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Chicken Classes NYC

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Chicken Classes Coming up in New York

Essential Skills: Whole Chicken Butchery & Cooking

In this class, students will learn how to butcher a chicken, and prepare three dishes using different parts of the bird. Students will make a pot pie, fried chicken and grilled skewers. Intensive Kitchen Basics is our version of cooking boot camp. If you don’t even know how to properly boil water or simply need a basics refresher, this series...

$135
Th.   Oct 27th, 7pm
All levels
(181)
Intensive Kitchen Basics: Fried Chicken and Biscuits

We have a weakness for fried chicken. It's made for birthdays, weddings and to cheer up beleaguered staff after a particularly long day. In this class, Ashton Keefe will share the secrets of her fried chicken and biscuits, and in turn teach students the fundamentals of butchering, frying and baking. Intensive Kitchen Basics is our version of cooking...

$125
F.   Nov 4th, 7pm
Beginner
(181)
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Pakora, Paratha, Saag Paneer, Butter Chicken

Pakora, Saag Paneer, Aloo Paratha, and Butter Chicken — all learned from scratch — on the same night! What you will learn Indian Pakora or fritters are delicious, mouth-watering snacks, and can be made in many different ways, using various vegetables (such as onions, eggplants, potatoes, cauliflower, spinach…even diverse types of lentils) —...

$110
Su.   Sep 11th, 11am
All levels
(80)
Other Dates (2)
Classic Chicken Tikka Masala

Let Mukti teach you the basics of healthy Indian-style cooking, from the names and special characteristics of Indian spices, to the secrets that will give you the best flavor.  We invite you to bring a notebook, so you can take all the secrets back home with you and delight yourself and those you love.  You will learn: Chicken Tikka Masala...

$95
Sa.   Sep 17th, 4pm
All levels
(80)
Other Dates (2)
Quick & Ridiculously Delicious Dinners

Make the most delicious meals and only wash one pot. What can beat that? Menu: Lemon-Rosemary Roasted Chicken Hanger Steak with Fresh Green Herb Sauce Roasted Pork Tenderloin with Cider Pan Gravy Penne Puttanesca with Chickpeas

$100
Th.   Sep 15th, 6pm
All levels
(559)
At-Home Indian Cooking

Learn to cook the following: Curried Lentil Soup Indian Spiced Chicken with Lime and Cilantro Basmati Rice Pilaf with Pistachios Mango or Coconut Sorbet Students below 18 years old should be accompanied by a parent/guardian.

$95
F.   Sep 16th, 6:30pm
All levels
(196)
Other Dates (2)
Mexican Masterclass

Learn to cook the following: Chef Paul's Killer Guacamole Green Chicken Enchiladas Drunken Beans, Yellow Rice with Tomatoes and Onions Spicy Mexican Chocolate Cake and Homemade Vanilla Ice Cream Students below 18 years old should be accompanied by a parent/guardian.

$95
Su.   Sep 25th, 5pm
All levels
(196)
Other Dates (2)

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Six (More) Basic Cooking Techniques

Another valuable set of culinary techniques to move you along in your kitchen education. A class for everyone. Knife Skills Browning Meats (Pan-Roasted Chicken) Making Flavorful Gravy for Meats (Onion-Thyme Gravy) Cooking Root Vegetables (Mashed Potatoes with Roasted Garlic & Rosemary) Blanching and Sauteing Vegetables (Broccoli Rabe with...

Now:
$80
Was:
$100
M.   Aug 29th, 6pm
All levels
(559)
Other Dates (2)
Introduction to Indian Cooking

Learn the secrets to using Indian spices and cooking techniques, so you can make all of your Indian restaurant favorites at home. All the dishes in this class are vegetarian. Menu: Matar Paneer (curried peas and tomatoes with fresh homemade cheese) Chicken Korma with Golden Onions Red Lentil Dal with Tadka (spiced butter) Fresh Cilantro-Mint...

$100
W.   Sep 21st, 6pm
All levels
(559)
How to Make Really Good Sauces

We will explore all the different ways to create flavorful sauces for different types of food, from classic “mother” sauces and pan sauces to vegetable and herb purées. Sauces for Vegetables (beurre blanc)  Sauces for Fish (lemon-caper pan sauce; fresh green herb sauce)  Sauces for Steak (red wine-shallot pan sauce)  Sauces...

$100
T.   Oct 4th, 6pm
All levels
(559)
Thai Food: Hot, Sour, Salty, Sweet

Learn how to balance hot, sour, salty and sweet flavors in this vibrant cuisine. Note: the summer rolls are actually Vietnamese, but these neighboring Southeast Asian cuisine share so many similar flavors and ingredients that we threw them in too! Menu: Summer Rolls with Fresh Shrimp, Mango and Cilantro and Peanut-Coconut Dipping Sauce Crispy...

$100
T.   Oct 11th, 6pm
All levels
(559)
Thanksgiving Tutorial

Everything you need to know about preparing for the big day, including time-lines, shopping lists, and make-ahead tips. Roasting the Bird 101 Roast Chicken (turkey stand-in!) with Traditional Pan Gravy Cornbread Stuffing with Wild Mushrooms and Pecans Fresh Cranberry-Orange Relish Maple Sweet Potato Puree

$100
T.   Nov 8th, 6pm
All levels
(559)
Other Dates (2)
Essential Skills 2

Learn techniques that will serve you for years, whether you're making a casual dinner or a gourmet multicourse meal! We'll cover techniques including poaching protein, sautéing, pan-frying, making pan sauces, and cooking risotto.  Using your newly acquired skills, we'll make and dine on a complete meal of:  Risotto with Wild Mushrooms...

$120
Su.   Oct 23rd, 6pm
All levels
(398)
Other Dates (2)
Persian Shabbat Dinner

Join Chef Jennifer as she takes you on a culinary dream adventure to Persia. This exotic Shabbat meal is sure to impress your guests. The menu may include: kuku-ye god-e kalam (cauliflower pie with garlic and onion) khoresht gormeh sabzi (chicken stew with fenugreek, parsley, coriander, and dried limes) potato tadigh (yellow rice with turmeric...

$95
W.   Sep 14th, 7pm
All levels
(150)
Knife Skills Masterclass

Learn the fundamentals of basic knife cuts and make cooking at home easy and fast. You'll become familiar with everything from chopping and slicing vegetables to mincing herbs and supreming citrus with a clean and safe technique. Get firsthand experience by using what you've learned to prepare a delicious meal! Tomato Basil Bruschetta Roast Chicken...

$125
F.   Sep 23rd, 6:30pm
Beginner
(196)
Other Dates (2)
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