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Vietnamese Street Food

The Brooklyn Kitchen

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Williamsburg, Brooklyn
100 Frost St
Btwn Manhattan Ave & Leonard St
Brooklyn, New York 11211
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Class Level: All levels
Age Requirements: 18 and older
Average Class Size: 20
Teacher: Connie Sun

What you'll learn in this vietnamese cooking class:

Join Connie Sun of Bite Size Kitchen as you learn how to recreate the vibrant and flavorful dishes of this corner of Southeast Asia.

 Sugar cane shrimp, caramelized pork belly banh mi, banh hoi, che thai
If a cancellation is made at least 3 days before the class, we will honor a store credit for the full value of the class, which can be redeemed at any time. If you cancel fewer than 3 days before the class, we will not offer a refund; however, class tickets are completely transferable and you are always welcome to send someone in your place.
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This class isn't on the schedule at the moment, but save it to your Wish List to find out when it comes back!

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Reviews of Classes at The Brooklyn Kitchen

(361 Reviews)
Michael M.

Attended: Vietnamese Street Food
Great fun and great food!


Attended: Vietnamese Street Food
Great instructor, cool spot, delicious food. A relaxed and fun environment, we had a great time and I'd definitely recommend it!

Michael Bingaman

Attended: Vietnamese Street Food
The course was fun, delicious, instructional, and easy. I would definitely recommend it! Flavors of Asia made simple by a great instructor, Connie. She offered some very basic knife techniques, flavor combination techniques, as well as source lists for obtaining hard to find Asian food items. The class area was clean, roomy, and efficient. Loved that part. Over all, I would say YES! Take the class!

Daniel T.

Attended: Vietnamese Street Food
Daniel T. gave this class 5 out of 5 CourseHorse stars.

John G.

Attended: Vietnamese Street Food
John G. gave this class 4 out of 5 CourseHorse stars.

School: The Brooklyn Kitchen

The Brooklyn Kitchen is your favorite cooking store. We offer ingredient-driven groceries, quality tools and equipment, and technique-based recreational cooking classes.

It all started in 2006, when Taylor and Harry lamented the lack of a neighborhood kitchenware store. At first it was just good dinner...

Read more about The Brooklyn Kitchen

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