Best Classes & Workshops
in San Francisco
Classes near you
Classes near you
183 classes with availability
Make Your Own Sushi
CocuSocial Cooking Classes See all classes by this school @ 1500 Sutter St, San Francisco, CA
Unleash your inner sushi chef with our immersive culinary experience! Join Chef Huong (Leenah) as she guides you through crafting delectable Tuna, Salmon, and California Rolls. Get ready to dive into the world of sushi-making with hands-on instruction and plenty of creative freedom. No BYOB necessary – the venue offers a variety of drinks for purchase. Come hungry and curious for a delightful culinary adventure!
Oct 24th
5–7pm PT
Nov 5th
6:30–8:30pm PT
Nov 12th
6:30–8:30pm PT
Dec 10th
6:30–8:30pm PT
Dec 17th
6:30–8:30pm PT
Ultimate Vegetarian Dumplings
Cozymeal See all classes by this school
Join Chef Edmund for a hands-on, meatless cooking experience focused on crafting flavorful, vegetable-filled dumplings. You will prepare fresh dumpling dough, build a savory vegetable filling, and practice the art of pleating. The class also features braised tofu and a traditional red bean dessert for a satisfying, well-rounded meal. Ideal for anyone seeking a hearty, plant-based culinary adventure.
Nov 4th
5–7:30pm PT
Nov 5th
5–7:30pm PT
Nov 8th
4:30–7pm PT
Nov 9th
5–7:30pm PT
Nov 12th
5–7:30pm PT
This class has 3 more dates.
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Journey Through Germany
Cozymeal See all classes by this school
Explore the culinary traditions of Germany, Switzerland, and Austria in this hands-on cooking class with Chef Dirk. Students prepare a full regional menu including Raclette-style grilled appetizers, hearty jägerschnitzel with creamy mushroom sauce, and a sweet, caramelized pear flambé to close the meal. Authentic flavors and expert instruction make for a deeply satisfying culinary experience.
Oct 24th
12–3pm PT
Nov 21st
12–3pm PT
Dec 12th
12–3pm PT
Dec 13th
12–3pm PT
Dec 19th
12–3pm PT
This class has 1 more date.
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Traditional Pork Dumpling Essentials
Cozymeal See all classes by this school
Step into dumpling making with Chef Edmund as you craft savory pork dumplings from scratch. You will roll your own wrappers, fill them with a flavorful pork mixture, and practice various folding techniques. Explore the world of umami through soy sauces, build a vibrant dipping sauce, and enjoy braised pork belly with a traditional red bean dessert. Ideal for anyone refining their dumpling skills.
Oct 29th
5–7:30pm PT
Nov 5th
5–7:30pm PT
Nov 9th
5–7:30pm PT
Nov 12th
5–7:30pm PT
Nov 13th
5–7:30pm PT
This class has 2 more dates.
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Handmade Pasta 101
CocuSocial Cooking Classes See all classes by this school @ 1500 Sutter St, San Francisco, CA
Discover the joy of making fresh pasta from scratch, just like an Italian nonna! In this hands-on class, you'll learn to mix, roll, and shape pasta into fettuccine, pappardelle, tagliatelle, and more. Master the art of creating a perfectly balanced tomato sauce to complement your homemade noodles. Whether you're a beginner or a seasoned home cook, you'll leave with the confidence to craft a silky, delicious pasta dinner at home.
Oct 25th
5–7pm PT
Nov 7th
5–7pm PT
Nov 21st
5–7pm PT
Nov 28th
5–7pm PT
Dec 9th
6:30–8:30pm PT
This class has 2 more dates.
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Classic Italian With Modern Influences
Cozymeal See all classes by this school
Prepare a polished four-course Italian dinner that blends old-school tradition with modern flair. Under Chef Dirk's guidance, you will make fresh pasta with a savory herb beef ragu, classic chicken piccata, and an eye-catching grilled fruit dessert. You will also pick up professional plating tips for elegant entertaining at home.
