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Course Details
Price:
$75
Start Date:

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Location:
Greenwich Village, Manhattan
65 Bleecker St
Btwn Lafayette St & Broadway
New York, New York 10012
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Important:
Price posted is for Adults 18 and above
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Description
Class Level: All levels
Age Requirements: 8 and older
Average Class Size: 10

What you'll learn in this pizza making class:

Fun, family & Pizza! Need we say more? Kids and parents have fun shaping, topping and eating their own individual personal Pizzas as our Artisan Bakers share tips and tricks to making great, flavorful, Pizza. 

After the bake, enjoy your creations as a family and with your fellow class families at our communal table with a glass of Wine or Belgian Beer for the adults and juice for the kids (included in
your class purchase). 

Please note: 
  • We welcome Young Bakers ages 8-12yrs. Minimum 1 parent/guardian 18+ years per family required. 
  • Liability release required for all Young Bakers ages 8-12 yrs to be signed on-site by parent/guardian.
School Notes:
Upon arrival, please be seated in the area marked “RESERVED FOR BAKING CLASS” that is directly outside of the classroom. The Instructor will gather all students when the class is to begin. Please do not walk into the classroom until called.

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Refund Policy
If you must cancel or reschedule class please email [email protected] as soon as possible. 

- At least two weeks withdrawal notice required for full refund. 

- Class credit will be issued for any notice given 4-13 days before the scheduled class date (students can attend class at a later date when there is space available).

- No refund or credit for notice given 72 hours or less before scheduled class date.

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Le Pain Quotidien's Bleecker St Bakery

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Reviews of Classes at Le Pain Quotidien's Bleecker St Bakery (799)

School: Le Pain Quotidien's Bleecker St Bakery

Le Pain Quotidien's Bleecker St Bakery

Le Pain Quotidien serves simple, elegant boulangerie fare made with organic ingredients whenever possible: breakfast, tartines, pastries and handmade organic bread & many vegan and vegetarian options. 

Established in 1990, as a child in Belgium, Alain Coumont spent countless hours perched on...

Read more about Le Pain Quotidien's Bleecker St Bakery

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