Thankfully we have 9 other Vegan Cooking Classes for you to choose from. Check our top choices below or see all classes for more options.
Miette See all classes by this school @ 132 Mulberry St, New York, NY
Explore the craft of vegan Italian cooking in our class focused on transforming classic dishes into plant-based versions. Learn to prepare a creamy vegan Caesar salad, rich butternut squash risotto, savory carrot miso spread, and refreshing raspberry sorbet. Join us for a journey that celebrates Italian flavors with a modern, vegan twist.
Mukti's Kitchen See all classes by this school @ 816 Beverley Rd, Brooklyn, NY
Get a real intro to Indian cooking and build confidence with spices. Learn how to prepare flavorful vegan and gluten-free dishes built around aromatic masalas. In this hands-on class, you will cook from scratch using high-quality organic ingredients, finishing with a sit-down dinner of bright flavors.
Dec 3rd
6–9pm ET
Dec 6th
3–6pm ET
Jan 3rd
3–6pm ET
Jan 7th
6–9pm ET
This class has 17 more dates.
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CocuSocial Cooking Classes See all classes by this school @ 140 W 24th St, New York, NY
Make pillowy potato gnocchi from scratch in this hands-on class inspired by classic Italian techniques. Learn how to choose the best potatoes, knead and shape the dough, and finish your gnocchi with a traditional buttery sage sauce. Designed for beginners, this relaxed cooking experience includes all ingredients and equipment, with time to enjoy your finished dish.
Mukti's Kitchen See all classes by this school @ 816 Beverley Rd, Brooklyn, NY
Get a real intro to Indian cooking and build confidence with spices. Learn how to prepare flavorful vegan and gluten-free dishes built around aromatic masalas. In this hands-on class, you will cook from scratch using high-quality organic ingredients, finishing with a sit-down dinner of bright flavors.
Dec 3rd
6–9pm ET
Dec 6th
3–6pm ET
Jan 3rd
3–6pm ET
Jan 7th
6–9pm ET
This class has 17 more dates.
Tap here to see more
CocuSocial Cooking Classes See all classes by this school @ 38-30 28th St, Long Island City, NY
Step into pasta making as you craft a strong dough and turn it into flavorful fettuccine and pappardelle noodles. Under the guidance of a chef instructor, you'll also prepare a bright cherry tomato sauce to complement your pasta. Enjoy the hands-on session, then savor your creations in a charming outdoor patio setting. A great fit for cooking enthusiasts and beginners alike, BYOB welcome.
Nov 13th
6:30–8:30pm ET
Dec 4th
6:30–8:30pm ET
Dec 18th
6:30–8:30pm ET
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Make your party snacks healthy, delicious, and nutritious! In this class you will learn how to prepare dips, finger foods, and drinks--so refreshing and easy to make by just using a blender and food processor, without any heat.
Sunday, August 11, 3-6pm
Tuesday, August 13, 6-9pm
Recipes
We do not offer refunds. If someone cancels their registration with 2 business days notice they may reschedule to another event.
In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.
People who viewed this class also viewed the following classes
Italian Classics for the Modern Vegan
$135 for 1 session
Delicious Vegan, Gluten-free, Indian Dishes (Couples Class)
$325 for 1 session
Authentic Pasta Workshop: Handmade Gnocchi
$64 for 1 session
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We are a nonprofit organization that promotes health, wellness, and holistic living to urban professionals. We offer a variety of educational, health, and social programs aimed at bringing holistic living and sacred arts into everyday life.
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