Discover Classes. Earn Rewards.

Italian Cooking Classes in NYC, New York

Apply Filters

Common Time Filters


Days of the Week
What days are you free to take a class?

Class Times
What time are you able to take a class?

Class Schedule
When are you looking for a class?

Currently viewing classes from to

Where do you want to take your class?

Skill Level




Italian Cooking Classes Coming up in New York

65 classes have spots left

Panzerotti & Neapolitan Calzone

at La Scuola at Eataly Flatiron - Flatiron 200 5th Ave , New York, New York 10010

Here at Eataly we love pizza. Why? Because there is not just one type! With so many choices, tonight we want to teach you about two of our other favorites: Panzerotti and Rossopomodoro's Calzone. In this hands-on class and dinner, we'll start from the basics, the dough. Watch as our Chef of La Scuola and our expert pizzaioli from Rossopomodoro, Italy’s...

Tuesday Nov 26th, 6:30pm - 8pm

CourseHorse Gift Card

Thousands of classes. No expiration. You choose the $ amount. Select a category or let the recipient pick.

Buy a Gift Card

Italian Surf and Turf

at The Institute of Culinary Education - Financial District Brookfield Place, 225 Liberty St, 3rd Floor, New York, New York 10281

From fritto misto to veal with prosciutto, Italy offers a seemingly endless selection of dishes that celebrate land and water. The country's thousands of miles of coastline, lakes and rivers, prized cow breeds and world-class salumi tradition result in meat- and seafood-centric dishes that can be rustic, sophisticated and anything in between. ...

Friday Jan 10th, 6:30pm - 10:30pm

Be first to know about new italian cooking classes

Add this topic and we'll let you know about new classes, trending topics and last minute discounts


A 4-Course Chef's Table: An Italian Thanksgiving

at La Scuola at Eataly Flatiron - Flatiron 200 5th Ave , New York, New York 10010

Just as Thanksgiving is the signature American holiday devoted to food and family, Italian culture is rooted in family traditions which revolve around food. This November, we’re giving thanks the Italian way. Join us in this Chef’s Table class to learn about and taste the perfect dishes for the season and holiday.  In this class, guests...

Saturday Nov 23rd, 6pm - 8pm

Taking a class with friends or coworkers?

Explore private event options.

Learn More »

The Art of Winter Risotto

at La Scuola at Eataly Flatiron - Flatiron 200 5th Ave , New York, New York 10010

The Art of Winter Risotto All’onda : Featuring Urbani White Truffles & Prunotto Wines Risotto is a classic technique for cooking rice that involves coaxing starch from the rice with frequent stirring and the heat of broth. The result?  A rich, smooth, velvety dish that still makes us swoon. We're not surprised that this method was created...

Saturday Nov 16th, 6:30pm - 8pm

Italy: North to South

at NYC Wine Company - West Village 330 W 11th St, New York, New York 10014

Without question, Italy provides a staggering percentage of the world's most distinctive and exalted wines. In addition, the sheer breadth of styles they produce is equally impressive. From the minerally perfumed whites of the Tre Venezie and Val d'Aosta to the dark, powerful reds of Sicily and Campania, this country continues to be a formidable force...

Friday Nov 1st, 7pm - 8:45pm

Couples: Tuscan Favorites

at The Institute of Culinary Education - Financial District Brookfield Place, 225 Liberty St, 3rd Floor, New York, New York 10281

The genius of Tuscan cuisine lies within its simplicity of fresh ingredients. The landscape is a romantic patchwork of grapevines, farmhouses and olive groves. If you and a date are considering an Italian countryside getaway, save yourself the plane tickets and join ICE for an intimate Tuscan feast where you will make: Tuscan chicken liver paté...

Sunday Oct 20th, 6pm - 10pm

for 2 students

Crepes, Manicotti & Wine Tasting

at The Cook’s Studio at wineUdesign - Hicksville 156a Engineers Dr, Hicksville, New York 11801

Crepes can't be too rich or too thin. Learn to make the simple batter for these delicate thin pancakes, let is rest for a bit, then it time cook. How about the traditional Crepes Suzette? Maybe Nutella and banana? Fresh berries and mascarpone sounds nice. Or pumpkin spice depending on time of year. On the savory side we'll e'll make some Italian...