Nov 1st
12–3pm PT
Nov 14th
12–3pm PT
Dec 12th
12–3pm PT
Dec 13th
12–3pm PT
Jan 16th
12–3pm PT
Signature Dumpling Techniques
Cozymeal See all classes by this school
Get fluent with dumpling making from scratch in this hands-on class with Chef Edmund. Pick up essential techniques for crafting your own wrappers, fillings, and folding styles, plus the depth of umami in premium soy sauces. Enjoy juicy pork dumplings, savory braised pork belly, and a homemade dipping sauce, then close with a sweet red bean dessert. Guests are welcome to bring wine and beer.
Nov 5th
5–7:30pm PT
Nov 9th
5–7:30pm PT
Nov 12th
5–7:30pm PT
Nov 16th
5–7:30pm PT
Nov 19th
5–7:30pm PT
Classic Korean Banchan
Cozymeal See all classes by this school
Step into the heart of Korean home cooking as you make an array of traditional side dishes in this immersive class. Learn to prepare classic napa cabbage kimchi and explore the deep, savory flavors of sesame spinach, soy bean sprouts, and braised fernbrake. Finish on a sweet note with hotteok, a cinnamon-filled Korean pancake.
Oct 31st
11am–1:30pm PT
Nov 14th
11am–1:30pm PT
Nov 15th
11am–1:30pm PT
Fresh Pasta in Color
CocuSocial Cooking Classes See all classes by this school @ 1500 Sutter St, San Francisco, CA
Learn the art of fresh pasta from scratch by making two unique doughs, including a vibrant beet-infused version. Practice mixing, rolling, and shaping pasta by hand before enjoying beet tagliatelle with lemon and feta and pappardelle with butternut squash, brown butter, and sage. No experience is required—just come ready to cook, learn, and enjoy!
Nov 6th
6–8pm PT
Nov 14th
5–7pm PT
Dec 5th
5–7pm PT
Dec 11th
6–8pm PT
Asian European Fusion
Cozymeal See all classes by this school
Join Chef Dirk for a lively culinary journey that blends the vibrant flavors of Asia and Europe. Learn how to make a range of appetizers, small plates, and main dishes that bring together the best of both continents, while mastering expert plating to make your creations visually stunning. Guests are welcome to bring wine and beer to enjoy during the class.
Oct 24th
12–2:30pm PT
Dec 5th
12–2:30pm PT
New York Style Pizza
Cozymeal See all classes by this school
Learn the signature techniques behind an authentic New York-style pizza in this hands-on class led by Chef Daniel. From mixing and kneading to hand-stretching the dough, you'll build the perfect crust from scratch. You'll also prepare fresh toppings such as homemade ricotta and béchamel, then assemble your own pie, from margherita to pesto or white pizza with greens.
Sophisticated French Feast
Cozymeal See all classes by this school
Sharpen your culinary skills in this refined hands-on French cooking class led by Chef Dirk. Working through a complete four-course meal, you'll prepare delicate hors d'oeuvres, a rich chicken consomme, and a show-stopping filet Wellington, while learning classic plating and presentation techniques. The experience concludes with an elegant seasonal French dessert.
Oct 24th
12–3pm PT
Nov 6th
6–9pm PT
Dec 12th
12–3pm PT
Dec 13th
12–3pm PT
Dec 19th
12–3pm PT
This class has 1 more date.
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Korean Street Food Favorites
Cozymeal See all classes by this school
Explore the bold flavors of Korean street food in this interactive cooking experience. Prepare crispy mung bean pancakes with kimchi, then craft pork-filled steamed buns completely from scratch. Dive into spicy gochujang rice cakes and end on a sweet note with dalgona, the nostalgic candy made famous by Squid Game.
