1,496 matching classes for "wine classes"
242 classes with availability
A Taste of Italy (BYOB)
Taste Buds Kitchen See all classes by this school @ 109 W 27th St, New York, NY
Take a delicious trip to Italy as you and a companion enjoy the flavors of homemade Italian cooking. You'll learn how to make fresh Eggplant Parmesan, Wild Mushroom & Truffle Oil Risotto, and Cannoli Rolls in a fun, relaxed atmosphere. Bring your favorite drink and a friend for an unforgettable culinary experience at Taste Buds Kitchen.
Nov 15th
4–6pm ET
Jan 8th
7–9pm ET
Jan 28th
8:30–10:30pm ET
Crème Brûlée, Chocolate Mousse & Madeleines
Atelier Sucré See all classes by this school @ 104 East 7th St, New York, NY
Learn the craft of exceptional French pastry and dessert-making under the guidance of a renowned chef at Atelier Sucre. Discover the techniques and secrets behind beautiful, restaurant-worthy confections that you can taste in class and then confidently recreate in your own kitchen.
Nov 27th
7–9:30pm ET
Dec 26th
10am–12:30pm ET
Date Night: Craft a Side Table (Introduction to Woodworking and Furniture Making)
Craftsman Ave See all classes by this school @ 68 34th St. Brooklyn, Brooklyn, NY
Combine hands-on woodworking with a relaxed social evening at Craftsman Ave. Students design and build a small oak table from scratch with step-by-step guidance from an experienced instructor, all while sharing pizza and a bottle of wine. A beginner-friendly workshop that makes learning a new craft genuinely fun and memorable.
Nov 14th
1–5pm ET
Nov 16th
1–5pm ET
Nov 17th
7–11pm ET
Nov 21st
1–5pm ET
Nov 23rd
7–11pm ET
This class has 44 more dates.
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Buddy Up: Craft a Side Table (Introduction to Woodworking and Furniture Making)
Craftsman Ave See all classes by this school @ 68 34th St. Brooklyn, Brooklyn, NY
Develop real woodworking skills at Craftsman Ave as you design and construct your own contemporary oak side table using traditional half-lap joinery. This beginner-friendly workshop provides hands-on guidance through each stage of the build, leaving you with a beautifully finished, functional piece of furniture made entirely by your own hands.
Nov 14th
1–5pm ET
Nov 16th
1–5pm ET
Nov 17th
7–11pm ET
Nov 21st
1–5pm ET
Nov 23rd
7–11pm ET
This class has 44 more dates.
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Couples: Pizza & Wine Bar
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Join a professional chef for a fun, hands-on experience as you and your partner craft your own delicious pizzas from scratch! Learn how to make quick-rise dough and create unique topping combinations, from savory to sweet. Enjoy your creations with a curated selection of wines that perfectly complement your masterpieces.
Dinners in the Dark
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Experience dining in an entirely new dimension at Abigail's Kitchen. In the absence of sight, your other senses come alive, heightening the intensity of flavors, textures, and sounds in a way that feels truly extraordinary. Navigate a mystery menu with unlimited wine in one of the most unusual and memorable dining experiences in the city.
Nov 14th
8–11pm ET
Nov 28th
8–11pm ET
Dec 5th
8–11pm ET
Dec 12th
8–11pm ET
Dec 19th
8–11pm ET
This class has 7 more dates.
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Mozzarella Making (Includes Wine)
Murray's Cheese See all classes by this school @ 254 Bleecker St, New York, NY
Learn to stretch and shape fresh mozzarella by hand in this satisfying, skill-building class. Taste expertly made examples of other pulled curd cheeses, then work from scratch to produce your own high-quality mozzarella to bring home. A delicious and deeply rewarding experience for cheese lovers of all backgrounds.
Nov 18th
6:30–8pm ET
Nov 28th
2–3:30pm ET
Dec 5th
11am–12:30pm ET
Dec 13th
2–3:30pm ET
Dec 21st
6:30–8pm ET
This class has 4 more dates.
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From Durban to Cape Town: A Journey Through South African Flavors: A Diaspora Cooking Class
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
This hands-on cooking class introduces students to preparing a complete meal while developing practical cooking techniques and exploring flavors from around the world. Participants will prepare dishes together in a professional kitchen, learn along the way, and enjoy the meal they create.
Classic French Countryside (BYOB)
Taste Buds Kitchen See all classes by this school @ 109 W 27th St, New York, NY
Indulge in the flavors of the French Countryside and uncover the secrets behind crowd-pleasing dishes in this immersive culinary class. Perfect your French accent as you braise chicken, whip up a lemon vinaigrette, and master crepes. Get ready for a delicious adventure.
Nov 23rd
7–9pm ET
Dec 11th
7–9pm ET
Jan 24th
4–6pm ET
Jan 31st
4–6pm ET
Chinese Takeout (BYOB)
Taste Buds Kitchen See all classes by this school @ 109 W 27th St, New York, NY
Find the fun of homemade Chinese cooking with a fresh twist, in our interactive class for two. You will prepare iconic dishes like General Tso's Chicken alongside Chicken Scallion Dumplings paired with a flavorful Honey Soy Dipping Sauce. Enjoy a culinary adventure built around great flavors and time spent together over a freshly cooked meal.
