City Cooking West End
Classes in NYC
0 classes with availability
Cooking with Truffles
City Cooking West End See all classes by this school @ 10 West End Ave, New York, NY
Discover one of the most interesting and complex flavors in the culinary world: the truffle! Our partners Urbani Truffles source the freshest truffles from around the world, and we'll teach you how to use them. From understanding how to cook with this luxury ingredient to learning about its origins, join us in a truffle fest! Sample menu: Truffle ricotta ravioli with browned butter sage sauce Toasted gnocchi with truffle cream sauce Gelato with...
Recreate NYC Restaurant Dishes at Home ft. Jean-Georges
City Cooking West End See all classes by this school @ 59 W 76th St, New York, NY
Love dining at Jean-Georges, Tao, and Spice Market? Enjoy top restaurant dining every night when you learn how to make their best dishes at home! Menu Cocktail: Spice Market Ginger Margarita Appetizer: Jean-Georges Tuna Tartare Main: Tao Miso Glazed Sea Bass Skewers Dessert: Levain Bakery Chocolate Chip Walnut Cookies *Menu subject to change based on availability In this class, you'll learn to prepare dishes inspired by famous NYC restaurants,...
Recreate NYC Restaurant Dishes at Home ft. Nobu
City Cooking West End See all classes by this school @ 59 W 76th St, New York, NY
Love dining at Nobu, Momofuku, and Spice Market? Enjoy top restaurant dining every night when you learn how to make their best dishes at home! Menu: Cocktail: Spice Market Ginger Margarita Appetizer: Nobu Yellowtail Sashimi with Jalapeno Main: Momofuku Steamed Buns with Slow-Roasted Brisket Dessert: Levain Bakery Chocolate Chip Walnut Cookies *Menu subject to change based on availability In this class, you'll learn to prepare dishes...
Pie Workshop: Bake and Take
City Cooking West End See all classes by this school @ 10 West End Ave, New York, NY
Master the skills of pie making, from homemade pie dough to fillings and techniques to make your pies gorgeous, in time for Thanksgiving! Take advantage of fall’s bountiful produce and take home the three pies you make. Sample menu: Classic homemade pâte brisée (flaky butter pie dough) Classic apple pie Graham cracker crust Key lime pie from scratch FAQs: Q: What’s Included? A: Our cooking classes feature one-on-one instruction,...
Thanksgiving Turkey and Sides
City Cooking West End See all classes by this school @ 10 West End Ave, New York, NY
Hosting Thanksgiving for the first time? Tired of your basic go-to recipes year after year? Join us to learn how to make show-stopping side dishes, as well as turkey tips, complemented with wine. Our professional chef will walk you through no-fail recipes, and tips on how to make sure your Thanksgiving feast is prepared with minimal stress and all dishes are ready at the same time! Menu Classic Roasted Turkey Shredded Brussels Sprouts with toasted...
Four Fish Recipes You Should Know
City Cooking West End See all classes by this school @ 10 West End Ave, New York, NY
Fish success at home can be yours! Learn tips and tricks to master cooking this versatile protein, including our favorite purveyors, how to properly handle and cook fish and no-fail recipes. Class includes generous tastes of all dishes made, as well as complimentary wine pairings and recipes to take home. And, it gets better: this class is naturally gluten free. Sample menu: Whole roasted fish with tomatillo salsa and pickled onions Oil poached...
Mother's Day Restaurant Inspired Brunch ft. Levain
City Cooking West End See all classes by this school @ 10 West End Ave, New York, NY
Celebrate Mom and cook together! Learn techniques on how to recreate the restaurant dining experience at home, from sourcing ingredients, proper preparation skills and plating tricks. In this class, you’ll prepare a fresh twist on Brussels sprouts with toasted walnuts and pecornio, and a toasted ricotta gnocchi made from scratch with decadent truffle cream sauce. For dessert, it’s giant chocolate chip walnut cookies, with ooey-gooey centers,...
Chef's Table: Farm to Table
City Cooking West End See all classes by this school @ 10 West End Ave, New York, NY
Join Chef Lany for a farm-to-table feast! Explore the seasonal and delicious flavors of fall, all while watching a full 4 course meal prepared in front of your eyes. Observe, learn new techniques, and ask questions with complimentary wine and recipes to enjoy at home. It’s like a front row seat to your favorite restaurant! Sample menu: Seared Fig, Crispy Goat Cheese, Arugula and Truffle and Balsamic Reduction Spiced Mussels, Charred Cauliflower...
Wine Country Cuisine
City Cooking West End See all classes by this school @ 10 West End Ave, New York, NY
Celebrate the flavors of Napa and California wine country through food! Learn cooking techniques, new recipes, and of course wine pairings in this hands-on cooking class. Sample menu: Pistachio Crusted Pork Tenderloin with White Wine Dijon Sauce Wild Rice with Sauteed Grapes, Crispy Prosciutto, and Chevre Maple Roasted Delicata Squash with Arugula, Cranberries and Champagne Vinaigrette Pears Poached in Red Wine with Vanilla Bean Whip Complimentary...
Reviews of City Cooking West End
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Cooking with Truffles
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Cooking with Truffles
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Valentine's Day
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Valentine's Day
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Cooking with Truffles
Overall the class was fantastic- I learned so much about truffles and the pasta was amazing! The only feedback I have is we are a little late! -
Cooking with Truffles
I really liked the chef and his assistants. My review has nothing to do with them. If i had to rate them, i would give them 5 stars. The class in itself was underwhelming. Aside from the last minute location change. We were put in a room too small for amount of students. I thought we were going to do real cooking, the picture of the original location showed real kitchen. We did zero cooking, all we did is prepare dough for the pasta. -
Chinese New Year Dumplings Workshop
Fabulous! -
Chinese New Year Dumplings Workshop
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Plating 101
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Plating 101
The class was ok. Not enough plating techniques and non to little discussion regarding the different types of tools and plates used in the process, and in general. There were only 3 small plates' demonstration with few ingredients(greens not fresh) and nothing out of the norm that you wouldn't figure out on your own by watching a 3 minutes youtube video. The place was odd, not like a regular kitchen, and the staff seemed to be a bit out of place in the training/cooking area. I really didn't learn much except for a couple of things that I needed clarification on. The instructor was very nice and friendly and so was the rest of the staff. At the end of the 3 hours, it was a cool way of meeting new people and spending a Sunday afternoon in the City. -
Knife Skills 101
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Cooking with Truffles
The chef was great, truffles/meal were delicious, and there was plenty of wine! -
Cooking with Truffles
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Cooking with Truffles
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NYC In-Person: Mixology Lab
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Wine Country Cuisine
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Cooking with Truffles
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Cooking with Truffles
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Cooking with Truffles
Fantastic class. The main chef and instructor, Nadine, was so incredibly knowledgeable of all things truffle. Excellent hands on experience to make fresh pasta and learn the do’s and don’t of cooking with truffles. Highly recommend. -
Cooking with Truffles