Nov 14th
11am–1:30pm PT
Nov 15th
11am–1:30pm PT
Turkish Mosaic Lamp
Arts & Crafts for Team See all classes by this school @ 360 Ritch St, San Francisco, CA
Create a colorful mosaic lamp using a selection of glass pieces and guided artisan instruction. Craft a personalized design in a beginner-friendly workshop.
Oct 20th
10am–12pm PT
Oct 20th
1–3pm PT
Oct 20th
5–7pm PT
Oct 20th
7–9pm PT
Oct 21st
10am–12pm PT
This class has 605 more dates.
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Authentic Asian Dumplings
CocuSocial Cooking Classes See all classes by this school @ 1500 Sutter St, San Francisco, CA
Master the art of dumpling-making as you craft delicate wrappers from scratch and explore the difference between homemade and store-bought varieties. Under expert guidance, create flavorful pork, chive, and shrimp dumplings, along with a delicious vegetarian tofu option. Whether you're hands-on or prefer to observe, this engaging class offers a fun and rewarding culinary experience.
Oct 23rd
6–8pm PT
Nov 8th
5–7pm PT
Nov 15th
5–7pm PT
Dec 4th
6–8pm PT
Dec 18th
6–8pm PT
Botanical Soy Candle Making
Arts & Crafts for Team See all classes by this school @ 360 Ritch St, San Francisco, CA
Create a botanical soy candle in a beginner-friendly workshop focused on fragrance blending and hands-on pouring techniques.
Oct 20th
10–10:45am PT
Oct 20th
1–1:45pm PT
Oct 20th
5–5:45pm PT
Oct 20th
7–7:45pm PT
Oct 21st
10–10:45am PT
This class has 647 more dates.
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Rug Tufting
Arts & Crafts for Team See all classes by this school @ 360 Ritch St, San Francisco, CA
Create a custom rug in a hands-on tufting workshop using professional tools and vibrant yarn. Leave with a finished piece the same day.
Oct 20th
10am–12:30pm PT
Oct 20th
1–3:30pm PT
Oct 20th
5–7:30pm PT
Oct 20th
7–9:30pm PT
Oct 21st
10am–12:30pm PT
This class has 406 more dates.
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Chunky Blanket
Arts & Crafts for Team See all classes by this school @ 360 Ritch St, San Francisco, CA
Get cozy and creative in this hands-on chunky blanket workshop where you’ll learn to arm knit a full-sized blanket using nothing but your hands and soft premium yarn. With relaxing step-by-step guidance, warm drinks, and a finished blanket to take home the same day, it’s the perfect feel-good experience for beginners and craft lovers alike.
Oct 20th
10–10:45am PT
Oct 20th
1–1:45pm PT
Oct 20th
5–5:45pm PT
Oct 21st
10–10:45am PT
Oct 21st
1–1:45pm PT
This class has 574 more dates.
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Moss Wall Art
Arts & Crafts for Team See all classes by this school @ 360 Ritch St, San Francisco, CA
Design botanical moss wall art while learning core principles of preserved plant styling and natural composition techniques.
Oct 20th
10–11:30am PT
Oct 20th
1–2:30pm PT
Oct 20th
5–6:30pm PT
Oct 20th
7–8:30pm PT
Oct 21st
10–11:30am PT
This class has 767 more dates.
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Traditional Korean Cuisine
Cozymeal See all classes by this school
Get into the depth of Korean cuisine as you make a range of traditional dishes in this interactive cooking class. Prepare kimchi-studded mung bean pancakes, comforting seaweed soup, and steamed purple rice. Master a classic starch noodle stir fry, then close the meal with sweet rice pancakes filled with brown sugar and nuts. Guests may bring wine or beer to enjoy.
Nov 1st
11am–1:30pm PT
Nov 14th
11am–1:30pm PT
Nov 14th
6–8:30pm PT
Nov 15th
11am–1:30pm PT
Reviews for In-Person Classes in San Francisco
In-Person Classes in San Francisco are rated 4.7 stars based on 231 verified reviews from actual CourseHorse.com purchasers.
