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Bagel and Soft Pretzel Workshop

at Home Cooking New York - SoHo

(1557)
Course Details
Price:
$110 8 seats left
Start Date:

Sat, May 02, 12:00pm - 2:30pm

Location:
SoHo, Manhattan
158 Grand St Stu 206
Btwn Lafayette & Centre Streets
New York, New York 10013
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Description
Class Level: All levels
Age Requirements: 16 and older
Average Class Size: 10

Flexible Reschedule Policy: This provider has flexible, free rescheduling for any-in person workshop. Please see the cancellation policy for more details

What you'll learn in this bread class:

Knead, roll, boil, and bake your own authentic NYC style bagels and chewy soft pretzels! We'll provide plenty of cream cheese, smoked salmon, and yellow mustard for proper enjoyment. 

  • Hand-rolled Soft Pretzels
  • Hand-rolled Bagels (assorted flavors)

Please Note:

Please make sure to ring the outside buzzer, even if the front door is open, so we know you are arriving!

Important: Please reach out to Coursehorse for any dietary restrictions.


School Notes:

You’ll receive a complete recipe packet and enjoy a full sit-down meal at the end of class with your classmates. Our classes are BYOB, and you are welcome to bring a bottle to share at the sit-down meal.

There is no sit-down meal for the following classes:

The Baking Basics

Holiday Candy Workshop

Bubbles and Truffles: Candy Making for Adults


Our classes are hands-on, coupled with demonstration-style teaching. Everyone is situated at their own cutting board/chef’s knife station around a large wooden worktable that accommodates the whole class (10 people max). We work together as a group, with the chef at the head of the table.

We focus on knife skills, preparing ingredients for cooking, and we strive to find every opportunity to offer you a hands-on experience at the stove and at your station, all within the spacial parameters of a single stove/family-style kitchen. We ask for volunteers to assist in all cooking.

Still have questions? Ask the community.

Refund Policy

We have a firm 48-hour cancellation policy to ensure that we have enough time to re-fill your seat with another student. For cancellations prior to the 48-hour mark, we are happy to offer credit for a future class. 

Non-refundable, credit only.

While it is not in our nature to say no, we are not able to offer credit/refund for last-minute illnesses or work-related conflicts. However, you are always welcome to send someone in your place, because we understand these things do happen.

Missed Class Policy

What can I do if I have to miss a class during a Boot Camp?

We understand that finding 6 consecutive weeks on your calendar to book a Boot Camp can be challenging, but because of the volume of Boot Camps we offer, we cannot offer you a make-up class if you cannot make one or more of the classes. As a consolation we have two options, for those who need to miss a class within a Boot Camp series:

1) Send a friend in your place (and make them cook you a meal based on their new skills, as repayment!), or

2) Opt for our "Plan B" program:

You are welcome to attend any of our classes that still has an open seat 48 hours before it runs. That way you can take another class and we are just filling empty seats, as opposed to giving you a seat in a future class that would otherwise have been paid for. This does require that you keep tabs on our schedule to see what is available (the number of open seats is part of every class listing)

Plan B does not have any expiration date; just be in touch with me directly when you find a class that works for you.

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Home Cooking New York

All classes at this location

Please make sure to ring the outside buzzer, even if the front door is open, so we know you are arriving!

Start Dates (1)
Start Date Time Teacher # Sessions Price
12:00pm - 2:30pm TBD 1 $110

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Questions & Answers (1)

Get quick answers from CourseHorse and past students.

Question from Anonymous
Can children participate accompanied by an adult?
Answer from Arjun T. Verified Student
Yes, there were children ages 8 and 14 present.
Answer from Jennifer C. Verified Educator
Actually, that is not correct. Children 11 and up can join as long as they are accompanied by a registered adult. The 8- year old, although wonderfully-behaved, was registered (and without a registered parent), without us knowing.
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Reviews of Classes at Home Cooking New York (1,557)

(1557 Reviews)
Bagel and Soft Pretzel Workshop
Reviewed by Anonymous on 9/16/2019
Great class and knowledgeable instructor! The space was a little bit small and hard to find from the street, but overall was a good experience.
Bagel and Soft Pretzel Workshop
Reviewed by Laurie P. on 9/15/2019
Erica was well organized and very knowledgable about her subject matter. The spread for lunch complimented our bagel and pretzel making event and made for lots of wonderful pictures and memories!
Bagel and Soft Pretzel Workshop
Reviewed by Kristiana R. on 12/1/2015
I thought that the instructor (John) did a great job of incorporating Chinatown's culture and food! It was a great experience!
Bagel and Soft Pretzel Workshop
Reviewed by Jacob A. on 3/3/2020
Bagel and Soft Pretzel Workshop
Reviewed by Emily H. on 12/1/2019
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School: Home Cooking New York

Home Cooking New York

Founded in 2002, Home Cooking New York provides intimate and hands-on cooking classes at their cooking school in downtown New York City, as well as private classes in students’ home kitchens. Their students range from absolute beginners to amateur home cooks who want to expand their culinary education....

Read more about Home Cooking New York

CourseHorse Approved

This school has been carefully vetted by CourseHorse and is a verified NYC educator.

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