Dec 4th
7–9pm ET
Dec 18th
7–9pm ET
Jan 2nd
7–9pm ET
Julia's Kitchen (BYOB)
Taste Buds Kitchen See all classes by this school @ 109 W 27th St, New York, NY
Channel your inner Julia Child and learn to prepare classic, comforting dishes inspired by one of the world's most beloved chefs. From savory Beef Bourguignon to rich chocolate truffles, this hands-on cooking class is a treat for any food lover. Impress everyone with your refreshed culinary skills.
Dec 28th
7–9pm ET
Jan 4th
7–9pm ET
Jan 25th
7–9pm ET
City Lights Cruise on Yacht Manhattan
Classic Harbor Line See all classes by this school @ 12th Ave, New York, NY
Cruise Lower Manhattan aboard a luxurious 1920s-style yacht while enjoying a complimentary beverage. Relax and appreciate spectacular views of iconic landmarks including the Statue of Liberty and New York's dazzling skyline.
Nov 14th
6:15–7:45pm ET
Jan 4th
6–7:15pm ET
Jan 7th
6:15–7:30pm ET
Jan 8th
6:15–7:45pm ET
Jan 9th
6–7:15pm ET
This class has 42 more dates.
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Steak Cooking
BiteUnite for NYC See all classes by this school @ 247 W 30th St, New York, NY
Elevate your evenings with NYC Steak Night, an immersive cooking class designed for those who appreciate the art of a perfectly prepared steak. You will learn professional techniques for selecting, seasoning, and cooking a prime cut to your ideal doneness, along with complementary sauces and sides that complete the steakhouse experience. Set in a welcoming, hands-on kitchen environment in the heart of New York City, this class is equal parts education and indulgence.
Dec 26th
6:30–9:30pm ET
Jan 22nd
6:30–9:30pm ET
Donut Making: Learn to Craft Delicious Donuts
BiteUnite for NYC See all classes by this school @ 247 W 30th St, New York, NY
Satisfy your sweet tooth and spark your creativity in these immersive, hands-on donut-making classes in NYC. Under expert instruction, you'll learn to craft mouthwatering donuts from scratch—from mixing the perfect dough to mastering a variety of glazes and toppings. Whether you're a first-time baker or an experienced one, these fun and informative classes promise a delicious experience, complete with freshly made donuts to take home and share.
Natural Perfume Workshop
Bios Apothecary See all classes by this school @ 61 West St, Brooklyn, NY
Build your own bespoke fragrance using a wide range of botanical scents, including therapeutic-grade essential oils, rare woods, exotic flowers, lively spices, and more. Tap into your creativity through a one-of-a-kind sensory experience at Bios Apothecary's perfume-making workshop. This instructor-led class includes an intro to natural perfumery, guided sampling, and guided formulation.
Dec 5th
11am–1pm ET
Dec 5th
2:30–4:30pm ET
Jan 9th
11am–1pm ET
Jan 9th
2:30–4:30pm ET
Feb 6th
11am–1pm ET
This class has 1 more date.
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French Wine & Cheese Pairing
Murray's Cheese See all classes by this school @ 254 Bleecker St, New York, NY
Step into a flavorful journey through the iconic culinary regions of France, exploring the perfect pairing of French cheeses and wines. Get the playbook on pairing principles and feel the magic of bringing the right flavors together. Settle in for a guided tasting of regional delicacies that will leave you wanting more.
Nov 14th
5:30–7pm ET
Dec 11th
6:30–8pm ET
Jan 30th
5:30–7pm ET
Apres-Ski: Raclette Party & Alpine Cheese Tasting (Includes Wine)
Murray's Cheese See all classes by this school @ 254 Bleecker St, New York, NY
Enjoy a guided tasting of Alpine cheeses and wines before creating your own plate of delicious accompaniments. Discover the rich flavors of traditional raclette as melted cheese transforms your selections into a comforting culinary experience. Complete the celebration with a festive dessert station and inspiration for your next gathering.
Make a Classic Longboard (Introduction to Woodworking)
Craftsman Ave See all classes by this school @ 68 34th St. Brooklyn, Brooklyn, NY
Step into the craft of woodworking and build your own self-powered ride at Craftsman Ave. Join the workshop and learn how to design and build a classic old-school pintail longboard skateboard. A great fit for cruising and carving, the board is sure to turn heads.
Nov 21st
7–11pm ET
Nov 22nd
5–9pm ET
Nov 29th
5–9pm ET
Dec 11th
7–11pm ET
Dec 19th
7–11pm ET
This class has 11 more dates.
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Cheese Pairing Perfection (Includes Wine)
Murray's Cheese See all classes by this school @ 254 Bleecker St, New York, NY
Taste your way through the art of cheese pairing in a guided class led by a Murray’s expert. Sample exceptional cheeses alongside curated accompaniments like jam, honey, and meats while learning tried-and-tested pairing principles you can use for future cheese boards. House wines are included for guests 21+, making this a lively, flavor-forward tasting experience.
Dec 23rd
6:30–8pm ET
Jan 7th
6:30–8pm ET
Mozzarella & Burrata Making (Includes Wine)
Murray's Cheese See all classes by this school @ 254 Bleecker St, New York, NY
Learn the craft of fresh cheese making in this hands-on session led by an experienced instructor. Begin with a curated tasting of pulled curd cheeses to develop your palate, then dive into the process of stretching and shaping your own mozzarella and burrata. You'll leave with a deep appreciation for the skill involved and fresh cheese ready to enjoy at home.
Nov 21st
2–3:30pm ET
Dec 26th
2–3:30pm ET
Jan 12th
6:30–8pm ET
Jan 23rd
2–3:30pm ET