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Mosaic Art
Fun and relaxed! I wish there had been a bit more discussion around technique but overall enjoyed and would recommend. -
Botanical Soy Candle Making
The instructor was really nice and helped with everything! -
Turkish Mosaic Lamp
This was fun and cute! I made a beautiful lamp and the intructor was helpful. Very relaxing afternoon -
Digital Photography Live In-the-Field @ Fisherman's Wharf
Great class. Well worth it. -
Master Your Digital Camera Controls (San Francisco)
Great class -
Half Day Private Digital Photography for 1-6 People (San Francisco)
Jerry Downs was an excellent teacher and great fun. -
Bookbinding
Loved the class and the instructor!! -
Manga Art Camp (Ages 10-16)
My son loved this class! -
How to Become a Confident Communicator
I wasn't sure what to expect for a 3-hour course but it was a great refresh/introduction to communicating with confidence! The instructor, Dillan, was awesome–super fun, professional, inspiring, and full of information. There was lots of participation from the rest of the class and I would definitely recommend it to others looking to learn about the same topic. It would be awesome to see a more advanced or continuation class offered by Dillan as a follow-up to this one. Loved it! -
Introduction to Embroidery: Flower Contemporary
I really enjoyed the small class size, the materials were well presented and Lucy was super informative!! She kept our attention by sharing her embroidery journey, showing us examples of various pieces, informing us of upcoming workshops all while demonstrating stitches. She was extremely attentive to where each of us was in regard to skill level and kept an eye on us as we practiced. I felt very comfortable asking questions, or even to repeat a few steps in the stitches. -
Dynamic Interactions
You saved me six months of making mistakes and learning the hard way. Thanks! -
Motivating & Mentoring
This was a great experience. The idea of an all-day training can seem daunting but it was fun, digestible and helpful! It flew by! I learned a lot about the way I communicate and how it can be more effective, as well as how to adapt it to other people's styles. -
Write for Results
The group participation was most helpful. Excellent environment for learning and feedback. -
Essential Communication Skills
Great content. I thought learning about effective communication - both oral and writing - was essential and I'll take a lot of feedback back to daily professional life. -
Bite-Size Embroidery for Beginners
Mae was a fabulous instructor and the 3 hour zoom class flew by. I’m happy I found this on course horse. I created an adorable cat piece complete with a ball of yarn. -
Essential Communication Skills
Overall positive learning experience. Everyone who wants to improve his/her communication skills should take this course! -
Online Live 3-Day Camp - Baking Through America
My 10 year old daughter loved this! Lots of good recipes and food. -
Join our Campground Morning Paint and Sip Painting Event
It was my 1st class painting. I couldn't believe how much fun and easy it was. I had a great tim and was very impressed with the way my painting came out. I didn't think that I was capable of doing that. -
Online Happy Hour - Tapas
Class was very informative. Went a bit fast. Wish we could have just focused on 2 items at a time, but we did cover a great deal in the timeframe. Thank you for sharing your skills with us! -
Mexican Fiesta- Online Live
My first on-line cooking class and it was funny and interactive. Would take another class in the future. -
Mini Cupcakes
My 11 year old daughter and her best friend LOVED this class. Learned some new tricks, made delicious cupcakes and really enjoyed themselves. Highly recommend! -
Master the French Macaron
Great class! Chef Eloisa was generous in sharing tips and tricks for making perfect macarons. She clearly explained the steps and was methodical in her teaching approach. I would recommend this class to a friend. Thank you. -
Introduction to Python Bootcamp
Excellent instructor who presented well and knew his topic. -
All Ages Paint Nite: Japanese Cherry Blossom
The teacher was very nice and the painting was easy to follow. Thanks! -
Paint Nite: City On The Water
Instructor was friendly, answered questions and the class was just fun fun fun! -
Screen Print Skeletons!
