whether you are an experienced cook or a complete beginner, you will feel welcome in our relaxed, social kitchen environment. This two-hour immersive class features friendly, knowledgeable chef instructors who guide you through every step. You will prepare made-from-scratch recipes from start to finish, learning valuable techniques applicable to future cooking projects.
Our approach emphasizes community and shared learning. We operate as a social group, with participants working collaboratively while sharing ingredients and cooking tools. Groups of one to three students typically share table space, while groups of four to six receive their own dedicated table. Groups of seven to eight will be accommodated at two separate tables. If your group of one to three people prefers a private table, you may reserve space for four guests to secure your own dedicated cooking station.
We are a social community and teach group cooking where we share ingredients and tools with the soon-to-be new friends at our tables. Groups of 1-3 will be at a shared table. Groups of 4-6 will be at a private table. Groups of 7-8 will be at two tables.
If you'd like to reserve a private table for your group of 1-3 guests, you must reserve for 4 guests, even if you have fewer guests in your party.
