Dumpling + Dim Sum Workshop
- All levels
- Small class sizes
- 16 and older
- $110
- Earn 10% Rewards
- Price Lock
- 158 Grand St, New York, NY
- 2 hours & 30 minutes
Thankfully we have 9 other Dumpling Classes for you to choose from. Check our top choices below or see all classes for more options.
Taste Buds Kitchen See all classes by this school @ 109 W 27th St, New York, NY
Experience the art of sushi making and learn to create delicious sushi rolls and dumplings at Taste Buds Kitchen. Join us for a fun-filled culinary adventure and discover the secrets behind these mouthwatering Japanese delicacies.
Jun 28th
7–9pm EDT
Jun 29th
6–8pm EDT
Jul 17th
8:30–10:30pm EDT
Jul 26th
7–9pm EDT
Aug 18th
7–9pm EDT
This class has 2 more dates.
Tap here to see more
CocuSocial Cooking Classes See all classes by this school @ 338 W 36th St, New York, NY
Learn the art of making authentic Asian dumplings from scratch in this interactive cooking class. Master the techniques of folding wonton wrappers, creating delicious fillings, and preparing two types of dipping sauces. No experience required - just a passion for dumplings!
Jul 9th
6:30–9pm EDT
Jul 18th
6:30–9pm EDT
Jul 23rd
6:30–9pm EDT
Jul 29th
6:30–9pm EDT
Aug 2nd
1:30–4pm EDT
This class has 3 more dates.
Tap here to see more
CocuSocial Cooking Classes See all classes by this school @ 177 Lafayette St, , New York, NY
Discover the joy of making and savoring flavor-packed handmade dumplings in various shapes and fillings. This hands-on cooking class is perfect for a romantic date night or a fun outing with family and friends. No experience is required, just come ready to learn and have a deliciously good time!
Jun 26th
7–9pm EDT
Jul 18th
7–9pm EDT
Aug 1st
7–9pm EDT
Aug 14th
7–9pm EDT
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Discover the mouthwatering flavors of Asia in this culinary adventure where you'll learn to craft authentic dumplings from scratch. From Japanese gyoza to Szechuan lamb dumplings, prepare to tantalize your taste buds with every bite. Don't miss out on this opportunity to delve into the art of dumpling-making!
Jun 24th
7–10pm EDT
Jul 6th
1–4pm EDT
Aug 10th
1–4pm EDT
This class has 6 more dates.
Tap here to see more
CocuSocial Cooking Classes See all classes by this school @ 52 West 36th St, New York, NY
Learn the secrets of crafting flavorful and colorful dumplings from scratch in this hands-on master class. Discover the art of infusing natural colors and flavors into dough, experiment with various fillings, and master the art of dumpling folding. Elevate your cooking expertise with insider tips on steaming dumplings to perfection.
Jul 5th
6–8pm EDT
Jul 10th
6:30–8:30pm EDT
Aug 9th
6–8pm EDT
Learn the art of a perfectly pleated dumpling along with tips for creating bite-sized snacks that owe their vibrant flavors to the diverse cuisines of Asia.
Note:
Make sure to ring the outside buzzer, even if the front door is open, so we know you are arriving!
Important:
Please reach out to Coursehorse for any dietary restrictions.
For NYC In-Person Classes:
You’ll receive a complete recipe packet and enjoy a full sit-down meal at the end of class with your classmates. Our classes are BYOB, and you are welcome to bring a bottle to enjoy at the sit-down meal (not including our baking or dessert classes).
Our classes are hands-on, coupled with demonstration-style teaching. Everyone is situated at their own cutting board/chef’s knife station around a large wooden work table that accommodates the whole class (10 people max). We work together as a group, with the chef at the head of the table.
We focus on knife skills, preparing ingredients for cooking, and we strive to find every opportunity to offer you a hands-on experience at the stove and at your station, all within the spatial parameters of a single stove/family-style kitchen. We ask for volunteers to assist in all cooking.
For Public Classes:
We have a firm 3 business
days cancellation policy (for credit only) to ensure that we have enough time to re-fill
your seat with another student.
Please note: Boot
Camps require 6 business
days notice
to be rescheduled.
While it is not in our nature to say no, we are simply not able
to accommodate last-minute illnesses or work-related conflicts. However, you
are always welcome to send someone in your place, because we understand that
these things do happen. Classes are
not refundable.
For Culinary Boot
Camps:
Because of the volume of Boot Camps we offer, we cannot offer make-up classes to anyone who
misses a single class, no matter the reason, as it happens too often and we
cannot handle that volume of make-ups. Once you book your boot camp, make
sure to mark (and prioritize) all the dates in your calendar.
Because we know how disappointing it is to miss a class, you are
always welcome to send a friend in your place (just send us their name ahead of
class), and perhaps insist that they cook you dinner as repayment.
In any event where a customer wants to cancel their enrollment
and is eligible for a full refund, a 5% processing fee will be deducted from
the refund amount.
Thank you for understanding!
Students who attended the Dumpling + Dim Sum Workshop were generally satisfied with their experience. They had a great time learning how to cook dim sum and found the instructor to be knowledgeable and engaging. The class was described as fun, informative, and easy to follow, with recipes that were enjoyable to make and delicious to eat. Students were able to learn new skills and felt confident in their ability to recreate the recipes at home. One student appreciated the balance between learning and socializing, as the class provided an opportunity to meet new people. Overall, students had a positive experience and expressed interest in attending future classes. Quotes: - "Erica really knows her stuff, and it showed. I know we all learned so much from her. It was a good mix of people too. We laughed, we chopped, we cooked, we ate, and had a blast on such a snowy night." - "The instructor was great. The steps were easy and the food and the company were great. It was my first experience cooking dim sum and I really enjoyed it." - "My friend and I loved every single thing about this class. The venue was really lovely and the class was small, so the teacher helped us through every step never leaving anyone behind. I really enjoyed the balance between learning and actually having a great time meeting new people."
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Founded in 2002, Home Cooking New York provides intimate and hands-on cooking classes at their cooking school in downtown New York City. Their students range from absolute beginners to amateur home cooks who want to expand their culinary education.
HCNY’s classes cover basic cooking techniques (Culinary...
Read more about Home Cooking New York
This school has been carefully vetted by CourseHorse and is a verified NYC educator.
Home Cooking New York
SoHo, Manhattan
158 Grand St Stu 207
Btwn Lafayette & Centre Streets
New York, New York 10013 SoHo, Manhattan
158 Grand St Stu 207
Btwn Lafayette & Centre Streets
New York, New York 10013
Please Note: This location is in Manhattan. This same address exists in Brooklyn, but this cooking school is in SoHo, NYC.
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