This hands on class is a great introduction to screenprinting. We made a screen from scratch with affordable materials. We could design our own image in a variety of ways, most of them also accessible. And I even exposed my screen using the sun! I loved the ability for students to print their own gifts like cards, shirts, napkins, etc. I would definitely take this course again with a different project in mind. -
Natural Bundle Dyeing and Eco-Printing
Lovely afternoon spent with a bunch of plants. Kirsten's workshop approach worked great, as people brought their independent projects and even contributed plants. Kirsten steamed a ton of stuff. My pillowcase looks exquisite! I would definitely take this class again. -
Stitch-Resist Shibori Workshop
We learned 5 different Shibori techniques. The teacher was very organized and everyone came away feeling successful. -
Introduction to Experiential Marketing
I learned A LOT from this class. I hope this instructor teaches a level 2 class. There really isn’t anything I’d suggest except maybe providing even more examples. Also, maybe doing two case studies could be beneficial? Other than this is great stuff! -
Paint Nite: Foggy Forest Flight
Solid class, and a lot of fun. -
Bite-Size Embroidery for Beginners
Small, friendly group learning from very skilled, welcoming people. Exactly what I was honoring for... -
brunchwork After Hours w/ Ann Miura-Ko (Floodgate)
Brunch-work After Hours with Ann Miura-Ko & Jenny Lefcourt was a dream team in and inspiration for two proven veterans in early-stage venture. -
Speak Up: Using Improv to Succeed in Business
Great class. Very different from other public speaking classes. The improv based method was awesome. A fun and enlightening experience. Highly recommend! -
Ceramic Pots for Plants
Fun class with great instruction. I highly recommend it. -
Product Management Bootcamp
Colleen is great! Took her Intro to Project Management too. There were several hands on exercises that not only enabled us to practice the different methodologies. These help us see that these analyses can be done relatively quickly, which traditionally could be bogged down for weeks or months -
Data Analytics Bootcamp
Really engaging and knowledgable instructor. -
Master the French Macaron
Anyone wanting to learn the amazing techniques of Macaron making and baking then I definitely recommend taking this class! -
Intro to MIG Welding
Great class. Lots of information about mig welding operations. Great hands on, practice my angle techniques and speed control. -
Roblox World Builders (Grades 3-4)
Fun,kind of tricky,interesting.Also pretty addictive -
2-Day SQL Bootcamp Series
Very helpful course to learn about the foundation of pulling data using SQL. Really enjoyed going through all the exercises and practicing pulling the data using the sample dataset. -
Master the French Macaron
Short but excellent class. Eloise was great in sharing her knowledge and experience with baking these tricky desserts. -
Paint Nite: Cherry Blossoms
We loved this class! Thank you! -
Handmade Ricotta Ravioli
Great instructor, awesome class and lots of foods -
Intro to MIG Welding
The class was fun we started welding basically right away what made this class even better was the teacher Fish! Dude was GREAT, Very helpful supportive and patient! Im definitely going back. -
Bite-Size Embroidery for Beginners
Incredible experience, instructors and lessons! I recommended to anyone. -
Bite-Size Embroidery for Beginners
An excellent class! Cute space and professional sweet women teaching the class and managing the shop. A welcoming space to learn. I highly recommend! -
Kids in the Kitchen - MLK's Favorite Foods
It was my daughter's first class and she loved every minute. Chef Sarah was great, she meet new friends and she can't wait to attend again! -
Become a Japanese Chef: Homemade Ramen from Scratch!
Great course, informative and fun! Mari, the instructor/teacher, is very nice, helpful and entertaining. Thank you, Mari. -
Handmade Ricotta Ravioli
Peter was great! He had some great tips and inspired me to go home and make ravioli. I highly recommend his class. -
Handmade Ricotta Ravioli
Peter is a delight. He is helpful, fun and very knowledgeable. I had always wanted to learn how to make ravioli and I'm glad that he was the one I learned from.