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The Secret to Chicken Tikka Masala and More is unfortunately unavailable

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The Secret to Chicken Tikka Masala and More

  • All levels
  • 13 and older
  • $125
  • 109 MacDougal St, New York, NY

Start Dates (0)

  • $125
  • Miette Culinary Studio @ 109 MacDougal St Ste 2, New York, NY 10012
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Class Description

Description

What you'll learn in this indian cooking class:

No other culinary term evokes more mystery and magic than "curry". Is it an Indian dish? A Thai menu mainstay? Or just a spice in your cupboard? Well, it's all of these and so much more! Come learn to make a variety of unusual and magically spiced curries.

Learn to cook the following:
  • Chicken Tikka Masala (boneless chicken cooked in a creamy tomato sauce)
  • Lamb Vindaloo (hot and tangy lamb cooked in vinegar and spices - a traditional Goan dish)
  • Channa Masala (tangy chickpeas cooked with ginger and onions)
  • Pulao (basmati rice with onions)
  • Cucumber Raita
Students below 18 years old should be accompanied by a parent/guardian.

Refund Policy

Classes are not refundable, but you can reschedule if we are notified at least 7 business days prior to the class you have signed up for. If you find you can not make it to a class at the last minute, please consider finding someone to take your place.

In signing up for class, you acknowledge that you have read this policy.

Reviews of Classes at Miette (469)

(4.7-star rating across 469 reviews)
  • The Secret to Chicken Tikka Masala and More

    Reviewed by Mark M. on 3/30/2016
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Miette

Miette means, "little crumb" in French. This name was chosen while giving cooking classes at the restaurant Tartine in the West Village. Since Tartine means "slice of bread" we thought it an appropriate name for the school!

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Miette

Miette

All classes at this location

There is a buzzer labeled Miette it is on the 2nd floor (walk up) near West 4th Street train station. Landmark for 109 is Off the Wagon bar if needed.

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