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Southern Brunch is unfortunately unavailable

Thankfully we have 154 other Culinary Classes for you to choose from. Check our top choices below or see all classes for more options.

Handmade Dumplings

CocuSocial Cooking Classes See all classes by this school @ 52 West 36th St, New York, NY

Learn the secrets of crafting flavorful and colorful dumplings from scratch in this hands-on master class. Discover the art of infusing natural colors and flavors into dough, experiment with various fillings, and master the art of dumpling folding. Elevate your cooking expertise with insider tips on steaming dumplings to perfection.

(2,118) Beginner 21 and older
$64
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+640 pts
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Spanish Paella Party for Two People

CocuSocial Cooking Classes See all classes by this school @ 815 6th Ave, New York, NY

Learn to prepare an authentic Spanish Paella from scratch in this lively cooking class inspired by the flavors of Valencia. You'll work with golden saffron, smoky chorizo, fresh seafood, and garden vegetables to create a signature dish that's as impressive as it is delicious. No prior experience is required, and you'll leave ready to serve this crowd-pleasing classic at your next dinner party.

(2,118) Beginner 21 and older
$64
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+640 pts
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Pici Pasta with Cacio e Pepe for two people

CocuSocial Cooking Classes See all classes by this school @ 140 W 24th St, New York, NY

Cacio e pepe may look simple, but achieving its signature silky, perfectly emulsified sauce requires technique, timing, and an understanding of how cheese and pasta water work together. In this hands-on class, you will learn to hand-roll rustic noodles with the right texture to hold the sauce, then master the precise method for building a smooth, intensely flavored cacio e pepe without a single clump in sight. A perfect outing for a date night or any food lover, this class gives you the skills to recreate one of Rome's most iconic dishes in your own kitchen.

(2,118) All levels 21 and older
$64
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+640 pts
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Thai Drunken Noodles & Tom Yum Soup (For two people)

CocuSocial Cooking Classes See all classes by this school @ 326 W 40th St, New York, NY

Step into the flavors of Thailand as you learn Pad Kee Mow and Tom Yum Soup under the guidance of a skilled Thai chef. Build authentic techniques to create savory noodles and a tangy, aromatic broth infused with lemongrass and lime. Enjoy a hands-on culinary adventure, ideal for sharing with a partner or friends.

(2,118) All levels 21 and older
$70
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+700 pts
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Fresh Handmade Pasta (BYOB)

Taste Buds Kitchen See all classes by this school @ 109 W 27th St, New York, NY

Roll up your sleeves and craft fresh pasta from scratch in this hands-on culinary class, complete with homemade sauces to pair with your creations. The process is as enjoyable as the result, making it a perfect outing to share with a friend. Feel free to bring your own wine to complete the experience.

(2,306) All levels 18 and older
$99
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+990 pts
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See all Culinary classes NYC

Savor the comforting tastes of Southern cooking as Chef John Scoff shares his South Carolina heritage. Enjoy classics like shrimp and grits, eggs benedict with fried green tomatoes, sweet cream biscuits with macerated berries, and zesty micheladas. Reserve your seat for this flavorful experience!

  • All levels
  • Small class sizes
  • 16 and older
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  • 158 Grand St, New York, NY
  • 3 hours

Start Dates (0) $110/person

No upcoming dates are currently available.

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Class Description

Description

Chef-instructor John Scoff draws on his South Carolina heritage to reveal the culinary secrets behind the city's finest brunch preparations. This exclusive opportunity allows participants to master traditional Southern brunch techniques and flavors from an authentic source.

Course Menu:

  • Classic shrimp and grits preparation
  • Eggs Benedict served with fried green tomatoes and spiced hollandaise sauce
  • Sweet cream biscuits accompanied by macerated fresh berries
  • Micheladas, the traditional spiced beer cocktail

Important Information:

  • For any dietary restrictions or food allergies, please contact CourseHorse to arrange appropriate modifications.
  • Use the outside buzzer to alert staff of your arrival, even if the front door appears open, ensuring proper check-in procedures.
School Notes:

For NYC In-Person Classes:

You’ll receive a complete recipe packet and enjoy a full sit-down meal at the end of class with your classmates. Our classes are BYOB, and you are welcome to bring a bottle to enjoy at the sit-down meal (not including our baking or dessert classes).

Our classes are hands-on, coupled with demonstration-style teaching. Everyone is situated at their own cutting board/chef’s knife station around a large wooden work table that accommodates the whole class (10 people max). We work together as a group, with the chef at the head of the table.

We focus on knife skills, preparing ingredients for cooking, and we strive to find every opportunity to offer you a hands-on experience at the stove and at your station, all within the spatial parameters of a single stove/family-style kitchen. We ask for volunteers to assist in all cooking.

Refund Policy

For Public Classes:

We have a firm 3 business days cancellation policy (for credit only) to ensure that we have enough time to re-fill your seat with another student.

Please note: Boot Camps require 6 business days notice to be rescheduled.

While it is not in our nature to say no, we are simply not able to accommodate last-minute illnesses or work-related conflicts. However, you are always welcome to send someone in your place, because we understand that these things do happen. Classes are not refundable.

 For Culinary Boot Camps:
 

Because of the volume of Boot Camps we offer, we cannot offer make-up classes to anyone who misses a single class, no matter the reason, as it happens too often and we cannot handle that volume of make-ups.  Once you book your boot camp, make sure to mark (and prioritize) all the dates in your calendar. 

 Because we know how disappointing it is to miss a class, you are always welcome to send a friend in your place (just send us their name ahead of class), and perhaps insist that they cook you dinner as repayment.  

In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.

 Thank you for understanding!

 

Reviews of Classes at Home Cooking New York (2,258)

(4.8-star rating across 2,258 reviews)

This class: 4.7 out of 5 from 30 reviews

  • Southern Brunch

    Delicious! Chef John is amazing! Food, tips, recipes – perfect! Very Fun!
  • Southern Brunch

    Amazing job by the instructor. The food was amazing. I’ve never tasted anything like it, and I’ve been able to harness the techniques that he taught us in that class to enhance the cooking. I do at home.
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  • Southern Brunch

    It was an interesting and fun class overall, and the instructor was great. I would have preferred a more hands-on class, though. This was more of a demonstration with a handful of hands-on tasks thrown in. Admittedly, it's hard to see how everything in this class could be made hands-on. It would be rather difficult to make just one or two biscuits, or to make a tiny batch of shrimp and grits.
  • Southern Brunch

  • Southern Brunch

  • Southern Brunch

    The class was great. High quality and realistic. It was fun too.
  • Southern Brunch

    John was great! Informative teacher with a great menu planned. Food was delicious and John pointed out where we could make adjustments to his recipes based on our tastes. Will be easy to wow future brunch guests.
  • Southern Brunch

    Had a great time and learned a lot. Instructor was very engaging and personable. Food was incredible.
  • Southern Brunch

    Exceptionally well taught! Food was delicious, but salty ham substitiutuon for sausage made the shrimp sauce too salty on the grits. Hopefully, it will be cooked with sausages in the future.
  • Southern Brunch

  • Southern Brunch

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Home Cooking New York

Home Cooking New York is a cooking school in downtown New York City that offers intimate and hands-on cooking classes. With a variety of courses covering basic cooking techniques and cuisine-focused favorites, Home Cooking New York caters to students of all skill levels who want to expand their culinary abilities.

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Home Cooking New York
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CourseHorse’s Choice 4.8 out of 5 · 2,258 reviews
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