The Secret to Chicken Tikka Masala and More
- All levels
- 13 and older
- $125
- 109 MacDougal St, New York, NY
Thankfully we have 14 other Indian Cooking Classes for you to choose from. Check our top choices below or see all classes for more options.
Home Cooking New York @ 158 Grand St, New York, NY
Unlock the secrets of Indian spices and cooking techniques at Home Cooking New York. Discover how to recreate your favorite Indian restaurant dishes, including Matar Paneer, Golden Chicken Korma, and Fresh Garlic Naan. Don't forget to ring the buzzer upon arrival!
Apr 11th
6–8:30pm EDT
May 14th
6–8:30pm EDT
Taste Buds Kitchen @ 109 W 27th St, New York, NY
Explore the rich flavors of Indian cooking as you uncover the secrets of traditional spice blends and learn to create mouthwatering dishes in this hands-on culinary adventure. Vegan-friendly and perfect for a pair of friends, this class at Taste Buds Kitchen will transport you to the vibrant streets of India.
Apr 19th
7–9pm EDT
May 19th
4–6pm EDT
Mukti's Kitchen @ 816 Beverley Rd, Brooklyn, NY
Join us at Mukti's Kitchen for a hands-on cooking class where you'll learn the secrets of Indian spices and how to make delicious vegetarian dishes like samosa, malai kofta, aloo gobi, navaratan korma, and vegetable pulao. Afterward, sit down for an exquisite dinner and enjoy the flavors of India.
May 2nd
6–9pm EDT
May 9th
6–9pm EDT
May 12th
4–7pm EDT
May 16th
6–9pm EDT
May 23rd
6–9pm EDT
This class has 21 more dates.
Tap here to see more
Mukti's Kitchen @ 816 Beverley Rd, Brooklyn, NY
Discover the secrets of Indian cooking and become a spice expert at Mukti's Kitchen. Learn to create tantalizing vegan and gluten-free dishes infused with aromatic masalas. Join us for a hands-on experience, where you'll cook from scratch using the finest organic ingredients and enjoy a sit-down dinner of exquisite flavors.
May 2nd
6–9pm EDT
May 5th
3–6pm EDT
May 16th
6–9pm EDT
This class has 11 more dates.
Tap here to see more
Mukti's Kitchen @ 816 Beverley Rd, Brooklyn, NY
Join us at Mukti's Kitchen for a hands-on cooking class where you'll learn the secrets of Indian spices and how to make delicious vegetarian dishes like samosa, malai kofta, aloo gobi, navaratan korma, and vegetable pulao. Afterward, sit down for an exquisite dinner and enjoy the flavors of India.
May 2nd
6–9pm EDT
May 9th
6–9pm EDT
May 12th
4–7pm EDT
May 16th
6–9pm EDT
May 23rd
6–9pm EDT
This class has 21 more dates.
Tap here to see more
Classes are not refundable, but you can reschedule if we are notified at least 7 business days prior to the class you have signed up for. If you find you can not make it to a class at the last minute, please consider finding someone to take your place.
In signing up for class, you acknowledge that you have read this policy.
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Get quick answers from CourseHorse and past students.
Miette means, "little crumb" in French. This name was chosen while giving cooking classes at the restaurant Tartine in the West Village. Since Tartine means "slice of bread" we thought it an appropriate name for the school!
This school has been carefully vetted by CourseHorse and is a verified NYC educator.
Miette
Greenwich Village, Manhattan
109 MacDougal St Ste 2
Btwn Bleecker & W 3rd Streets
New York, New York 10012 Greenwich Village, Manhattan
109 MacDougal St Ste 2
Btwn Bleecker & W 3rd Streets
New York, New York 10012
There is a buzzer labeled Miette it is on the 2nd floor (walk up) near West 4th Street train station. Landmark for 109 is Off the Wagon bar if needed.
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