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Quick Meals Classes in NYC, New York

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Quick Meals Classes Coming up in New York

13 classes have spots left

Handmade Ricotta Ravioli

at CocuSocial Cooking Classes - Midtown 1717 Broadway, New York, New York 10019

Hey ravioli, you’re beautiful inside and out.  Learn to make pasta dough from scratch, then fill your ravioli and finish it off with a quick brown butter sage sauce. We source the freshest ingredients to let the flavors shine through in this simple yet impressive dish. We'll also go over our favorite resources in NYC to find the ingredients...

Thursday Oct 24th, 6:30pm - 8:30pm

$45.50

Hearty Fall Favorites

at Bronxville Adult School

Welcome the cooler weather with heartier fare! Learn to make a hearty, contest-winning chili, savory spinach pasta salad with mandarin oranges, savory/sweet corn pudding, and quick and easy four-ingredient apple crisp, plus fall tablescape ideas using mini pumpkins. This demonstration class will meet at Wendy's home in Eastchester. Location information...

Thursday Oct 24th, 7pm - 8:30pm

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Morimoto Sushi & Sake Sunset Sail on America 2.0

at Classic Harbor Line - Chelsea 12th Ave Pier 62, Chelsea Piers, New York, New York 10011

Set sail with the finest sushi in NYC at sunset! This light dinner sail features most seaworthy cuisine: renowned NYC sushi from Iron Chef Morimoto and cool, refreshing assorted sake, served on the decks of New York's newest and most elegant schooner: America 2.0! The menu includes a sushi sampling of nine sushi pieces and one roll served in two...

Monday Oct 28th, 6:15pm - 8:15pm

$143.72

Japanese Cooking w/ Aiko Immersion Workshop #1

at The League of Kitchens - Hamilton Heights 148th St and Broadway, New York, New York 10031

Aiko embraces omotenashi--a deeply caring and attentive sense of hospitality--that you will immediately experience through the peaceful beauty of her home, warm personality, and enticing cooking. Aiko will welcome you with refreshing cold-brewed green and barley teas, as well as an assortment of Japanese snacks, which could include onigiri (sticky...

Saturday Nov 16th, 1pm - 5:30pm

Cooking 101

at Brooklyn Brainery - Prospect Heights 190 Underhill Ave, Brooklyn, New York 11238

Do you feel lost in the kitchen, but are eager to learn? Or are you ready to hone your meal prep strategies so weekday meals come together quickly? This course has been designed for both of you! In this day-long workshop, you will learn techniques and strategies for how to ease your kitchen anxieties and build your cooking confidence. We will cover...

Saturday Nov 9th, 10am - 4pm

The French Bistro

at The Institute of Culinary Education - Financial District Brookfield Place, 225 Liberty St, 3rd Floor, New York, New York 10281

By the latter half of the 19th century, bistros were centers of social life in Paris, catering to great painters, writers, musicians, and other artists.  The simple, down-to-earth food served at such bistros quickly became as celebrated as the eateries’ most famous patrons---and it's still celebrated in Paris and around the world today! ...

Friday Dec 27th, 10am - 2pm

Nepali Cooking w/ Rachana: Immersion Workshop #1

at The League of Kitchens - Queens 11354

Rachana’s bright and open home is a peaceful respite from the intense bustle of Flushing’s main street a few blocks away. The wafting aroma of toasted spices and the colorful Nepali accents throughout Rachana’s apartment will immediately envelop you in a warmth that will only become more pronounced as you get to know her. Rachana is sweet and...

Saturday Nov 2nd, 1pm - 5:30pm

Indian Cooking w/ Yamini: Taste of Workshop

at The League of Kitchens - Kew Gardens 83rd Dr & Talbot St Kew Gardens, Brooklyn, New York 11415

Yamini’s sunny, spiritual nature will instantly make you feel welcome in her home. Whether she’s teaching you the proper way to handle spices or how to roll a perfectly circular roti, you will be inspired by her passion for cooking and her commitment to making everything from scratch. When you arrive, Yamini will serve her homemade chai and a...

Sunday Dec 8th, 1pm - 3:30pm

Nepali Cooking w/ Rachana: Immersion Workshop #2

at The League of Kitchens - Queens 11354

Rachana’s bright and open home is a peaceful respite from the intense bustle of Flushing’s main street a few blocks away. The wafting aroma of toasted spices and the colorful Nepali accents throughout Rachana’s apartment will immediately envelop you in a warmth that will only become more pronounced as you get to know her.  Rachana is sweet...

Saturday Dec 7th, 1pm - 5:30pm

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Indian Cooking w/ Yamini: Immersion Workshop #1

at The League of Kitchens - Kew Gardens 83rd Dr & Talbot St Kew Gardens, Brooklyn, New York 11415

At the start of the cooking day, you will learn how to make homemade ghee, clarified butter, which you will then use to make shira, a sweet semolina dessert seasoned with cardamom and saffron and topped with green raisins and almonds.  Yamini’s Hindu faith plays an important role in her cooking and in her kitchen. You will learn about this...

Sunday Dec 1st, 1pm - 5:30pm

Couples: Vegetarian Favorites

at The Institute of Culinary Education - Financial District Brookfield Place, 225 Liberty St, 3rd Floor, New York, New York 10281

Travel the world with hearty and vibrant vegetarian entrees from around the globe! These international standouts will quickly become your go-to recipes for any day of the week. Healthful, flavor-packed and a snap to make, this is a menu you'll love learning together. We'll make all five dishes, from comfort food to Asian specialties to Mexican mains,...

Thursday Jan 9th, 6:30pm - 10:30pm

Nepali Cooking w/ Rachana: Taste of Workshop

at The League of Kitchens - Queens 11354

An exciting introduction to Nepali cuisine! This 2.5 hour workshop will begin with a warm welcome to Rachana’s home, refreshing Nepali lemonade and hot spiced tea, and traditional snacks like pulao(beaten rice pilaf) with achar (Indian pickles).  Menu: Rahar Dal (Split Yellow Peas) Split yellow peas simmered with Indian bay leaves,...

Saturday Nov 30th, 1pm - 3:30pm

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Culinary Boot Camp: Vegetarian Edition (4 weeks)

at Home Cooking New York - SoHo 158 Grand St Stu 206, New York, New York 10013

This hands-on, skills-based series covers all the basic skills you'll need to feel comfortable and creative in the kitchen. Based on requests from students, we have tailored our regular Boot Camp series to eliminate the meat and focus on more dairy-, legume-, and egg-based proteins. Each week we will focus on each cooking technique, using multiple...

Friday Jan 10th, 11am - 2:30pm

  (4 sessions)
$395

4 sessions

88 quick meals classes that have ended
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Quick & Ridiculously Delicious Dinners

at Home Cooking New York - SoHo 158 Grand St Stu 206, New York, New York 10013

Make the most delicious meals and only wash one pot. What can beat that? Lemon-Rosemary Roasted Chicken  Roasted Pork Tenderloin with Cider Pan Gravy  Braised Escarole and White Beans with Garlicky Green Herb Sauce​  Penne Puttanesca with Chickpeas Make sure to ring the outside buzzer, even if the front door is open, so we know...

No Upcoming Schedules
$100

Cooking for the Week

at Home Cooking New York - SoHo 158 Grand St Stu 206, New York, New York 10013

Our hope for all our students is to have them eat as many home-cooked meals as possible. This course is uniquely designed to help everyone achieve this vital culinary goal. We'll show you how to "cook once" and enjoy a week's worth of fresh and varied meals, not to mention lunches. (Psst! The key is not starting each meal with a heap of raw ingredients)....

No Upcoming Schedules
$100
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