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Mediterranean Cooking Classes Coming up in New York
Essentials of Moroccan Cooking
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The Institute of Culinary Education
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Financial District
Brookfield Place, 225 Liberty St, 3rd Floor, New York, New York 10281
The history, culture, and geography of Morocco are all richly evocative. It is easy to imagine oneself sipping mint tea while sitting on a terrace in Casablanca or Marrakech, or hiking the Atlas Mountains. The cuisine of Morocco reflects its Berber, Mediterranean, African, and European influences, with a generous use of flavorful spices. In this...
Essentials of Mediterranean Cooking
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The Institute of Culinary Education
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Financial District
Brookfield Place, 225 Liberty St, 3rd Floor, New York, New York 10281
Seafood, vegetables, whole grains, herbs, and olive oil are among the ingredients most associated with countries bordering the Mediterranean Sea. They make for flavorful dishes that trigger memories of sunbathed vacations and leisurely meals. This class focuses on the cuisines of Southern France, Eastern Spain, Italy, and Greece, whose coasts abut...
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Light + Easy Mediterranean Meals
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JCC Culinary Arts
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Upper West Side
334 Amsterdam Ave, New York, New York 10023
You've probably heard that the Mediterranean diet is a great way to lose weight, improve heart health, and manage blood sugar, but what does this diet actually look like? Join Jackie Topol for an inspirational class featuring delicious summer dishes that will help you feel great without feeling deprived! Menu may include: lemony butter...
4-Course Dinner: Food & Wine of Sicilia & Sardegna
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La Scuola at Eataly Flatiron
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Flatiron
200 5th Ave , New York, New York 10010
What makes Italy so unique is that on a relatively small peninsula you can experience 20 completely different “micro-countries,” each with its own distinct history, food, wine and culture. This evening, we will escape from the wintery weather and journey to Sicilia & Sardegna, the two largest islands in the Mediterranean. These two islands...
American Lamb: A Greek Summer Feast
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The Brooklyn Kitchen
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Williamsburg
100 Frost St, Brooklyn, New York 11211
Cooking lamb doesn't have to be intimidating! In partnership with the American Lamb Board, we've designed a class that's all about cooking this exceptional protein. For this menu, we're going on a culinary journey to Greece, known for its abundance of fresh produce, its liberal use of herbs, and a long tradition of cooking with lamb. ...
The Mediterranean Coast - Warm Weather Wines
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Wine Lovers of NYC
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Chelsea
258 W 15th St, New York, New York 10011
Full Course Name: Italian Summer Wine Tasting Series- The Mediterranean Coast - Warm Weather Wines The Southern Mediterranean coast of Italy with an inspired cadre of winemakers that focus on quality and a diversity of microclimates and a wealth of ancient grape varieties also has rich history of ancient farming methods and viticultural practices....
Essentials of Provencal Cooking
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The Institute of Culinary Education
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Financial District
Brookfield Place, 225 Liberty St, 3rd Floor, New York, New York 10281
Provence is a gastronomic paradise where French techniques meet Mediterranean elements like garlic, basil, olives, lavender, and honey. Throughout this enchanting evening, you will learn essential techniques to make simple and aromatic dishes that burst with flavor. On your menu will be: Brandade do Morue; Chicken with Potatoes, Rosemary, Olives...
Italian Summer Seafood
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Miette
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Little Italy
132 Mulberry St Ste 2D, New York, New York 10013
Join guest chef Ivan Beacco in creating this summer menu that combines the sophistication of the city with the healthy eating habits of the Mediterranean. Learn to cook the following: Crab Cakes with Zucchini and Carrot Ribbons with an aioli sauce Salmon with a Honey Dijon Glaze Couscous prepared with roasted vegetables Banana Crepe and Caramel...
Discovering the Food & Wine of Sanremo
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La Scuola at Eataly Flatiron
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Flatiron
200 5th Ave , New York, New York 10010
Tucked away in the western corner of the Italian Riviera lies sun-soaked Sanremo, the “City of Flowers.” For centuries, foreign and local artists, musicians, and writers alike have been inspired by the seaside spot, and its home to the famous Sanremo Music Festival each year. This small but vibrant Mediterranean city, in Italy’s Ligurian region,...
The Bottom of The Boot & Island Wines:Indigenous Grapes
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Wine Lovers of NYC
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Chelsea
258 W 15th St, New York, New York 10011
Italian Summer Wine Tasting Series- The Bottom of The Boot and & Island Wines - Indigenous Grapes Southern Italy has been producing wine for over 4000 years. The wine business was already booming in 2000 B.C. when the Phoenicians arrived. The Greeks dubbed southern Italy "The Land of Wine," Sicily and Sardinia the largest islands in the Mediterranean,...
Tapas Party
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The Institute of Culinary Education
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Financial District
Brookfield Place, 225 Liberty St, 3rd Floor, New York, New York 10281
Enjoy Spain right here in New York as you feast on tapas---one of the great pleasures of Spanish culture. You'll make merry with these classic and contemporary small plates featuring all the flavors of the Mediterranean. After we cook, the party begins! We'll enjoy: Membrillo, Manchego and Almond Pintxo Pan con Tomate with Salt Cured Anchovies...
A Moroccan Table
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Camaje
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Greenwich Village
85 MacDougal St, New York, New York 10012
No need to bring anything but your hunger for good food, your thirst for knowledge, and your special someone! Spices can be scary! We de-mystify them and teach you all you need to know to feel as though you're in Casablanca. We'll make Chicken Tagine with Apricots Couscous with Pistachios and Rose Grilled Pepper Salad Beet Salad...
$125
Wines Of The Middle East, Mediterranean & E. Europe
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Corkbuzz Restaurant & Wine Bar
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Union Square
13 E 13th St, New York, New York 10003
Full Course Name: The Origins Of Wine: Wines Of The Middle East, Mediterranean & E. Europe You've probably heard the phrase "Old World" bandied about in relation to wine. Well, it doesn't get much older than this: come learn about wine's mysterious and ancient origins from the heart of the Middle East to the Mediterranean wines of antiquity, and...
$87.10
Longevity Mediterranean Kitchen
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JCC Culinary Arts
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Upper West Side
334 Amsterdam Ave, New York, New York 10023
Learn a variety of cooking techniques and tips for eating healthy while implementing the principles of the Mediterranean diet. After this class, you will be able to entertain your friends and family with a table full of fast and easy dishes that are colorful, delicious, and nutritious. Menu: eggplant pie broccoli salad with ginger vinaigrette ...
$95
Scott Schneider - Ai Fiori
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De Gustibus Cooking School
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Midtown
400 5th Ave 2nd Fl, New York, New York 10018
Under the tutelage of esteemed Chef Michael White of the Altamarea Group, Chef Scott Schneider continues to expand the traditional, yet innovative Italian menu of the multi-starred Ai Fiori. For this hands-on class, you will get into the heart of the kitchen, creating Mediterranean-inspired seafood dishes that Scott and the restaurant are known for,...
$250
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