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The French Connection

at Red Inside Culinary - Greenwich Village

(50)
Course Details
Price:
$125 12 seats left
Start Date:

Mon, Jul 08, 6:00pm - 9:00pm

Next start dates (11)

Location:
Greenwich Village, Manhattan
109 Macdougal St Ste 2
Btwn Minetta Ln & Bleecker St
New York, New York 10012
(Map)
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Important:
BYOB!
Purchase Options
Description
Class Level: All levels
Age Requirements: 21 and older
Average Class Size: 8

What you'll learn in this french cooking class:

Say oui' to this classic French dinner.

You will learn how to prepare:
  • Cheese and Chive Gougères
  • French Onion Soup
  • Beef Bourguignon
  • Hazelnut and honey financier
BYOB!

Still have questions? Ask the community.

Refund Policy
There is no cancellation fee and there is a full refund on cancellations made 48hrs prior to class.

There is a 25$ cancellation fee on cancellations made within 48 hours from event.

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Red Inside Culinary

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Start Dates (12)
Start Date Time Teacher # Sessions Price
6:00pm - 9:00pm TBD 1 $125
6:00pm - 9:00pm TBD 1 $125
6:00pm - 9:00pm TBD 1 $125
6:00pm - 9:00pm TBD 1 $125
6:00pm - 9:00pm TBD 1 $125
Start Date Time Teacher # Sessions Price
6:00pm - 9:00pm TBD 1 $125
6:00pm - 9:00pm TBD 1 $125
6:00pm - 9:00pm TBD 1 $125
6:00pm - 9:00pm TBD 1 $125
6:00pm - 9:00pm TBD 1 $125
Start Date Time Teacher # Sessions Price
6:00pm - 9:00pm TBD 1 $125
6:00pm - 9:00pm TBD 1 $125

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Questions & Answers (3)

Get quick answers from CourseHorse and past students.

Question from Drew
Does each student get to prepare all four courses?
Answer from Georgia C. CourseHorse StaffCourseHorse Staff
Hi Drew! If the class is smaller than 10 people, then there will be one Chef and everybody will be involved with each and every dish. That said, each student won’t be preparing his or her individual meal, but rather be involved in a team effort to “construct” the dish. Hope this helps!
Answer
Cancel
Question from nicole
Is this a class that includes wine with the experience? If not, can we bring our own?
Answer from Brenda L. CourseHorse StaffCourseHorse Staff
Hi Nicole! This is a BYOB (Brind Your Own Bottle) class so you can definitely bring one!
Answer
Cancel
Question from Anonymous
What is the name of the instructor? Do the students participate in a hands-on way, or simply observe what the instructor does?
Answer from edwina
Hi! Chef Ivan Beacco will be the instructor and it's a full hand on class.
Answer
Cancel

Reviews of Classes at Red Inside Culinary (50)

(50 Reviews)
The French Connection
Reviewed by Elaine L. on 5/5/2019
Great class and very informative.
The French Connection
Reviewed by Charlton A. on 4/16/2019
I brought my girlfriend for her birthday and we had a lovely class. It was a little basic, but I asked plenty of questions and that helped to flesh out the details. My one critique is that the instructors were not clear enough that if you chose a side you wouldn't get to learn the other side. The sad part for me was I took my girlfriend to this class in particular because she was interested in learning about how to make the pastry, but because of the confusion we didn't learn how to make the pastry at all.
The French Connection
Reviewed by Danielle L. on 4/14/2019
Class was so awesome! The food is delicious! Wish there was a way to see/participate in both the appetizers and the mains being cooked and prepped, but I understand thats impossible when you have 4 courses to prepare at the same exact time! But you can float around when it is not your turn to help with the section you chose so you dont miss everything! The atmosphere is fantastic, and ivan was a great teacher. Cant wait to take the pasta course!
The French Connection
Reviewed by Robert V. on 2/25/2019
Excellent time. My only critique was I wish the experience was organized so people would have had equal experience between the main course and the appetizer. If you went to one, you missed the other completely.
The French Connection
Reviewed by Anonymous on 1/12/2019
I loved learning the art of French cooking from Ivan and his team! I picked up many useful tips that I look forward to using in my own kitchen. The final product was delicious!
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School: Red Inside Culinary

Red Inside Culinary

Red Inside offers hands-on cooking classes. Experience our cooking classes in our state of the art kitchen studio and learn valuable life skills. We offer a warm and inviting environment to inspire everyone to cook. From cooking lessons to Private dining, Catering and Consulting Services.

We take two...

Read more about Red Inside Culinary

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