Pasta Workshop 101

Name: Pasta Workshop 101
Start: 2019-09-29T18:00:00-04:00
End: 2019-09-29T21:00:00-04:00
Location: Red Inside Culinary

at Red Inside Culinary - Greenwich Village

(50)

Course Details

Price:

$125 6 seats left

Start Date:

Mon, Jul 01, 6:00pm - 9:00pm

Next start dates (37)

Location:

Greenwich Village, Manhattan
109 Macdougal St Ste 2
Btwn Minetta Ln & Bleecker St
New York, New York 10012 (Map)

Important:

BYOB!

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Description

Class Level: Beginner

Age Requirements: 21 and older

Average Class Size: 8

What you'll learn in this pasta making class:

You will learn how to make fresh pasta from scratch:

Eggs fettuccine with ragu’ alla bolognese
Spinach and ricotta gnudi with brown butter and sage
Cavatelli with mushroom, sausage and sun-dried tomato

2 hours of preparation and cooking followed by 1 hr sit down lunch or dinner.

Wine is on the house!! BYOB!

Still have questions? Ask the community.

Refund Policy

There is no cancellation fee and there is a full refund on cancellations made 48hrs prior to class.

There is a 25$ cancellation fee on cancellations made within 48 hours from event.

Map

Red Inside Culinary
Greenwich Village, Manhattan
109 Macdougal St Ste 2
Btwn Minetta Ln & Bleecker St
New York, New York 10012 Greenwich Village, Manhattan
109 Macdougal St Ste 2
Btwn Minetta Ln & Bleecker St
New York, New York 10012

All classes at this location

Start Date	Time	Teacher	# Sessions	Price

Mon, Jul 01	6:00pm - 9:00pm	TBD	1	$125

Wed, Jul 03	6:00pm - 9:00pm	TBD	1	$125

Sat, Jul 06	11:00am - 2:00pm	TBD	1	$125

Sun, Jul 07	6:00pm - 9:00pm	TBD	1	$125

Sat, Jul 13	11:00am - 2:00pm	TBD	1	$125

Start Date	Time	Teacher	# Sessions	Price

Sun, Jul 14	6:00pm - 9:00pm	TBD	1	$125

Sat, Jul 20	6:00pm - 9:00pm	TBD	1	$125

Sun, Jul 21	6:00pm - 9:00pm	TBD	1	$125

Wed, Jul 24	11:00am - 2:00pm	TBD	1	$125

Sat, Jul 27	11:00am - 2:00pm	TBD	1	$125

Start Date	Time	Teacher	# Sessions	Price

Sun, Jul 28	6:00pm - 9:00pm	TBD	1	$125

Wed, Jul 31	11:00am - 2:00pm	TBD	1	$125

Sat, Aug 03	11:00am - 2:00pm	TBD	1	$125

Sun, Aug 04	6:00pm - 9:00pm	TBD	1	$125

Wed, Aug 07	11:00am - 2:00pm	TBD	1	$125

Start Date	Time	Teacher	# Sessions	Price

Sat, Aug 10	11:00am - 2:00pm	TBD	1	$125

Sun, Aug 11	6:00pm - 9:00pm	TBD	1	$125

Wed, Aug 14	11:00am - 2:00pm	TBD	1	$125

Sat, Aug 17	11:00am - 2:00pm	TBD	1	$125

Sun, Aug 18	6:00pm - 9:00pm	TBD	1	$125

Start Date	Time	Teacher	# Sessions	Price

Wed, Aug 21	11:00am - 2:00pm	TBD	1	$125

Sat, Aug 24	11:00am - 2:00pm	TBD	1	$125

Sun, Aug 25	6:00pm - 9:00pm	TBD	1	$125

Wed, Aug 28	11:00am - 2:00pm	TBD	1	$125

Sat, Aug 31	11:00am - 2:00pm	TBD	1	$125

Start Date	Time	Teacher	# Sessions	Price

Sun, Sep 01	6:00pm - 9:00pm	TBD	1	$125

Wed, Sep 04	11:00am - 2:00pm	TBD	1	$125

Sat, Sep 07	11:00am - 2:00pm	TBD	1	$125

Sun, Sep 08	6:00pm - 9:00pm	TBD	1	$125

Wed, Sep 11	11:00am - 2:00pm	TBD	1	$125

Start Date	Time	Teacher	# Sessions	Price

Sat, Sep 14	11:00am - 2:00pm	TBD	1	$125

Sun, Sep 15	6:00pm - 9:00pm	TBD	1	$125

Wed, Sep 18	11:00am - 2:00pm	TBD	1	$125

Sat, Sep 21	11:00am - 2:00pm	TBD	1	$125

Sun, Sep 22	6:00pm - 9:00pm	TBD	1	$125

Start Date	Time	Teacher	# Sessions	Price

Wed, Sep 25	11:00am - 2:00pm	TBD	1	$125

Sat, Sep 28	11:00am - 2:00pm	TBD	1	$125

Sun, Sep 29	6:00pm - 9:00pm	TBD	1	$125

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Questions & Answers (3)

Get quick answers from CourseHorse and past students.

Question from anonymous

We don't eat beef or pork. Would it be possible to provide chicken as an alternate or make vegetarian pasta?

Answer from Brenda L. CourseHorse Staff

Hi there! Red Inside Culinary offer alternatives for the meal itself, although the clients will participate in the regular class for the cooking portion. Hope this helps!

Answer

Question from Hila T.

Hi! Can I come with my son, he is 13 years old. But have a great experience in the kitchen - this is his passion. If so we would love to book 2 spots for the 27th.

Answer from Brenda L. CourseHorse Staff

Hi Hila! Yes, kids under 14 can participate under adult supervision. Hope this helps!

Answer

Question from Jena R.

Can we bring wine to drink?

Answer from Brenda L. CourseHorse Staff

Hi Jena! Students are more than welcome and encouraged to bring their own wine, as this will be a BYOB event. Dinner will be served at the end of the class. Hope this helps!

Answer

Reviews of Classes at Red Inside Culinary (50)

(50 Reviews)

Reviewed by Anonymous on 6/23/2019

The class is in a converted apartment which made it feel homey. Instructors were helpful and nice. I took my 18 year old nieces and they loved it.

Reviewed by Anonymous on 5/12/2019

Overall the class was great. Your website advertised "wine on the house" which was not the case so that was frustrating.

Reviewed by Mahesh M. on 4/8/2019

This is a great class. Hands on, informative, fun, interactive and delicious. You get to make the dough yourself so you get the feel of how it is done. Even if you never plan on making pasta at home yourself this is a great fun activity that ends with lunch. Definitely recommend!

Reviewed by Cheryl G. on 3/30/2019

This was such a great class! It was quaint, informative, fun, and delicious! I highly recommend!

Reviewed by Kyle C. on 3/3/2019

Ivan was a wonderful chef and teacher! Highly recommend as a date night or group outing.

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Pasta Workshop 101

What you'll learn in this pasta making class:

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Benefits of Booking Through CourseHorse

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