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Fall Cooking Classes in NYC, New York

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Fall Cooking Classes Coming up in New York

2 classes have spots left

Intro to Spanish Wines

This class is temporarily being offered remotely.

at San Francisco Wine School - Downtown South San Francisco 415 Grand Ave Ste 301, San Francisco, California 94080

The San Francisco Bay Area is under order to Shelter in Place through April 7th. During this time, all in-person classes will be conducted in live webinar format unless otherwise indicated.  All webinar participants will receive pdf handouts, suggested wine lists, and a calendar invitation to attend the webinar with login details.  No live...

Thursday Jul 23rd, 6:30pm - 8:30pm Pacific Time

Virtual Tasting: Let's Get Tropical Summer Beers

This class is temporarily being offered remotely.

at Top Hops Beer Shop - Virtual Classroom via Zoom

From its earliest beginnings, beer was brewed for the season. While it’s Marzen and Oktoberfest to drink in the fall, spring and summer are all about the Saison and Farmhouse Ales. With more creativity in brewing every year, the options for thirst-quenching, summer beers abound. This class will showcase 6 unique beers, with limited availability,...

Saturday Jul 25th, 7:30pm - 9pm Eastern Time

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Fall Vegetarian Suppers

at Home Cooking New York - SoHo 158 Grand St Stu 206, New York, New York 10013

You won't miss the meat when the markets are filled with this much glorious, local fall produce. Menu: Farro Risotto with Wild Mushrooms and Goat Cheese Winter Salad with Roasted Beets, Delicata Squash and Ricotta Salata Butternut Squash Gratin with Caramelized Onions Braised Escarole with White Beans, Smoked Paprika, and Golden Raisins

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Pasta 101

at City Cooking West End - Hell's Kitchen 625 W 57th St, New York, New York 10019

Learn to make pasta from scratch and celebrate the fresh flavors of spring and summer. Go beyond basic fresh pasta to explore how to make restaurant style pasta dishes at home. Practice techniques and learn new recipes under the guidance of our experienced chef and enjoy generous portions of everything you make, along with wine pairings. Sample...

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Thanksgiving Tutorial

at Home Cooking New York - SoHo 158 Grand St Stu 206, New York, New York 10013

Everything you need to know about preparing for the big day, including time-lines, shopping lists, and make-ahead tips. Roasting the Bird 101 Roast Chicken (turkey stand-in!) with Traditional Pan Gravy Cornbread Stuffing with Wild Mushrooms and Pecans Fresh Cranberry-Orange Relish Maple Sweet Potato Puree

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Fall Favorites at ICE

at The Institute of Culinary Education - Financial District Brookfield Place, 225 Liberty St, 3rd Floor, New York, New York 10281

That chill in the air is simply inspiration for the warming and original dishes you'll learn to make in this cooking workshop, centered around the exciting produce and flavors of fall. From soups and salads to sides and ribs, all of the dishes on this seasonal menu are perfect for family dinners, parties and more.  We'll make and dine on: ...

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Vegan Suppers for Everyone

at Home Cooking New York - SoHo 158 Grand St Stu 206, New York, New York 10013

You won't miss the meat or dairy in these dinners; they are too packed with the rich and vibrant flavors of the world's great cuisines. Persian Lentil Soup Lebanese Fattoush Salad with Sumac Pita Chips and Zaatar Chickpeas Roasted Ratatouille Thai Red Coconut Curry with Tofu, Pineapple, Peppers, and Thai Basil Please make sure to ring the...

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Fall Pies

at The Brooklyn Kitchen - Sunset Park 274 36th St Industry City Food Hall, Brooklyn, New York 11232

So you've been put on pie duty this year? This class will ease your nerves of any intimidation you may have felt from pie making. In this class you will learn how to make the perfect, buttery and flaky crust , along with all the troubleshooting to prevent sub par crusts in the future. In class you will make: Pie dough Open faced pumpkin pie Lattice...

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Savory Pies for Fall

at Pie Corps - Greenpoint 77 Driggs Ave, Brooklyn, New York 11222

Cozy and warming, savory pies are welcome additions to your winter baking repertoire. In this class, we will make four delicious varieties of savory pies.   A 10-inch Celery Root and Smoked Bacon Souffle a Wilted Kale and Winter Vegetable Raised Pie a savory tart of Ricotta, Rosemary Apple & Pine Nuts and a free-form galette of Pear,...

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Fall Harvest Pies

at JCC Culinary Arts - Upper West Side 334 Amsterdam Ave, New York, New York 10023

Join Chef Jen to learn the secrets to simple and impressive pies utilizing the ingredients of the season. Make a perfect buttery and flaky brisee pie crust with an array of fillings which may include pumpkin-sweet potato, apple-pear crumb and chocolate-pecan as well as a savory quiche full of seasonal squash and herbs, all utilizing the same versatile...

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Fall Pie Essentials

at Cook Space - Prospect Heights 603 Bergen St Ste 202, Brooklyn, New York 11238

Though it may seem simple, mastering the perfect pie can be a challenge for even the most accomplished home cook. Here, we’ll show you how to recreate that ever elusive flaky crust in both sweet and savory preparations, just in time to wow the crowd at your Thanksgiving festivities. Menu: Apple pie Sweet potato pie Cardamom pear tart Fresh...

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Autumn Feast

at The Homestead at Bedford Cheese Shop - Gramercy 67 Irving Pl, New York, New York 10003

The spring bounty can seem overwhelming--but that's only if you don't know what to do with it. Our in-house cookery expert Holly will share her spring food secrets during this demonstartion cooking class-tasting menu hybrid class. Sit back, sip on a little prosecco and watch as she takes you on a fresh and bright journey! Come hungry.

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Thanksgiving Sides with a Creative Twist

at Abigail's Kitchen - Greenwich Village 85 MacDougal St, New York, New York 10012

Everyone knows sides make the Thanksgiving meal. Turkey is a given, but make your meal extra special this year by mastering a variety of delicious sides. This one-of-a-kind Class will be hands on and cover twists on classic recipes that are sure to shine at this years table. This is a limited edition class hosted as part of the #FoodForThought campaign....

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Falling in Love with Fall

at Julia Fedorova Cakes Corp - Midtown 349 5th Ave, New York, New York 10016

You will learn: How to make different petals and leaves using Sweet Art Master veiners and cutters. How to use molds.  How to achieve correct colors. How to make botanically correct arrangement. The class includes a lot of tricks and tips to reach the perfect result. All tools and supplies will be provided for use in class ONLY.

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Falling for Cider Cocktails

at Astor Center - East Village 23 E 4th St 2nd Fl, New York, New York 10003

Spritzy or serious—cider deserves a place in your cocktail lineup. With the diverse range of fermentation styles, flavors, and sweetness levels, cider has the same flexibility behind the bar as it does straight from the bottle. Classes are 2 hours long, including a Q&A session with Astor Center Instructor Jenn Smith. What you can expect: ...

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