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Farm to Fork (BYOB) is unfortunately unavailable

Thankfully we have 109 other Culinary Classes for you to choose from. Check our top choices below or see all classes for more options.

Spanish Paella Party for Two People

CocuSocial Cooking Classes @ 815 6th Ave, New York, NY

Escape to Valencia with our authentic Spanish Paella class and learn how to create this famous Spanish favorite known for its signature golden saffron hue, smoky flavors of chorizo, fresh seafood, and textured vegetables. Impress your friends and family at your next dinner party with your newfound signature dish! No experience is required!

(1739) Beginner 21 and older
$128
for 2 students
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Culinary Boot Camp Level II: For Amateur Cooks

Home Cooking New York @ 158 Grand St, New York, NY

Take your culinary skills to the next level with this hands-on, skills-based series at Home Cooking New York. Gain confidence in advanced techniques and learn to create delicious recipes like Classic Minestrone with Herb Pistou and Crispy-Skinned Fish with Fresh Green Herb Sauce. Join our Culinary Boot Camp for Amateur Cooks and become a pro in the kitchen!

(2011) Advanced 16 and older
$750

6 sessions

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Date Night

The Brooklyn Kitchen @ 63 N 3rd St , Brooklyn, NY

Indulge in a culinary journey as you savor the changing seasons with delectable dishes like arugula, radish, and mint salad or grilled kebabs. Discover new flavors and techniques in this course that celebrates the art of creating unforgettable date night meals.

(734) All levels 18 and older

Classic Handmade Pasta

CocuSocial Cooking Classes @ 459 Grand St, Brooklyn, NY

Learn the art of creating delicious handmade pasta from scratch at CocuSocial Cooking Classes. Discover the secrets of making perfect pasta dough and transforming it into beautiful noodles, with the option to add dried herbs and spices for extra flavor. Join us for a fun and instructive cooking experience, suitable for both beginners and cooking enthusiasts.

(1739) Beginner 21 and older

Seasoning 101: How to Use Herbs + Spices

Home Cooking New York @ 158 Grand St, New York, NY

Master the art of seasoning with herbs and spices in this comprehensive class. Learn to identify, pair, and store these flavor enhancers while cooking up delicious dishes like spiced rice pilaf and Middle Eastern chopped salad. Elevate your culinary skills with Seasoning 101 at Home Cooking New York.

(2011) All levels 16 and older
See all Culinary classes NYC

Farm to Fork (BYOB)

  • All levels
  • 18 and older
  • $180 for 2 people
  • 109 W 27th St, New York, NY
  • 2 hours

Start Dates (0)

  • $180 for 2 people($90/person)
  • Main Location @ 109 W 27th St 10th Fl, New York, NY 10001
  • 2 hours
  • Price is for 2 guests at a Shared Table
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Class Description

Description

What you'll learn in this culinary class:

Join us to learn the secrets of using fresh produce to create dishes that burst with flavor and melt in your mouth.

Learn where to get the freshest local ingredients and how to prepare them to be the star of the show. Grab your friends and get ready to be impressed with this classic menu that is simply perfection!

Delicious Menu:

  • ​Fresh Caesar Salad with Homemade Croutons
  • Classic Ratatouille Tart
  • Mixed Berry Galettes with Chantilly Cream
This menu is BYOB.

NOTE: The price is good for 2 guests -- you only need to checkout 1 seat per pair/couple. You only need to use one name per pair/couple on the checkout page.

Refund Policy

Public Classes and Camps

All sales are final and non-refundable. There are no exceptions.

  • You can reschedule your booking up to 7 days prior to the start time of the class using online rebooking.
  • Rescheduling requests within 7 days of the class and no-show participants will not be accommodated.
  • New bookings made within 7 days of the class cannot be rescheduled.
  • If you arrive more than 15 minutes late to your class, you may be denied entry and will not be offered a refund or rescheduling.

We will not be held responsible for unforeseen circumstances including schedule conflicts, illnesses, last-minute emergencies, and any other circumstances.

Waiver Policy: Guest participation is subject to the execution of our waiver. Guests under the age of 18 must have their waiver signed by their parent or legal guardian (no nannies/sitters, grandparents, carpooling parents, etc). Any guests without a signed waiver will not be able to participate and will not be offered a refund or rescheduling.

Online/Virtual Classes - we no longer offer public online classes.

Private Events

All sales are final and non-refundable. There are no exceptions. Event deposits apply to your date and time booked only; they are not transferable to a new date and/or time. If you’d like to change your event date and/or time, your initial deposit will be retained/forfeited and a new deposit will be required. Your balance due will be charged 6 days prior to your event based on your guaranteed guest count and selections. Reschedule and cancellation requests within 6 days of the event and no-shows will not be accommodated and the booking client will be financially responsible for the entire deposit and balance due. Taste Buds Kitchen will not be held responsible for unforeseen circumstances including schedule conflicts, illnesses, last-minute emergencies, and any other circumstance.

Waiver Policy: Guest participation is subject to the execution of our waiver. Guests under the age of 18 must have their waiver signed by their parent or legal guardian (no nannies/sitters, grandparents, carpooling parents, etc). Any guests without a signed waiver will not be able to participate and will not be offered a refund or rescheduling.

Payment Overview and Details:

  • Event deposits are non-refundable and non-transferrable; if you'd like to change your date and/or time, a new deposit is required.
  • Modification to the selected menu, guest headcount, add-ons and favors are acceptable until 7 days prior to the start time of your event. After this time, your headcount is a guaranteed attendance and will not be reduced regardless of how many guests attend.
  • The remaining balance will be charged to the card on file 7 days prior to your event.
  • If your event falls on a Tuesday or Wednesday, the card on file will be charged the preceding Friday.

In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.

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Taste Buds Kitchen

Taste Buds Kitchen is the top culinary entertainment experience for kids, families & adults! Voted "Best Kids Cooking Class" by New York Magazine, we specialize in fresh and unique cooking events in our Kids Kitchen by day and BYOB Adult Kitchen by night. Our culinary events include an ever-growing...

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Taste Buds Kitchen

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