Thankfully we have 62 other Italian Cooking Classes for you to choose from. Check our top choices below or see all classes for more options.
Taste Buds Kitchen See all classes by this school @ 109 W 27th St, New York, NY
Roll up your sleeves and craft fresh pasta from scratch in this hands-on culinary class, complete with homemade sauces to pair with your creations. The process is as enjoyable as the result, making it a perfect outing to share with a friend. Feel free to bring your own wine to complete the experience.
Nov 19th
8:30–10:30pm ET
Nov 27th
7–9pm ET
Dec 7th
7–9pm ET
Dec 10th
8:30–10:30pm ET
Dec 14th
7–9pm ET
This class has 5 more dates.
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CocuSocial Cooking Classes See all classes by this school @ 815 6th Ave, New York, NY
Reignite your love for Italian cuisine at this interactive cooking class for couples. Make a mouthwatering appetizer and main meal together while picking up useful kitchen tips and knife skills. With a romantic atmosphere and all the ingredients provided, it is a strong choice for date night.
Nov 14th
1:30–3:30pm ET
Dec 19th
1:30–3:30pm ET
Jan 10th
5:30–7:30pm ET
Red Inside Culinary See all classes by this school @ 109 Macdougal St, New York, NY
Step into the heart of Italian tradition as you learn to make fresh pasta by hand, from delicate agnolotti to rustic cavatelli. Under expert guidance, you will work with time-honored techniques and bold flavors in a hands-on session that brings the essence of Italy to your table.
Nov 17th
6–9pm ET
Nov 18th
11am–2pm ET
Nov 19th
6–9pm ET
Nov 21st
6–9pm ET
Nov 25th
11am–2pm ET
This class has 170 more dates.
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Selfup See all classes by this school @ 286 5th Ave, New York, NY
Find the fun in making authentic Italian dishes from scratch during this hands-on cooking class. You will knead fresh pasta, practice classic techniques, and pull together a full meal designed to bring people around the table. Suitable for beginners and confident cooks alike, the class offers a relaxed way to explore Italy's rich flavors.
Nov 14th
6–9pm ET
Nov 15th
5–8pm ET
Nov 21st
1–4pm ET
Nov 21st
6–9pm ET
Nov 22nd
5–8pm ET
This class has 49 more dates.
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Miette See all classes by this school @ 132 Mulberry St, New York, NY
Explore the craft of vegan Italian cooking in our class focused on transforming classic dishes into plant-based versions. Learn to prepare a creamy vegan Caesar salad, rich butternut squash risotto, savory carrot miso spread, and refreshing raspberry sorbet. Join us for a journey that celebrates Italian flavors with a modern, vegan twist.
Dec 6th
12–3pm ET
Jan 9th
12–3pm ET
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There are few more satisfying dishes than risotto and gnocchi. We'll show you how to make a proper risotto and two kinds of gnocchi: the classic boiled variety plus a divine baked Roman version.
Learn the tricks you need to making the best of both these Italian comfort foods, with a lemony green salad to balance out these hearty dishes.
Menu:
Please note: We are requiring that everyone who registers for our classes be fully-vaccinated by the date of class. This is meant to create a safe and relaxed, communal cooking environment for everyone.
For NYC In-Person Classes:
You’ll receive a complete recipe packet and enjoy a full sit-down meal at the end of class with your classmates. Our classes are BYOB, and you are welcome to bring a bottle to enjoy at the sit-down meal (not including our baking or dessert classes).
Our classes are hands-on, coupled with demonstration-style teaching. Everyone is situated at their own cutting board/chef’s knife station around a large wooden work table that accommodates the whole class (10 people max). We work together as a group, with the chef at the head of the table.
We focus on knife skills, preparing ingredients for cooking, and we strive to find every opportunity to offer you a hands-on experience at the stove and at your station, all within the spatial parameters of a single stove/family-style kitchen. We ask for volunteers to assist in all cooking.
For Public Classes:
We have a firm 3 business days cancellation policy (for credit only) to ensure that we have enough time to re-fill your seat with another student.
Please note: Boot Camps require 6 business days notice to be rescheduled.
While it is not in our nature to say no, we are simply not able to accommodate last-minute illnesses or work-related conflicts. However, you are always welcome to send someone in your place, because we understand that these things do happen. Classes are not refundable.
For Culinary Boot
Camps:
Because of the volume of Boot Camps we offer, we cannot offer make-up classes to anyone who misses a single class, no matter the reason, as it happens too often and we cannot handle that volume of make-ups. Once you book your boot camp, make sure to mark (and prioritize) all the dates in your calendar.
Because we know how disappointing it is to miss a class, you are
always welcome to send a friend in your place (just send us their name ahead of
class), and perhaps insist that they cook you dinner as repayment.
In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.
Thank you for understanding!
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Home Cooking New York is a cooking school in downtown New York City that offers intimate and hands-on cooking classes. With a variety of courses covering basic cooking techniques and cuisine-focused favorites, Home Cooking New York caters to students of all skill levels who want to expand their culinary abilities.
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