Sun, Oct 20, 11:00am - 1:30pm
Though it may seem simple, mastering the perfect pie can be a challenge for even the most accomplished home cook. Here, we’ll show you how to recreate that ever elusive flaky crust in both sweet and savory preparations, just in time to wow the crowd at your Thanksgiving festivities.
*Menu is subject to change
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We wanted to create an environment where learning to cook was approached differently – where the focus is on learning by doing, using what you have, what’s in season – and most importantly by experimenting. By letting go of recipes and letting your confidence and instincts take over - plain and...
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