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Knife Skills 101

Home Cooking New York

Price:
$100 7 seats left
Start Date:

Mon, Jan 15, 6:00pm - 8:30pm

Location:
Little Italy, Manhattan
158 Grand St Studio 206
Btwn Lafayette & Centre Streets
New York, New York 10013
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Class Level: Beginner
Age Requirements: 16 and older
Average Class Size: 10
Teacher: Erica Wides

What you'll learn in this knife skills class:

Everything you ever needed to know about choosing, storing, sharpening, holding, and using the most important tool in the kitchen. We will have 8-inch chef's knives for you to practice on, but you are also welcome to bring your own knife.

And so you have something to cook with all your expertly chopped ingredients, we'll also make:
  • Vegetable Minestrone Soup
  • Vegetable Stir Fry
Note: 
Included in the price is a knife sharpening stone of your own, which we will teach you how to use flawlessly before you leave.  


School Notes: Our classes are hands-on, coupled with demonstration-style teaching. Everyone is situated at their own cutting board/chef’s knife station around a large wooden worktable that accommodates the whole class (10 people max). We work together as a group, with the chef at the head of the table. We focus on knife skills, preparing ingredients for cooking, and we strive to find every opportunity to offer you a hands-on experience at the stove and at your station, all within the spacial parameters of a single stove/family-style kitchen. We ask for volunteers to assist in all cooking.
We have a firm 48-hour cancellation policy to ensure that we have enough time to re-fill your seat with another student. For cancellations prior to the 48-hour mark, we are happy to offer credit for a future class.

While it is not in our nature to say no, we are not able to offer credit for last-minute illnesses or work-related conflicts. However, you are always welcome to send someone in your place, because we understand these things do happen.

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Home Cooking New York


All classes at this location
Start Dates (1)
Start Date Time Teacher # Sessions Price
6:00pm - 8:30pm Erica Wides 1 $100

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Reviews of Classes at Home Cooking New York

(879 Reviews)
12/8/2017
laura l.

Attended: Knife Skills 101
The class was fantastic. Chef John was a wonderful instructor, made the class fun and interesting. We learn some great knife skills and also had some delicious food!

11/14/2017
Fendy L.

Attended: Knife Skills 101
I left the class feeling more confidant on how to use a knife! The professor was quite knowledgeable!

11/10/2017
Anonymous

Attended: Knife Skills 101
Fun, educational, hands-on. I definitely feel like I've improved my knife skills after this class! (The only reason I couldn't give it five stars is its price was a little high for me.)

9/25/2017
Sherri M.

Attended: Knife Skills 101
This class will help you confidently make good cuts - specifically chopping, slicing, mincing, and the jullienne. You will learn about how to choose and take good care of your knives. The instructor was warm and candid, professional and inclusive, and made sure everyone was learning the skills. A great class in a comfortable, homey kitchen.

9/5/2017
Mike K.

Attended: Knife Skills 101
Really enjoyed this class. John was a great teacher. The meal he made for the students at the end was fantastic. Will definitely sign up for future classes.

School: Home Cooking New York

Founded in 2002, Home Cooking New York provides intimate and hands-on cooking classes at their Manhattan cooking school as well as private classes in students’ home kitchens. Our clients range from absolute beginners to amateur home cooks who want to expand their culinary education.

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