Saturday Oct 26th, 7pm - 8:45pm


A Tour of Italy

at Corkbuzz Restaurant & Wine Bar - Chelsea 75 9th Ave, New York, New York 10011

Have you ever been overwhelmed by the seemingly endless variety of Italian wines? Don't worry, we've all been there. Imagine a land with more than 1,000 native grape varieties and hundreds of regional styles and nuances. It's all part of what makes Italy the inexhaustible spring of delicious and varied wines. In this introductory class, we'll cover...

Sunday Nov 3rd, 7pm - 8:30pm


Flavors of Long Island City Food Tour

at Queens Food Tours - Hunter's Point 25-36 Jackson Ave, Long Island City, New York 11101

Treat your taste buds as you eat your way through one of Queens most historic and vibrant neighborhoods with our flagship Long Island City Food Tour. Explore its old industrial past, learn about its artistic present, and witness its vibrant future while savoring its unique culinary treats. We’ll taste a burger with a recipe that goes back 100 years,...

Saturday Oct 19th, 12:30pm - 3:30pm


Dominican Cake I & II

at SugarRoom - Sunnyside 44-21 Queens Blvd, New York, New York 11104

Dominican Cakes I Learn how to make a delicious Dominican cake. In this three hour class, students will learn how to make two different versions of this famous cake. We'll also learn how to make blueberry cake, marble cake, mocha cake, amaretto cake, Piña Colada cake. pineapple cake, strawberry cake, as well as learning the entire secret...

Monday Oct 28th, 11am - 2pm

  (2 sessions)

2 sessions

Fresh Pasta 101

at CocuSocial Cooking Classes - Midtown 1033 6th Ave, New York, New York 10018

There’s nothing so delicious as fresh pasta, and creating it yourself. It’s is easier than you might think. Learn how to make the perfect pasta dough and then transform it into beautiful Tagliolini, Fettucine and Tagliatelle just like the Italian MasterChef’s. Next, you’ll pair your handcrafted pasta with a delicious burnt butter and sage...

Saturday Oct 19th, 6:30pm - 8:45pm

Couple Date Class: Pizza Class

Couple Date Class: Pizza Class

at Atelier Sucré - East Village 104 East 7th Street, New York, New York 10009

Join us for a lovely evening! Come and have fun with our homemade Pizza experience: Each Student will be making some delicious Savory Pizza and learn the art of Italian making! Itinerary of Events: Once everyone arrives, the host will welcome them with an introduction and a fun ice breaker before going over event schedule and offer...

Wednesday Oct 23rd, 6:30pm - 9pm


Erin Shambura & Joe Campanale - Fausto

at De Gustibus Cooking School - Midtown 151 W 34th St Macy's Herald Square, 8th Fl, New York, New York 10001

Chef-Owner Erin Shambura (Lupa, Del Posto and most recently L’Artusi) and Beverage Director-Owner Joe Campanale (who launched dell’anima, L’Artusi, and Anfora) will be pairing some of the most crowd-pleasing Italian dishes they’ve developed as co-owners at Brooklyn’s hot new Fausto — with ideal wine pairings pulled from their cellars....

Thursday Nov 7th, 6pm - 8:30pm


An Essential Eatalian Walking Tour

at La Scuola at Eataly Flatiron - Flatiron 200 5th Ave, New York, New York 10010

Whether it is your first time at Eataly, or you simply want to learn more about us, we invite you to come on a Walking Tour of Eataly NYC Flatiron. Join us to learn about our Italian heritage and products, taste some deliziosa items along the way, and be a part of the Eatalian family by the time you leave! During this specialized tour, you will:...

Wednesday Oct 23rd, 10:30am - 11:45am

Handmade Gnocchi with Butter & Sage and Pomodoro Sauce

at CocuSocial Cooking Classes - Midtown 1033 6th Ave, New York, New York 10018

Done right, these pillow-soft dumplings melt in your mouth and vanish off the plate. In this fun and engaging class, you will learn the tricks on how to make the classic dough recipe from scratch. The gnocchi will be accompanied with two classically Italian easy sauces. The first sauce is with tomato, garlic, parmesan cheese, and fresh herbs. The...

Friday Oct 18th, 6:30pm - 8:30pm

Reset all filters.

No results found

Try removing some filters.