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Hong Thaimee & Jonathan Pogash

at De Gustibus Cooking School - Midtown

(73)
Course Details
Price:
$108.88
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Location:
Midtown, Manhattan
151 W 34th St Macy's Herald Square, 8th Fl
Btwn 6th & 7th Avenues
New York, New York 10001
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Description
Class Level: All levels
Age Requirements: 21 and older
Average Class Size: 40

What you'll learn in this thai cooking class:

Full Course Name
Hong Thaimee & Jonathan Pogash - Thaimee Table & The Cocktail Guru

After fine-tuning her skills at Jean-Georges Vongerichten’s Spice Market and Perry Street, chef-owner Hong Thaimee branched out on her own with Thaimee Table (formerly Ngam). Praise came fast and furious: The Village Voice called it the “Best Thai Food in NYC” and The New York Times named it a “Critic’s Pick.” 

We’ll be sampling her dishes with Thai-inspired drinks prepared by cocktail connoisseur Jonathan Pogash.

Please note that this is a fantastic culinary demonstration & learning experience, rather than a hands-on cooking class.

Still have questions? Ask the community.

Refund Policy
Please be advised that we ask for 48 hour notice should you need to cancel your class. A credit towards a future class, based on availability, will be applicable only within the present season. No Refunds, Only Class Credit. Should you cancel less than 48 hours, no credits will be issued.

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Reviews of Classes at De Gustibus Cooking School (73)

School: De Gustibus Cooking School

De Gustibus Cooking School

De Gustibus was founded in 1980 by Arlene Feltman Sailhac and is now owned and run by Salvatore Rizzo, former Director of House Operations and Events at the James Beard Foundation.

The mission of the school is:

“To continue the tradition of serving the culinary community by showcasing the talents of...

Read more about De Gustibus Cooking School

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